What kind of coffee powder is the French press suitable for? Try the method of ultra-fine grinding coffee powder in the pressure pot!

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The skill of removing dregs from the kettle makes the kettle as clean as the hand.

Nordic minimalist design aesthetics, synonym for French filter kettle

Bodum, which was founded in Copenhagen, Denmark, has a history of more than 70 years. With the design concept of simple fashion aesthetics, French filter kettle (French Press Coffeemaker) has become a necessity for home life in Northern Europe. At present, bodum, headquartered in Switzerland, has sold its products to more than 50 countries in the world, which has become synonymous with French filter kettles. Today, bodum French filter pots are manufactured in Portuguese factories, following the same craftsmanship as craftsmen in the past. The exclusively designed metal filter not only filters coffee grounds, but also retains more oil and flavor.

The bodum rose gold series includes classic and dumping-proof models, both of which have a capacity of 350ml and 1L. The anti-dumping filter pressure pot has more anti-skid pad design at the bottom and pressing the outlet valve, so it is not easy to dump, so it is suitable for the occasion of brewing a large number of coffee.

This time the bodum rose gold series 1L anti-tipping filter kettle (left) and the 350ml classic French filter kettle (right) are used.

Bodum French Press Coffee Maker French filter press iced coffee making teaching wooden white dessert coffee shop Xie Tingxin

After watching the second runner-up of the 2017 Taiwan Coffee Brewing Competition, Xie Tingxin, who currently works in the Mu Bai Dessert Coffee Shop, demonstrated the brewing, the uncle first helped you sort out her brewing parameters, and then explained it.

The amount of coffee powder is 18 grams (fine grinding)

The boiling water temperature is 93 ℃.

Two-stage water injection, total time 3 minutes

The total water volume is 250ml, and the ratio of powder to water is about 1:14.

Uncle has introduced two kinds of French filter pot cooking methods in his previous article, and Xie Tingxin's method is closer to Maruyama's, but the biggest difference is that she finely grinds the coffee beans. This method is completely different from the general use of French filter kettle, is the use of very fine grinding powder to achieve the same particle size. At first, I was a little worried about whether this way would lead to too much coffee grounds, but in the actual test, I found that the filtering effect was pretty good, which was similar to that of rough grinding.

In the process of making iced Olei coffee, we pour the extracted coffee directly into the ice and add milk. If you want to taste a single cup of coffee, you might as well add another procedure, just like Xie Tingxin used in the competition.

Summer is coming, use bodum rose gold French filter kettle, make yourself a cup of iced Olei milk coffee, cold and refreshing!

Brewing coffee does not fail, "soaking" is a good helper for beginners!

This is something you must know. "soaking" is the extraction principle of the French filter kettle, which is completely different from the "filtering" way of hand-brewing coffee. The failure rate of soaking extraction is very low, as long as the water temperature, time, and the ratio of powder to water are well controlled. Beginners can also easily brew a cup of professional coffee. The bodum French filter pressure pot is designed with a special metal filter screen to completely filter out the coffee grounds and retain the rich oil in the coffee. At the same time, this is also the source of the good flavor. The French filter coffee with rich texture must be the heart of the coffee glutton.

If you care about the taste of the French filter kettle, you might as well take out the tapered filter cup at home and put it on the filter paper and do the filter action again. This is not a necessary action, but a method recommended to you according to your personal preference.

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