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How does the quality of espresso beans affect a cup of espresso concentrate?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the taste of espresso mainly depends on coffee concentrate, so coffee concentrate occupies a very important position. The taste of coffee is affected by the amount of powder, degree of grinding, amount of extraction, extraction time and temperature. Decide whether a cup of coffee tastes good or not, although there are many influencing factors.
2019-05-03 Italian concentrated coffee beans quality for one cup how big influence professional -
Espresso understand the characteristics of espresso
Espresso is mainly brewed from espresso machines, mochas and other espresso brewers, and the basic coffee brewed is generally called ESPRESSO espresso in Chinese. It means a coffee drink based on espresso coffee. Italian concentrated [Espresso] espresso means express, which means fast
2019-05-03 Italian coffee understanding what concentration characteristics want cooking method -
What are five common uses of equipment for making coffee? What is the reason for using it?
Five common equipment uses for making coffee drip coffee brewing method invented by the Germans. To put it simply, after grinding the coffee, put it in a funnel or add a layer of filter paper and pour hot water on top (the ideal water temperature is between 80C and 85C). Due to the gravity of the earth, the coffee will flow out from below. The amount of coffee is usually 7 to 10 grams of powder can make about a cup of 120ml. Rainbow
2019-04-25 Common production coffee 5 kinds equipment usage use reason what is it -
Is the card pot a tool for extracting espresso? It is common in European and Latin American countries
Moka Pot is a tool for extracting espresso, which is widely used in Europe and Latin American countries, and is called Italian trickling filter in the United States. The mocha pot has a two-layer structure, and when the water in the lower part is boiled, it is sprayed into the upper half of the pot through a mesh filter containing coffee powder. Although hot water can be injected into finely ground coffee without using air pressure.
2019-04-24 Card pot one for extraction concentration coffee tools Europe Latin America -
Is the card pot a tool for extracting espresso? It is common in European and Latin American countries
Moka Pot is a tool for extracting espresso, which is widely used in Europe and Latin American countries, and is called Italian trickling filter in the United States. The mocha pot has a two-layer structure, and when the water in the lower part is boiled, it is sprayed into the upper half of the pot through a mesh filter containing coffee powder. Although hot water can be injected into finely ground coffee without using air pressure.
2019-04-24 Card pot one for extraction concentration coffee tools Europe Latin America -
How to adjust the grinding degree of hand bean grinder? How is the grindability of hand-brewed coffee determined?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) retro hand mill I believe many friends have seen it in many coffee shops, and even many young sisters in the literature and art department have fallen in love with coffee since they saw the retro coffee mill. No matter at home or in the shop, there will be a kind of retro literature and art when you take a picture. How do you feel?
2019-04-22 Hand shake bean grinder grinding should how adjust hand brew coffee order professional -
Boil blueberry Pacamara with V60, hollowed-out filter cup, cake filter cup and trapezoidal filter cup
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Blueberry Manor has shown its strength in various competitions in recent years. In 2018, the estate's Pacamara won the third place in COE! When you test the blueberry Pacamara in the cup, you can feel that this bean has the acidity of Mingde virgin fruit, berry, raspberry and orange.
2019-04-21 V60 hollowed-out filter cup cake and trapezoid brewing blue Paka Mara -
How should hollow filter cups be used? How to brew a pot of yejia sherry sun-red cherries in a hollowed-out filter cup?
Xiao Bian recently liked a hollowed-out filter cup. Xiao Bian's colleagues were forced to drink N pots of hollowed-out filter cup coffee every day.(*^_^*) The appearance of hollowed-out filter cup is exquisite. Xiao Bian summarized the characteristics of hollowed-out filter cup: 1. Fast flow rate (because there is no cup wall of the filter cup, so the exhaust is very good) 2. Edge coffee powder is not easy to over-extract (because water has reached the edge will penetrate the filter paper
2019-04-19 hollowed-out filter cup should how why pot yega sherry sun cherry -
Hanging-ear coffee is a ready-to-enjoy freshly ground coffee, which teaches you how to drink it well.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) hanging ear coffee is a brew-and-enjoy type of freshly ground coffee. The coffee is brewed by drip filtration, and the sour, sweet, bitter, mellow and fragrant coffee is perfectly embodied. Hang-ear coffee is a patented design developed by the Japanese. The coffee powder is packed in a filter bag and made on both sides of the cardboard.
2019-04-16 Hanging ears coffee is one namely instant enjoy fresh grinding teach you how to taste good -
What's the difference between macchiato, latte and cappuccino?
Macchiato Coffee (Italian: caff macchiato, Italian pronunciation: [kaff makkjato]), also known as Macchiato espresso (Italian: espresso macchiato), is a coffee drink made with a small amount of milk or milk foam and espresso. Macchiato (Italian: macchiato) means to mark, brand, or dye.
