Coffee review

Coffee knowledge what are the three categories of coffee

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, Instant coffee the first cup of coffee that most people come into contact with is instant coffee, and people in Hainan have a special fondness for drinking Lishen coffee from childhood. Instant coffee is the most convenient to quote. As soon as the bag is torn and the hot water rushes, the delicious coffee comes out of the oven! ~ and the instant production is to spray the brewed coffee in the factory and dry it into powder instantly and then add it in proportion.

Instant coffee

The first cup of coffee that most people come into contact with is instant coffee, and as a native of Hainan, he is more fond of drinking Lishen coffee from childhood. Instant coffee is the most convenient to quote. As soon as the bag is torn and the hot water rushes, the delicious coffee comes out of the oven!

The instant production is to spray the brewed coffee in the factory and dry it into powder in an instant, then add milk powder and granulated sugar in proportion. Although it is convenient to quote, it has lost the taste of coffee.

Fancy coffee

Fancy coffee is one of the most popular coffee nowadays. And the dazzling pull flowers on the cappuccino, a typical fancy drink, are the favorite of literary and artistic youth and pretentious people.

There are three types of coffee in small classes.

Fancy coffee is based on Espresso (espresso) with milk, cream, cream, chocolate sauce and other combinations of drinks, a wide variety of flavors.

Third, individual coffee

Individual coffee is a black liquid made from ground coffee beans, which is also unacceptable to many people who are new to coffee. At the same time, it is a magic drink that people who pursue high-quality coffee can't stop.

In Hainan, there are mainly Fushan Coffee and Xinglong Coffee, while abroad there are Blue Mountain Coffee, Kopi Luwak, Yejia Xuefei and so on. Hainan people's ancient way of quoting is a cup of coffee, then condensed milk, cream and sugar are quoted by their own DIY.

Now the new concept of "boutique coffee" starts from the variety, origin, year, fermentation, baking, brewing and other factors that can affect the taste of coffee. Strive for the purest, cleanest and most impressive coffee

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