Coffee News Lists
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SCAA interprets Typica and Bourbon of Fine Coffee
There are more than a hundred varieties of coffee, the more common coffee are: Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used for coffee shop management and high-end coffee market supply; Robusta, rough flavor, high caffeine content, not boutique coffee, often used for instant coffee processing and Italian coffee mixed beans. Ethiopia Typica and Yemen Bourbon are
2016-07-14 SCAA interpretation boutique coffee Typica Bourbon -
The practice of American coffee in today's coffee market
Some friends have questions about the practice of American coffee. Dilute a cup of Espresso with water. Is it American coffee? Uncle Dou's answer: it is indeed so. Let's first take a look at how American coffee appears and is named. American coffee was born after World War II, when the Americans ended the war in Europe, many troops came to southern Europe, they could not drink Espresso, so
2016-07-14 Today coffee market on-court American coffee practice about -
Sigri, the bird of paradise in PNG
Papua New Guinea is one of the least urbanized countries in the world, with only 18 per cent of its urban population and 85 per cent of its national economy derived from agricultural exports. But Papua New Guinea produces one of the best quality coffee in the world. The local coffee variety comes from the Blue Mountain Coffee in Jamaica and belongs to Typica. Papua New Guinea is located on the island of Guinea
2016-07-13 Papua New Guinea PNG bird of paradise Sigri -
Apple iCup Concept Coffee Mug Lighting Line Heating Coffee
The Apple iCup is an interesting coffee cup idea that connects the cup to a computer or power supply via USB and Lighting cables to provide electrical heating for beverages such as coffee in the cup. Apple iCup coffee cup designer Tomislav Zvonari? The Apple iCup is an interesting coffee cup idea that uses USB and Light
2016-07-13 Apple iCup Concept Coffee Cup Lighting Heating -
Starbucks of Japan develops new technology to raise cattle with coffee grounds to produce milk organic food.
According to a report in the Taiwan Xing Bao on May 25, Starbucks in Japan has developed the latest fermentation technology, using coffee grounds to raise cattle and produce milk. Starbucks in Japan recently partnered with contact lens company Menicon to successfully develop the latest lactic acid fermentation technology to convert coffee grounds into dairy feed. The quality of its milk is excellent, which makes it very popular with Starbucks in Japan.
2016-07-13 Japan Buck Development New Technology Coffee cattle Milk Organic Food Global -
Starbucks'"chief digital officer" digital business strategy is as important as selling coffee
Starbucks was one of the first brands to set up a chief digital officer, and for the company, digital business strategy is as important as selling coffee. By 2015, consulting firm Gartner predicts that 25 per cent of companies will have chief digital officers (Chief Digital Officer, hereinafter referred to as CDO). In fact, this is a natural development in the organizational structure of the enterprise: 70% of the respondents
2016-07-13 Buck Chief Digital Officer Digital Business Strategy selling Coffee same important -
"Coffee decaf" A cup of decaffeinated coffee
Coffee is one of the three biggest drinks in the world, and it is loved by many people. The most distinctive ingredient in coffee is caffeine, but not everyone likes it. In terms of taste, it is the main source of bitterness of coffee; functionally, it is a nerve stimulant that can keep people in a state of excitement and affect sleep. In addition to caffeine, coffee contains thousands of ingredients, which can form unique
2016-07-13 Caffeine one cup no caffeine coffee world big three beverage -
Full of dry goods! Guide to China International Coffee Show
In the introduction of the China International Coffee Show, we know that this year's exhibition area has expanded to 20,000 square meters, and the four coffee theme halls are full. So how can we make this trip worthwhile at this exhibition? Less than a week from the launch, Xiaobian brings you the latest and most detailed tour guide of Cafe Show. Following the usual route, I
2016-07-12 full dry goods analysis china international coffee tour guide before launch -
One of the most professional exhibitions in the coffee industry, 2016 Beijing Cafe Show [China International Coffee Show]
![One of the most professional exhibitions in the coffee industry, 2016 Beijing Cafe Show [China International Coffee Show]](https://world.gafei.com/uploads/allimg/160712/3-160G2104U6143.jpg)
As one of the most professional exhibitions in the coffee industry, 2016 Beijing Cafe Show [China International Coffee Exhibition] is based in Beijing and radiates the whole country, showing the development of the industry. The China International Coffee Fair is in line with the Seoul Coffee Fair, the largest coffee fair in Asia, with a far leading degree of internationalization. The exhibition consists of four pavilions, covering an area of 20000 square meters, with 300 exhibitors.
2016-07-12 Coffee Industry Specialty Exhibition one 2016 Beijing Cafe Sh -
Han Huaizong's three waves of Old Coffee and the first Wave of Fast Coffee (1940-1960)
Let me sum up teacher Han Huaizong's description of the three waves of coffee. The first wave: coffee fast food (1940-1960) the second wave: coffee boutique (1966-2000) the third wave: coffee aesthetics (2003-present) the first wave of coffee (1940-1960) the first wave of coffee fast food was born by war, because coffee culture has been rooted in Europe and the United States for a long time.
