Coffee Knowledge Lists
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What does coffee bean G1 mean? Ethiopian coffee grade G1 is a highly selected beauty.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Ethiopian coffee bean grading system introduction Ethiopian coffee grade definition is complex. Ethiopian coffee is sold through the trading system of the Ethiopian Commodity Exchange (ECX), and ECX provides a safe and reliable delivery to
2020-02-19 Coffee beans what does it mean Ethiopia coffee grades layers strict selection Jia -
Is the coffee grade AA the best? Kenya coffee beans are graded strictly and the best quality is selected.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya coffee bean grading system introduction Niya coffee bean grading standard I shared 2016coffeereview's TOP30 list mentioned before, Kenya has been on the list seven times, but also has been with its wonderful flower and fruit aroma and good sweetness and just right mellow
2020-02-19 Coffee grade is the best Kenya coffee beans division strict selection quality -
What grade of coffee is there? a brief introduction to the classification system of coffee in various countries.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee bean classification system overview of classification standards one is the defect rate. The reviewer will randomly take 300 grams of raw beans from the raw beans that need to be graded and sort them manually to pick out impurities such as impurities such as unripe beans, moldy beans, damaged beans, worm-eaten beans and pebbles.
2020-02-19 Coffee what grade the highest the lowest the country the division the system -
What do you mean coffee is treated with red honey? coffee honey is as sweet as honey when it is not sour.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee honey treatment introduction Costa Rica's high-quality coffee beans are called very hard beans (SHB), there are hard beans (GHB), slightly hard beans (SH) quality decline in turn, very hard beans grow above 1500 meters above sea level, altitude has always represented the quality of coffee
2020-02-19 Red honey processing coffee what is it meaning not sour sweet honey-like professional -
What does coffee honey treatment mean? how does the process of coffee and bean honey treatment make it as sweet as honey?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee honey treatment introduction coffee itself does not grow into coffee beans. They are seeds of coffee cherries (coffee cherry). Yes, your favorite caffeine drink is actually juiced from a small red fruit (but it is also possible that Xiao Huang or
2020-02-19 Coffee processing what is it meaning coffee beans process how to make honey fragrance -
Steps of making coffee beans in the sun washing sun-dried coffee beans taste one clear and one full
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee sun, washing treatment introduction washing method, the 18th century by the Dutch invented the technology, the most common processing technology is washing processing, washing beans currently account for about 50% of the total coffee, suitable for rainy areas. The specific processing flow is as follows
2020-02-19 Sun production coffee beans steps washing taste one clear full professional -
Coffee beans solarization process solarization method Coffee beans characteristics Good to drink not good to drink between the first line
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-coffee sun treatment introduction After coffee cherry (Coffee Cherry) is removed from the tree, the exocarp pulp and pectin should be removed. This process is called green bean processing. For the same variety of coffee, coffee beans have different processing methods, processing methods
2020-02-19 coffee beans solarization processing process characteristics tasty first line between specialty coffee -
Coffee bean treatment several kinds of coffee beans are washed in Switzerland. Will Swiss water be sweeter?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee Swiss washing treatment of decaf coffee-Swiss water washing method does not require the use of chemical solvents, can remove 99% of the caffeine in coffee beans, suitable for people who want to drink coffee, but at some stages can not eat caffeine. The first stage: extraction of non-causative solution
2020-02-19 Coffee beans processing several Switzerland washing use water will compare sweet professional -
The process of washing coffee beans the advantages and disadvantages of the processing method of washing coffee beans the water cost is very high.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-advantages and disadvantages of coffee washing treatment at present the most widely used treatment method is washing, which can bring coffee higher acidity and more stable quality, this treatment is the use of fermentation to remove pectin layer treatment, remove coffee berry peel through fermentation to remove pectin
2020-02-19 Washing coffee beans treatment process processing methods disadvantages water charges high professional -
Coffee bean washing processing method for coffee flavor clean, clear and charming fruit aroma
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee washing treatment method introduction washing requires the use of special machinery and equipment and adequate water supply. When properly treated, the special characteristics of coffee beans can be more highlighted. In addition, the number of bad beans can also be removed in large quantities during the washing process, allowing coffee
2020-02-19 Coffee beans washing processing methods coffee flavor clean clear charming -
Understand what is the process of washing coffee beans and coffee beans?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee washing method is the harvested coffee cherry peel, pulp, the remaining seeds and a layer of residual mucosa into the sink, fermented with water. The whole fermentation time is only about 24-30 hours. The method of washing is compared to the sun.
