Coffee Farm
Latest articles, industry insights and brewing guides
Blue Lake Batak, East Sumatra, Indonesia Introduction Blue Lake Mandnin Coffee Flavor Description
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Sumatra Blue Lake Mantenin Toba Lake is the largest volcanic lake in the world. The lake is 100 kilometers long, 30 kilometers wide and 505 meters deep. Due to the beautiful scenery and no pollution, the whole lake is beautiful blue, also known as Blue Lake. And around Toba Lake,
An introduction to the coffee producing area of Lake Tawa in Aceh, Sumatra, the flavor description of Lubao Mantenin 19 items of coffee
Exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) about the producing area of Lake Tawa in Aceh province of Sumatra located in the Gayo mountains of north of Aceh province in Sumatra, Lake Tawar is a crater lake left over from the volcanic eruption hundreds of millions of years ago, with an elevation of 1100m above sea level. Because of the inconvenient transportation in the early years, in 1930
Introduction to Carmona microclimate Coffee, the Source of High-quality Coffee from Camona Manor in Antigua
The Antigua Valley in Guatemala is surrounded by Agua, Fuego and and Acatenango volcanoes. Carmona Manor is located on the southern slope of Agua volcano and belongs to well-drained and fertile volcanic soil. Annual rainfall 1800mm to 2300mm, hot during the day and at night
Introduction to the method of whole berry treatment for coffee flavor and taste in Anjing Manor, Nicaragua
The inspiration of whole berry treatment (also known as dry process) comes from wine brewing. The related research on grape production discusses the effects of fruit and pericarp on flavor and regards them as precious resources of products. From the process of making wine, we figure out how to make better coffee beans, so we use biological enzymes to decompose the skin, meat and pectin of berries to release juice.
Description of Coffee Flavor and Taste of Blackburn Clemangaro in Black Crystal Manor, Tanzania
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account qianjiecoffee) No1 farm in Tanzania. The highest farm in Tanzania. With the quality of Tanzania declining in recent years, this Blackburn farm can be said to be one of the top farms in Tanzania. Mt, 17 kilometers west of Arusha
Introduction to the Flavor and Taste quality of Paradise Bird Coffee in Kangjun Manor, Papua New Guinea
For the exchange of professional baristas, please pay attention to the Coffee Workshop (official Wechat account qianjiecoffee) Kangjun Manor, located in the Wahgi Valley of the western plateau province of PNG, began to grow coffee in the 1950s. Its boutique coffee is famous in Germany, New Zealand, Australia, Japan and North American markets; the average elevation of the manor is 1600 meters above sea level and is organically planted with Tibica Typica and Bo.
Introduction to the flavor and taste of Antigua coffee produced by Santa Clara Manor of Antigua Seraya family
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account qianjiecoffee) Antigua producing area, which is the most famous among the 8 major producing areas in Guatemala, mainly because the elevation of coffee growing areas is located in the high-altitude volcanic areas, which is the unique flavor of Antigua's unique micro-geography. The Selaya family has grown coffee for more than 100 years and has entered the fourth generation. This one.
Introduction of taste and flavor of COE champion Kaduai Wei batch of Yunwu Manor in Guatemala
Cloud full name is Finca Las Nubes, translated into English is Small farm in the clouds. It is true that the coffee on this estate is produced in the clouds. Compared with the old manor which has been in the country for more than a hundred years, she is young, only nearly 30 years old! The first National CoE Competition in Guatemala in 2001 changed the fate of Yunwu Manor and let coffee people all over the world know the new east of Guatemala.
Brazil South Minas producing area Santeo / Shenmu Manor Information Brazil COE Cup third Runner-up Coffee beans
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Saint Taio / Shenmu Manor is located in the southern mountains of Minas Gerais, about 1200 meters above sea level, the annual average temperature is 19C (66F), the average rainfall is 1600 mm per year, excellent geographical location and high-quality climatic environment create a unique soil.