2016-07-12 Han Huaizong Coffee three waves Tide first Fast Food 1940 and 1960 now -
Why is the coffee in the three convenience stores popular with customers in Japan?
Nowadays, the sales of coffee in convenience stores are on the rise, which is likely to surpass that of canned coffee. The two types of coffee have their own advantages in taste, but the fact that they can be easily bought for 100 yen does make convenience store coffee more popular. So what is the most popular coffee in the major convenience stores? In response, Japan's livedoor News Network targeted white-collar women on July 17th.
2016-07-12 Japan convenience coffee three big convenience stores why customers favorite -
Introduction of main Coffee producing areas in China introduction of Yunnan small grain coffee producing areas
Coffee cultivation in China is mainly concentrated in Yunnan and Hainan.
2016-07-11 China coffee main producing areas introduction Yunnan small grains -
African coffee is not fully promoted in the Chinese market, Rwanda and Kenya boutique coffee
Focusing on China's growing coffee market, international coffee chains have rushed to China. One coffee chain, for example, has expanded its Chinese mainland coffee chain from one to hundreds in just a decade, and plans to triple its stores in China in the next five years. Long history of coffee cultivation, high-quality and inexpensive coffee products, unique
2016-07-11 Africa Coffee China Marketing strength deficiency Rwanda Kenya boutique -
Compared with the level of coffee consumption, the average British coffee market at home and abroad spends 15% of their lives in coffee shops.
According to a report by the British Broadcasting Corporation (BBC) on the 1st, market research shows that because most Britons do not know how to make their own coffee, let alone how to make cappuccino or latte, each person spends an average of 15600 pounds (about 156000 yuan) in a coffee shop. The market survey, conducted by British coffee and coffee utensils manufacturers, showed that
2016-07-11 Coffee consumption level comparison domestic and foreign market British uniform born coffee -
Compared with the level of coffee consumption, the average British coffee market at home and abroad spends 15% of their lives in coffee shops.
According to a report by the British Broadcasting Corporation (BBC) on the 1st, market research shows that because most Britons do not know how to make their own coffee, let alone how to make cappuccino or latte, each person spends an average of 15600 pounds (about 156000 yuan) in a coffee shop. The market survey, conducted by British coffee and coffee utensils manufacturers, showed that
2016-07-11 Coffee consumption level comparison domestic and foreign market British uniform born coffee -
Compared with the level of coffee consumption, the average British coffee market at home and abroad spends 15% of their lives in coffee shops.
According to a report by the British Broadcasting Corporation (BBC) on the 1st, market research shows that because most Britons do not know how to make their own coffee, let alone how to make cappuccino or latte, each person spends an average of 15600 pounds (about 156000 yuan) in a coffee shop. The market survey, conducted by British coffee and coffee utensils manufacturers, showed that
2016-07-11 Coffee consumption level comparison domestic and foreign market British uniform born coffee -
Coffee and Health issues in the New York Times Coffee Research and Coffee Daily
Do decaffeinated coffee have the same benefits? Decaffeinated coffee is not included in most studies because fewer people drink it and the data are not available. However, a small number of studies that include it have different results: decaffeinated coffee does not seem to have the preventive effect of normal coffee in terms of cardiovascular disease; it is obvious in the comprehensive analysis of a case of stroke.
2016-07-11 New York Times about coffee health problems scientific research daily -
Coffee gossip news coffee news
The processed raw beans will be preserved in the form of shell beans, and the water content is about 12%. Before baking, the endocarp and silver peel will be removed, and the coffee beans of the right size will be selected and roasted for 816 minutes. High-quality coffee beans + Casati coffee machine = a good cup of coffee has smelled coffee, how to drink fragrant coffee? First of all, grind the roasted coffee
2016-07-11 Coffee gossip news processing okay raw beans with ribbons shell beans form preservation -
Starbucks, which launched "Birthday Cake Frappuccino" in North America, also sold hanging ears in China for the first time.
To celebrate the 20th birthday of Frappuccino this summer, Starbucks launched a birthday cake Frappuccino in the United States and Canada and shared its birth story. However, this new product is only available from the 26th to the 30th of this month. Students who have the opportunity can seize the opportunity to try it. And in China on the other side of the ocean, Starbucks also brought a brand new single cup filter hand to make coffee for the first time.
2016-07-11 North America launch birthday cake Starling raw Buck for the first time China go on sale hang -
Foreign coffee is when foreign coffee flows into China's foreign coffee market
As the first coffee beans were picked, roasted, ground, brewed, and brewed, the legend of coffee growing and coffee culture spreading across our tiny planet became one of the greatest and most romantic stories in history. Legends about the origins of coffee vary, but most of them are bizarre.
2016-07-11 foreign countries coffee when inflow china market