Coffee lace-utensils
There is no clear definition of coffee fest in the coffee industry, it can only be said that it evolved from cappuccino and latte, but it has become one of the most popular forms of artistic expression in the world. Today, the "Word barista competition" (WBS) World Coffee pull Competition, known as the Olympic Games in the coffee industry, is held in the United States every year.
Let's learn how to make a cup of coffee. First of all, you have to prepare the following equipment and utensils: a semi-automatic coffee machine, two jars, a coffee cup, the right amount of coffee beans, and a carton of milk.
Apparatus section
1. Professional coffee machine: nowadays more and more families have coffee machines, but do you know? Coffee machine is also divided into: fully automatic coffee machine and semi-automatic coffee machine.
What is a fully automatic coffee machine, which realizes the automatic control of the whole process of brewing coffee, such as grinding, pressing, loading, brewing, removing residue and so on.
What is semi-automatic coffee machine, semi-automatic coffee machine is a traditional Italian coffee machine, the operation of semi-automatic coffee machine requires manual grinding, pressing, loading, brewing, manual removal of residue and other procedures.
two。 Looking for the flower jar: the flower jar should be made of stainless steel and have a backflow nozzle with a general capacity of 600 ml. You can't choose a household water cup.
3. Ceramic coffee cup: the capacity of the coffee cup is generally not too large, the best choice is ceramic thick wall, here we choose a cup with a capacity of 200ml.
4. Suitable coffee beans: coffee beans can be bought online, but remember to choose Italian coffee beans! Here I would like to recommend two famous Italian coffee brands: Italian illy coffee beans and Rabasa lavazza coffee beans.
5. Qualified milk: it is best to choose whole milk or pure milk, pay attention to milk fat content in 100ml more than 3 grams.
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Daily maintenance and maintenance of coffee machine
1, daily bar coffee machine cleaning and maintenance 1, put the backwashing gasket in the double handle, buckle to the brewing head of the coffee machine; 2, turn off the machine; 3, press the 60ml key to turn on the machine until cleaning appears on the screen, release the 60ml key for automatic cleaning; 4, take the 600ml brushed steel cup to add 300ml cold water, put into the steam pipe to clean (about 60); 5, clean the filter plate.
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The Origin of Belgian Pot
The Belgian pot is a kind of special coffee pot. Today, the ornamental value of the Belgian pot is much greater than its practical value. People who buy Belgian pots rarely use Belgian pots to make coffee and are more likely to decorate them.
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