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![[front street barista's note] which is slower, strawberry filter or KONO filter?](https://world.gafei.com/uploads/allimg/190405/17-1Z405201432H4-lp.png)
[front street barista's note] which is slower, strawberry filter or KONO filter?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) We often say that the KONO filter cup because of the siphon effect, so the flow rate is slower than V60, strawberry filter cup because the drain is relatively small, so the flow rate is slower, then the editor is very curious, which one of them will be slower? How to adjust the coffee when it is weak and slow?
Kono filter cup introduce the brewing characteristics of kono filter cup describe what kind of coffee kono filter cup is suitable for brewing
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) hand play hundreds of ways, no one can ignore the deep characteristics of KONO filter cup [drip method] seniors used to play V60 more often, but after seeing the standard drip method of KONO filter cup once, the flavor will really be absorbed in the middle and later stage. [
Kenya Coffee Bean Flavor description the difference between Kenyan Coffee AA and AB Grade Coffee beans
Kenyan Coffee-http://blog.sina.com.cn/s/blog_472bb98a0102x37x.html Flavor quality Kenyan coffee is aromatic, full-bodied, fruity and has a rich and perfect taste. It tastes like BlackBerry and grapefruit and is a favorite of many coffee gluttons. This coffee has an excellent medium purity, crisp and refreshing taste. Symmetrical particles
Grinding degree is the first factor to adjust the flavor of coffee! What is the most appropriate grinding scale?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee players are constantly pursuing a goal: how to make good coffee? Although the taste senses depend on personal preference, there is still a set of criteria among enthusiasts to judge whether the taste of coffee is in place. Today, if we don't talk about the source and treatment of coffee, let's just
How's the capsule coffee? is it good? Capsule coffee also has boutique coffee beans?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) the word convenience is not likely to have anything to do with the third wave of boutique coffee, after all, this kind of coffee pays attention to so many details, including "production of origin", "roasting degree", "extraction method", "sustainability" and so on.
Where to buy the smart cup recommend the smart cup to make coffee skills smart cup teaching
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) brewing coffee in the end what is the smart cup? To put it simply, it combines the advantages of both the pressure kettle and the hand press, and it is a very simple and convenient way to brew. If it is difficult to master the steady flow skillfully and can not accept the fine powder of French pressure
How about the Draw by Drip hand flush with its own electronic scale and timer? Does drawbydrip work well?
For more information on coffee beans, please follow the coffee workshop (official Wechat account cafe_style) many people need a cup of coffee to start their day when they get up in the morning. Among them, they are divided into two groups: one will choose to go to a coffee shop and shop, which is fast and convenient, and the other will choose to make a cup by hand. However, the one who likes the latter is nothing more than because
How about the new coffee filter pot The Twist Press? Twist Press can do Italian condensation.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) to make a good cup of coffee! Barista Co launches new brewing utensils The Twist Press Coffee equipment manufacturer Barista Co from the UK recently released a coffee filter pot The T that operates in a completely different way on the fundraising website Kickstarter.
Tiamo exclusive cup respectively uses a knife to extract the volcano and boil the El Salvador Ura Mountain.
Today, it would be better to say what method to cook the Tiamo exclusive cup, so today the editor tried to use one-size-fits-all and segmented extraction.
What grind does it take to brew Yega Chefe and wash Waka coffee in a Tiamo exclusive cup?
The editor went to a friend's house to search around and snatched the Tiamo cups from his home to share with you! Haha, exclusive? Editor refused, good things to drink friends to share in order to be happy yo ~ editor friends said that he felt that the exclusive cup of the filter cup will be relatively slow, how slow is it? What is the flavor of the extract? First, let's take a look at the structure of the filter cup.
The principle of hanging-ear Coffee how to drink hanging-ear Coffee what kind of coffee beans make it good to drink
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Key points for the selection and purchase of hanging-ear Coffee how to make hanging-ear coffee at a very low cost
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Hanging ear coffee small filter coffee tastes good? Can hanging-ear coffee be reused?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
The longer the coffee is brewed, the stronger it will be. Is hanging-ear coffee equal to instant coffee? hanging-ear coffee is made of
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
How to determine the coffee powder-water ratio of Philharmonic pressure and the specific operation method of Philharmonic pressure, it is easy to make mistakes.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Philharmonic pressure is a simple instrument for making coffee by hand. Overall, its structure is similar to that of a syringe. When in use, put ground coffee and hot water into the syringe, then press the putter, and the coffee will flow into the container through the filter paper. It combines French filtration.
How to use Philharmonic pressure to make coffee?
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style) "Philharmonic pressure (English: AeroPress) is a simple instrument for making coffee by hand, invented by Alan Adler, president of Aerobie Company in the United States in 2005. Overall, its structure is similar to that of a syringe. When in use
Why do you have to pour out some water when making coffee? The influence of different hand punches on hand punching
Professional coffee knowledge exchange more coffee bean information follow the coffee workshop (Wechat official account cafe_style) sometimes see baristas have a small detail when making hand coffee: pour some water into the cup before brewing the coffee. What is the point of this step? | when preheating the spout, we pour water into the cup when making hand-made coffee.
Distinction between Italian concentrated Single and Double and Ristretto Italian concentrated Italian drink
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when we hear guests say: I would like an espresso Espresso, we often ask: would you like Single, Double or Ristretto? It's not coffee makers who like to complicate things. The truth is, coffee culture flows for a long time.
How to choose the ratio of flavor coffee powder to water in a siphon pot? How do you make coffee in a siphon pot?
I believe we all know that the proportion of powdered water plays a very important role in coffee. Different proportions of powdered water make the flavor of this cup of coffee different. So what kind of different flavor will be shown under the siphon kettle extracted by cooking form with different powder-water ratio? For a long time, siphon pot coffee is famous for its balanced taste and concentrated flavor.
How to operate siphon coffee brewed on a straight fire? What are the precautions for siphon coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) in 1840, a laboratory glass test tube, triggered the siphon coffee maker (Syphon) invention trigger, the British took Biya chemical experiment test tube as a model to create the first vacuum coffee pot. Two years later, Mrs. Bachang of France styled this one.