2019-04-14 Maggie Yadow coffee latte Cabo Chino what different Yadot. -
Common Coffee Powder Press Tamper recommendation _ what powder hammer should novice use?
Professional Coffee knowledge Exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) when you first learned to make espresso (espresso), there was one step that gave many people the biggest headache: pressing powder. The function of pressing powder is to flatten the coffee powder evenly in order to create a high pressure to squeeze the coffee out. There are two requirements for this step: deep pressing and flat pressing.
2019-04-11 Common coffee powder Tamper recommended novice should what -
Is Vietnam iced milk coffee good?
Vietnamese iced coffee (Vietnamese: C ph / coffee, literally meaning iced coffee) is a kind of dripping coffee. With milk, it is called Vietnamese iced milk coffee (Vietnamese: c ph nu) in North Vietnam, which literally means iced coffee with condensed milk. The drip container used in Vietnamese coffee has multiple holes at the bottom, so there is no need to use filter paper. When actually drinking it, it usually starts with the coffee.
2019-04-11 Vietnam iced milk coffee delicious Vietnamese literally meaning one -
How to extract a good Espresso Italian concentrate? What are the key factors that affect it?
Have you found that it's easy to make coffee, but it's hard to get a cup of coffee that everyone praises, and it's even more difficult to extract a good cup of Espresso. There is a saying that details determine success or failure, and the key to extracting a good Espresso is also the details, which is also the most important thing about becoming a barista. Several key steps of extraction Espresso Italian concentration E
2019-04-11 How to extract one cup okay Espresso Italian concentrate influence -
How should the coffee be ground? How should the coffee be preserved after grinding? Grinding method of coffee powder
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee grinding should be based on the principle that the car is now eye-catching. Basically, after the preparation work before making coffee is done, the last step is to grind the coffee. Do not grind a large number of coffee beans into powder and save them at home, it is better to use them in the store than uncle beans.
2019-04-09 Coffee should how grinding after preservation coffee powder method -
How to adjust the grinding degree of Italian coffee grinder how to adjust the grinding step characteristics of Italian coffee grinding
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. Fill the ground coffee powder into a powder bowl (mostly metal porous filters with a diameter of 58mm or 52mm) 2. Scrape the coffee powder in the powder bowl flat 3. Use a powder press to apply a certain pressure to press the coffee powder into pressed powder 4. Put the powder bowl in the handle 5. Will turn the hand to rush
2019-04-08 Italian coffee bean grinder should how adjustment grinding steps introduction -
How to use coffee utensils? What are the common coffee makers?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) death wish Coffee (Death Wish Coffee), is a coffee manufacturer in New York, the United States, the world's strongest coffee, the reason why it is the most powerful, because its caffeine content is four times the common caffeine containing coffee beans. The owner of a coffee shop in New York, USA.
2019-04-08 What death wish coffee say the world strong professional -
What is the Philharmonic pressure? How should I use the Philharmonic pressure? How to use the Philharmonic to make a cup of coffee?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Philharmonic pressure is made of plastic, divided into upper components (cylinders) and lower components, Philharmonic pressure is convenient to travel, lightweight and durable, and the price is friendly to the people. The coffee brewed by the Philharmonic pressure tastes similar to the drip filter coffee, and the taste is full-bodied and mellow, that is because after the pressure filtration
2019-04-07 Philharmonic what is it should how press one cup coffee professional -
[front street barista's note] which is slower, strawberry filter or KONO filter?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) We often say that the KONO filter cup because of the siphon effect, so the flow rate is slower than V60, strawberry filter cup because the drain is relatively small, so the flow rate is slower, then the editor is very curious, which one of them will be slower? How to adjust the coffee when it is weak and slow?
2019-04-05 Front street coffee notebook strawberry filter cup KONO which one in the end flow rate -
V60 filter cup introduces the brewing characteristics of v60 filter cup and describes what kind of coffee is suitable for brewing.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) a good cup of coffee, in addition to the conditions of coffee beans themselves, the way of extraction can be said to be the most important essence. All kinds of new hand filter cups appear on the market every year, but the V60 filter cup produced by Hario in Japan is an invincible product on the market and has been widely used for a long time.
2019-04-04 V60 filter cup introduction brewing characteristics description fit what coffee delicious -
Kono filter cup introduce the brewing characteristics of kono filter cup describe what kind of coffee kono filter cup is suitable for brewing
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) hand play hundreds of ways, no one can ignore the deep characteristics of KONO filter cup [drip method] seniors used to play V60 more often, but after seeing the standard drip method of KONO filter cup once, the flavor will really be absorbed in the middle and later stage. [
2019-04-04 Kono filter cup introduction brewing characteristics description fit what coffee k