Santa Barbara, Honduras St. Vincent processing Plant Information data Rainforest Conservation Certified Coffee
Communication of professional baristas Please follow Coffee Workshop (Wechat official account cafe_style) Coffee production in Honduras: coffee began to be grown in Honduras in 1804, and now there are 280000 hectares of coffee plantations, all of which are small coffee farmers, who account for 60% of Hongguo's coffee production. In 2011, Honduran coffee
Crutica Manor unique pressure Honey treatment Flavor introduction to Costa Rica Coffee House
Grade: SHB production area: Cretika Manor varieties: Kaduai / Kaddura altitude: 1600-1700m soil: volcanic soil treatment method: pressure honey treatment harvest method: artificial harvest year: 2016 baking degree: Nordic shallow baking flavor characteristics: strawberry, lemon, grape, jackfruit, honey flavor diverse display. Bright and soft acidity, high sweetness and rich taste
Isopia Mist Manor Technology Grade Micro Manor Yega Chuefei Flavor Taste introduction
Ethiopia is the country where coffee was first discovered. Today, there are still many wild coffee harvested by farmers in the primeval forest. Ethiopia is a country with poverty, drought and civil war. However, it is still the most important coffee producer in terms of coffee quality and output, and it is also the best and top coffee producer in the past year or two. Ethiopian coffee can be divided into two treatments. From
Information on Fasquez Farm in Honduras Vasquez small Farmer Coffee has a strong Chocolate Flavor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) small farmers in Vasquez, Honduras. Micro-batch Honduras Microlot Vasquez [King Chocolate] Honduras is a big coffee producer in Central America, and its output in recent years has reached a peak even close to that of Costa Rica and Guatemala combined. The soil and climate in the country are very suitable for coffee
Description of Fine Coffee Flavor of Bau Manor in Brazil Huang bourbon, the ever-victorious general of COE.
Unlike the usual red coffee berries, the unique golden yellow bourbon Yellow Bourbon makes it rare and delicate. This yellow bourbon Yellow Bourbon, from Fazenda Bau Manor in the Brazilian boutique coffee region Cerrado, is a bourbon Bourbon variant, named for the golden color of its ripe coffee cherries. Huang Bopin washed past Ba.
Hainan Longyuan Coffee Manor introduces China's first Organic Coffee Manor Longwan Manor
Wanning Xinglonglongyuan Coffee Manor is located in 30 teams of Xinglong Farm, Wanning City, Hainan Province, covering an area of more than 150 mu. It is an eco-environmental circular manor integrating organic coffee planting, processing, tasting, leisure experience and sightseeing. The coffee farm began to grow organic coffee, cocoa and other crops in 2010, and the opening ceremony was held on January 12, 2011. Recognized by China Organic Ecological Industry Alliance
Description of the flavor of AFQ Manor in Ethiopia: introduction to AFQ Manor
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Ethiopian manor coffee beans come from Ethiopia's ancient AQF estate Yirga cheffe is a small town in Ethiopia, 1700-2100 meters above sea level, is also synonymous with Ethiopian boutique coffee, here since ancient times is a wetland, the ancient saying Yega yirga, meaning
Description of Coffee Flavor treated by Huang Kadura Honey in Indonesia Flower Island Coffee Story introduction
Professional baristas exchange please follow coffee workshop (Wechat official account cafe_style) Indonesia Flower Island Huangkadura single variety micro-batch honey treatment Indonesia Flores Yellow Caturra Honey Indonesia Flower Island Coffee Story Indonesia is a large archipelago country formed by a collection of many volcanic islands, born with excellent coffee growing environment, latitude, each island
Introduction to the taste and flavor of Yega Xuefei G2 coffee beans in Adorina Manor, Ethiopia
Isopia Adorina was founded in 1996. Since its inception, it has focused on exporting high-quality washed and sun-dried Isopia raw beans. The quality of raw beans is excellent and stable. Since 2007, it has become the number one local export company in Isopia. Accounts for 13% of the annual coffee exports in Isopia, and continues to work with coffee industry leading companies around the world. Eye
Introduction to coffee flavor and taste of Vahana Manor in Indonesia description of Lasuna Manning coffee beans
Indonesia Sumatra Rasuna Vahana Manor Rasuna Wahana Estate Manor Coffee Bean details country: Indonesia production area: Sumatra Manor: Wahana species: Rasuna La Souna production area altitude: 1200 meters shade: 100% shade growth coffee bean treatment: sun manning coffee bean characteristics: citrus flavor, chocolate flavor, milk
AF Coffee Farm AF Company introduces Hughton Boliwal Coffee Environment Flavor description
AF Farm is also called AF Company, and his full name is Agropecuaria Farallones. About AF Farm in the mountains southwest of Medellin in Antioquia, Colombia, there is a city called Hughton Boliwal, which has a unique greenhouse-like natural environment, which allows people here to inherit and share the traditional harvest brought by this environment for generations.