Coffee Knowledge
Latest articles, industry insights and brewing guides
Is caffeine addictive? What about caffeine addiction? The disadvantages of caffeine
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) caffeine keeps us awake in the bustling order, how important it is! The four drinks commonly consumed around the world: coffee, cocoa, cola and tea, all contain caffeine, and the largest source of this kind of food in the rapid increase in modern times comes from coffee beans. Caffeine. No.
Why do some people drink coffee refreshing, while others drink coffee useless? The role of caffeine
For more information on coffee beans, please follow the coffee workshop (official Wechat account cafe_style). We all know that caffeine is refreshing, but we don't know the mechanism. Now the Sleep Biology Laboratory of the University of Colorado in the United States and the Cambridge Molecular Biology Laboratory in the United Kingdom have found that caffeine affects the body's biological clock and is the master clock. Mammalian
Traditional Chinese medicine says you can't drink coffee? Coffee is suitable for whom to drink? How would you like your coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) friends who have seen traditional Chinese medicine should have a high chance to hear the following similar taboos against coffee: "Coffee can cause hot and humid constitution, you should drink less", "your acne is related to the dryness and heat of your body, touch less irritating food, spicy fried, coffee is not suitable.
How to bake coffee beans without a bean dryer? Baking raw beans by baking bean heart
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) there is no bean roaster but want to enjoy the fun of roasting beans, you can try mobile network baking. The apparatus used in hand net baking is a simple bean baking appliance similar to a pan, ranging from 50 grams to 100 grams at a time, which is a good start for beginners! The concept of hand net baking
How to choose your favorite coffee? What's the difference in the flavor of coffee?
Professional coffee knowledge exchange more information on coffee beans Please pay attention to the coffee workshop (Wechat official account cafe_style) coffee beans must be "fresh" because the "fuel-guzzling smell" of expired coffee beans is enough to cover all good taste. "fresh definition" coffee beans are stored in an one-way breathable bag and stored at room temperature. "within two weeks after roasting" are considered fresh coffee beans.
The relationship between roasting degree and coffee flavor what is the flavor of coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) roasting degree vs. Light to medium roasting + shallow roasting of coffee beans: full of aroma and strong sour taste. Suitable for medium roasting with "special needs": retain most aromas and bright acidity; it is recommended for coffee "the shallowest roasting degree for beginners" +: sour, soft and sweet
How to judge the freshness of coffee beans? What do fresh coffee beans look like?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) how do you know if the coffee beans are fresh? Judge one, store management mode one, mark "baking date": pay attention to the purchase bag marked with the baking date, not the shelf life. Second, in addition to order baking, but also provides a free choice of baking degree: baked coffee
What are fresh coffee beans? What is the definition of fresh coffee beans? Preservation of coffee beans
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the definition of fresh coffee beans varies according to ring temperature, humidity, packaging and preservation methods. In terms of Taiwan's environmental conditions, coffee beans are stored in an one-way breathable bag and stored at room temperature. "within two weeks after baking," they are considered fresh coffee beans. Baking
What is specialty coffee? Why is coffee so special? Definition of fine coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)"excellent flavor" fine coffee is not magic, he and the whole coffee industry to make a great relationship, that is, coffee people often hang on the mouth "from seed to cup"(from crop to cup): varieties (Species), planting (Grow
What is the coffee microclimate? What is the growing environment of coffee related to?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) the term boutique coffee was first put forward by Ms. Erna Knutsen (Erna Kennusen) in the monthly Coffee and Tea magazine. Special geographic microclimates produce beanswithunique flavor profiles, which she
Ice drop coffee contains less caffeine? How would you like your iced coffee? The method of making ice drop coffee
For more information on coffee beans, please follow the coffee workshop (official Wechat account cafe_style) many people think that ice drop coffee contains less caffeine, because the lower the water temperature, the less easy it is to dissolve caffeine (the lowest temperature to dissolve caffeine is above 80 degrees Celsius). But the low amount of caffeine extracted by cold water accumulates over a long period of time.
The five misunderstandings of playing milk foam how to play coffee milk foam in the end? How to drink coffee and milk foam
Professional Coffee knowledge Exchange more information on coffee beans Please follow the coffee workshop (official Wechat account cafe_style) there are several misunderstandings about milk bubbles that we need to understand, so that we can better understand milk bubbles. The first misunderstanding: the use of shaking up and down to pull the vat to remove the rough foam on the surface. This is a good method, but many friends have a strong dependence on this method.
How to pull the milk foam made by the manual milking machine? how to beat the milk foam to make it dense and delicate?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. Can the milk from the manual milking machine be used to pull flowers? The answer is yes. Let's first look at the simple deconstruction of espresso. Espresso has two basic features, namely, the upper layer is a layer of coffee-like foam, and the bottom is black coffee liquid. Coffee like this
What if the foam is delaminated? How to beat the milk foam? The household coffee machine foams.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) milk foam is the use of steam to beat the external air into the milk, and then beat it apart, without this external air, the steam will only heat the milk, not foam! Some coffee lovers asked the question that the household semi-automatic coffee machine was not dense with milk foam.
Why is the milk foam of coffee not easy to spill? How do I play the coffee foam? How milk turns into bubbles
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) A cup of take-away coffee, showing the rapid pace of urban life. In order to make it easy to carry, the store will put a cover on the paper cup to keep the coffee warm and prevent the coffee from splashing. Curiously, if not sealed, which kind of coffee is less?
What is the effect of water quality on coffee? What's the difference in brewing coffee with different water?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee is not only used to refresh modern people, more importantly, whether at home or in the office, a cup of coffee can relax tired nerves and enjoy a moment of leisure. Many people are not satisfied with buying take-out coffee, but also buy coffee.
How do you make decaf? How to remove caffeine from coffee? Starbucks decaf coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) some people like to drink coffee and absorb the unique multi-layered aroma of coffee, but they are allergic to caffeine, so they have to stay away; or some people's sleep quality at night is affected, or other health factors, should not eat too much caffeine and so on.
What are the coffee customs in the United States? The United States does not drink American coffee? American Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) "Welcome to the coffee. Do you want an Americano?" from this sentence, we can see what coffee means in the United States. Americans always have a cup of coffee before they do anything, which shows their love for coffee. They can do whatever they want.
Can you make milk foam in a household coffee machine? How do I use the coffee maker steam sprinkler? How to make milk foam?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) if there are people who have used a household Italian machine, after coming across a commercial coffee machine in the workplace, you may find that in addition to the difference between the boiler and heating methods, which makes the vapor of the steamed milk bubbles much stronger, the hole number and shape of the steam sprinklers are also different. Most of
The unique flavor of coffee is related to the growing environment. Air humidity and soil quality will affect the acidity of coffee.
For more information on coffee beans, please pay attention to the relationship between soil quality, humidity and organic acids (including citric acid, malic acid, acetic acid, fatty acid, chlorogenic acid) and inorganic acid (phosphoric acid) in coffee beans in the coffee workshop (Wechat official account cafe_style). The main results are as follows: (1) the volcanic rock producing area is easy to produce good coffee with good mellow and sour taste. The cup tester also found that come on.