Video tutorial on how to make Milk foam with Coffee Machine-Italian Coffee Machine

Video tutorial on how to make Milk foam with Coffee Machine-Italian Coffee Machine

The first step: first do fast low hit, hit until there is obvious resistance and continuous feeling; then do medium hit, also hit obvious resistance and continuous feeling; finally do high hit, hit as a whole have resistance and continuous feeling. Tip: pay attention to the height of the twitch.

Step 2: repeat the first step. In this way, the process of manual milking is completed. If you want your foam not to be too thick, to have a certain sense of flow, just take the first step. Pulling out the piston vertically after foam is helpful to drive out a lot of coarse bubbles. (since the picture has not been downloaded, we do not know the specific samples of the author's low, medium and high hits.)

Production of hand-made hot milk foam

Heat the milk (milk that can be foamed and held, recommended Nestle) to a temperature that is hot (60 to 70 degrees) but can be held. What kind of heating method is used is not important, the key is to reach this temperature (why this temperature should be reached will be discussed later). The heating method used in the store I have instructed is the microwave oven. at first, it is slowly trying to find out how long it takes to heat the milk to the target temperature with a big fire, and then just put the milk in and heat it at the time after the test. it's very convenient and very fast.

Production of manual cold milk bubbles

Cold milk foam is the milk foam produced by pouring fully refrigerated milk directly into a manual milking machine and using a manual milking machine. This kind of milk foam is widely used on iced coffee and has a good effect. However, the author occasionally adds it to hot coffee and obtains the different performance of cold and hot effects in a cup of coffee, which is worth a try.

1. Milk selection: it is recommended that everyone choose (Mengniu or Yili) pure milk! Or whole milk; when you choose, you should pay attention to see that the fat content is more than 3.7%! Just ok! It is not recommended that people use Nestle milk because the cost is too high. [reprint] the most basic coffee machine makes milk foam (pictured)

two。 At the beginning, when we are in contact, we suggest that we first use clear water to contact to find a feeling! [reprint] the most basic coffee machine foam (pictured) minimalist cost! He he

3. Insert the nipple diagonally into the nipple pot!

4. The position of the pacifier is between the edge of the pot and the center, and the pacifier must be facing a large area of milk, so that the milk can be beaten!

5. Remember not to insert the pacifier too deep, and to slowly increase the height of the pacifier as the foam increases, keeping the pacifier and milk at a depth of 0.7 cm.

6. Stop when the temperature reaches the right point. The appropriate temperature refers to 55-65 °C, depending on your taste. Foaming for too long will make the milk coagulate and change its taste, and overheated milk will also make the foam too hard.

7. Milk should not be too thick, because if it is too thick, it will not mix well with coffee! The milk should look like you're pouring yogurt.