What is siphon coffee? Siphon coffee cooking
Materials
8 grams of coffee powder, 10 grams of cocoa powder, 200 milliliters of milk, 4 tablespoons of whipped cream, right amount of chocolate sauce
Practice
1. All the materials are ready.
two。 Pour boiling water directly into the coffee powder and filter out the coffee grounds.
3. Heat the milk in microwave oven for 2 minutes, add cocoa powder and stir well.
4. Pour the cocoa milk into the coffee and stir well
5. Beat whipped cream to 5 for distribution
6. Squeeze the whipped cream into the coffee cup and squeeze out 2 concentric circles with chocolate sauce on the cream surface.
7. With a bamboo stick, draw five times outward from the center of the circle.
8. Between the two tips drawn for the first time, draw five times from the outside of the concentric circle to the center of the circle with a bamboo stick.
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Choose Chinese coffee utensils suitable for operation at home
Filter cloth brewing method: use the principle of old soup to boil new drugs, which is a method favored by experts, because after the filter cloth has been used repeatedly, the fat of the coffee will be attached to the lines of the cloth, making the coffee more mellow. If you want to fill everyone's coffee cups at once, try this old cloth and get twice the result with half the effort. Water drop brewing method: water drop coffee
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The usage of siphon coffee siphon pot
1. Tools and materials to be prepared: coffee beans 25g (for two, 12-15G/ for one person), bean grinder, alcohol lamp (with plenty of alcohol in it) or gas lamp or other heating apparatus, siphon pot one set, measuring spoon (about 8G), wooden or bamboo mixing rod, coffee cup group 2, siphon pot filled with water, the amount of water for two is 240CC, that is, the mark of 2CUP in the lower pot, which can be high.
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