2020-02-19 Understand what washing coffee beans process how OK professional coffee -
The treatment of raw coffee beans which methods of coffee bean treatment have their own characteristics?
For more information on coffee beans, please follow the front street of coffee workshop (Wechat official account cafe_style). Due to the lack of local water resources, this oldest method of processing is still used in many countries. Freshly picked coffee fruits are simply spread over a wide area of the ground and exposed to the sun. In order to prevent fresh fruit from rotting
2020-02-19 Coffee beans processing methods which each have god horse characteristics professional coffee -
The production area of boutique coffee beans one of the world-famous coffee producing areas in Tarazhu, Costa Rica
For more information on coffee beans, please follow the front street of the coffee workshop (official Wechat account cafe_style). Tarazu, Costa Rica, introduced coffee in Costa Rica in 1729, when it was introduced from Cuba. This made Costa Rica the first country in Central America to grow coffee and the first to grow coffee because of its commercial value. Then, in 1821,
2020-02-18 Boutique coffee beans producing areas Costa Rica Tara world famous coffee one -
Which brand of coffee beans is good-Yega Sheffield Edido treatment Station Red Cherry plans to be anaerobically washed
For more information on coffee beans, please follow the front street of Coffee Workshop (official Wechat account cafe_style)-Red Cherry treatment Station in Yegashifi Edido, Ethiopia. These batches of coffee are produced by DWD Company, a perennial partner of Ethiopian origin, in the Shantawene, Idido and Garse treatment stations in Sidamo.
2020-02-18 Which brand coffee beans Yega Sheffield Ediot processing station red cherry plan -
Imported coffee bean brand recommendation-Yejia Sheffield fruit wash G1 clean sweet citrus notes
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yega Xuefei fruit wash G1 introduction Yega Xuefei itself is a small town of about 20, 000 people, the neighboring three small producing areas Wenago, Kochere and Gelena Abaya, because the flavor of the coffee produced is almost the same as Yega Xuefei
2020-02-18 Imports coffee beans brands recommendations Yega Chevy how good washed clean sweet -
Recommendation of American Coffee beans-introduction to the treatment of Kadu Aimi in Costa Rican Treasure Manor
For more information on coffee beans, please follow the front street of Coffee Workshop (official Wechat account cafe_style)-Costa Rican Treasure Manor La Guaca, which has been in operation for about 30 years and is created by the current owner Regulo Gerard (Reguro Gillard). It used to be a hillside for animal husbandry, with a large bottom.
2020-02-18 Item Coffee beans recommendation Costa Rica Treasure Manor Kadu Amy processing -
How sweet is the flavor of coffee beans treated with honey? will coffee beans be sweeter with double honey treatment?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee double anaerobic treatment introduction anaerobic fermentation treatment was first born in Costa Rica, the most imaginative coffee treatment, invented by coffee farmer Luis Eduardo Campos in the famous coffee company Caf de Altura, a few years later
2020-02-18 Processing coffee beans flavor many double Dharma Society sweeter professional coffee knowledge -
Coffee bean honey treatment classification there are several kinds of honey treatment coffee beans taste washed can not understand the sweetness of honey
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee honey treatment classification introduction around 2000, half-sun treatment was introduced to Costa Rica, the place has made some changes on the basis of Brazil, because it is located in Central America, the moisture is heavy, after the peel of the coffee fruit is removed, if according to the Brazilian rinse
2020-02-18 Coffee beans processing grading several taste washing do not understand professional coffee knowledge -
What does coffee honey treatment mean? the process of coffee and soybean honey treatment is as sweet as honey.
Professional coffee knowledge exchange more coffee bean information please follow the front street of coffee workshop (Wechat official account cafe_style)-Coffee honey treatment began in Costa Rica, is a method tried by local coffee farmers to improve the quality of coffee beans, and then slowly spread to other countries. So why do Costa Rican farmers try this kind of processing?
2020-02-18 Coffee processing what does it mean coffee beans process introduction honey sweet -
How many kinds of coffee beans are there? comparative introduction of three processing methods of coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie-Coffee treatment introduction 1. Drying method is a traditional processing method of coffee beans, the fruits need to be dried in the natural sun after harvest, and some mechanical drying is carried out at the same time. The process is as follows: harvest sun field (sunlight exposure) sheller (remove pulp, etc.)
2020-02-18 Coffee beans fermentation methods number three processing respective comparison introduction