Valenford Manor Coffee with long-lasting Fruit Flavor description of the grindability characteristics of the producing area

Located in the northwest of the Caribbean Sea, Jamaica is an island country at 17.42 degrees north latitude and 18.31 degrees north longitude and 76.11 degrees to 78.22 degrees west longitude. [1] the island of Jamaica is 234km long from east to west and 82km wide from north to south, with a territorial area of 11420 square kilometers, of which the land area is 10991 square kilometers. To the east across the Strait of Jamaica, facing Haiti, about 140 kilometers north of Cuba. It is the third largest island in the Caribbean, with a coastline of 1220 kilometers. Jamaica ranks third in the West Indies, second only to Cuba and Haiti. [2]

Topography

The coastal areas are alluvial plains. Such as: Guaneya plain; mountains in the east, hills and limestone plateaus in the middle and west. Karst landforms are well developed, lack of surface runoff and many caves. [2]

Climate

Tropical rainforest climate. The rainy season is from May to June and from September to November every year, with the most showers in January and May. The dry season is from December to March next year, and the weather turns cooler. The half-year period from June to the end of November is often hit by hurricanes and tropical storms. The north-central region is rich in rainfall, the climate is generally between 22 and 32 degrees, and the annual average temperature is 27 degrees. [6]

Resources

Jamaica's resources are mainly bauxite, with reserves of about 2.5 billion tons, ranking fourth in the world, with an exploitable capacity of 1.5 billion tons and an annual output of 15 million tons of bauxite, second only to Australia. [2] other rich resources include copper, iron, lead, zinc and gypsum. The forest area is 265000 hectares.

The Blue Mountains of Jamaica-the John Crowe Mountains are listed as both natural and cultural heritages, making the world-famous Blue Mountain Coffee from the region have a long aftertaste.

Jamaican Blue Mountain Coffee refers to coffee beans growing in the Blue Mountain area east of Kingston, the capital of Jamaica (with a height of more than 1000 meters).

The original imported ㊣ Jamaica Blue Mountain Coffee beans are only in the Blue Mountain Mountains. The legal production area of Blue Mountain Coffee is more than 2200 feet. Only the Blue Mountain Coffee fruits grown above 3800 feet above sea level are selected for processing.

There are three varieties of coffee in Jamaica:

⑴ Blue Mountain Coffee: planted above 666m above sea level

⑵ Alpine Coffee: grown below 666m in the Blue Mountain area

⑶ Jamaica Coffee: coffee is grown outside the Blue Mountains.

The best blue mountain coffee beans are NO.1 peaberry, also known as pearl beans, which are carefully selected small round beans and boutique products at an altitude of 2100 meters. The flavor is very full-bodied, with long-lasting fruit flavor. The particles are fuller. Suitable for moderate roasting, the caffeine content of Blue Mountain coffee is very low, less than half of other coffee, in line with the modern concept of health. Blue Mountain Coffee produces only about 40,000 bags a year, maintaining its top status today. Authentic Blue Mountain Coffee, excellent flavor, without it! It is widely rumored in Jamaica that the "rich and handsome" in coffee