Coffee Knowledge
Latest articles, industry insights and brewing guides
The size of coffee powder will affect the flavor! The finer the coffee powder, the more bitter the coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) different grinding methods also have different tastes! The finer the beans are ground, the more bitter ingredients are released, the more coarse the bitter ingredients are released, and the more quickly the coffee powder is boiled without miscellaneous odors. if the coffee powder is ground thicker, the injected hot water will drop quickly, unable to fully extract the flavor and aroma components. But relatively,
Don't buy coffee powder? 10 questions about making boutique coffee at home. Is the general coffee powder good at brewing?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) drink good coffee at home, from the selection of beans, brewing methods to coffee utensils are very knowledgeable. What kind of adjustment tools do you need at home? How do you divide the types of coffee? Why not buy coffee powder? Now answer 10 questions about making coffee at home: Q: coffee brewing on the market
How does the coffee powder taste good? How to make good coffee? Hand coffee should be made like this!
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) novice teaching, the basic knowledge of hand coffee! Hand coffee should be made like this! Being able to immerse yourself in the aroma of coffee every day should also be a dream that many people have had, but hundreds of thousands of coffee machines are often used, and not everyone can afford it. And maintain a coffee.
4 the skill of making coffee with big hands, making coffee by yourself can make people and gods indignant.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Taiwanese love to drink coffee, but also like to brew their own coffee, the rise of hand-brewed coffee has led to a trend of brewing their own coffee, and even utensils are constantly innovating, giving coffee fans more choices; hand-brewed coffee classrooms or coffee clubs have also been set up one by one, which can be seen
How to make the perfect hand-made coffee at home? That's all you can do! Hand-made coffee course
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) new coffee machines are available year after year, especially this year! But can high-end equipment alone improve the quality of coffee? Not exactly! No matter what kind of device we use, if we don't understand how it brews, we will never be able to make really good coffee. Today, just let
Where did the coffee come from? The origin of coffee is explained by isotopes. The origin and history of coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) drink a cup of coffee to wake up the day, is undoubtedly a portrayal of the lives of many modern civilized people. You may not know that people have been drinking coffee for more than ten centuries. Due to the age, the origin of coffee can no longer be examined, and there is a lack of related historical events.
The types and characteristics of coffee what kind of coffee do you usually order when you go to a coffee shop?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) do you dare to say you are a coffee expert? There are hundreds of kinds of coffee, including light roasting, hand-brewing and self-baking coffee. this trend is gradually sweeping in from the United States, and the staff-led hand-brewing coffee has spread at an irresistible speed. You, who are addicted to coffee, are the basic coffee.
[hand flushing knowledge] should the steaming time of 30 seconds be calculated from or after water injection?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) fans who came to visit the store today asked the editor a question: does the steaming time start from the beginning of water injection, or does it start after water injection? Sure enough, it is a problem of blackening under the light. Most of the time, the editor will advise everyone to steam for about 30 seconds, but forget to understand.
Kenyan coffee varieties SL28 and SL34 introduce why Kenyan coffee is sour
Professional coffee knowledge exchange more coffee bean information Please follow Coffee Workshop (Wechat official account cafe_style) located in East Africa Kenya is one of the major coffee producing countries. More than 6 million people in the country are engaged in the coffee industry, mostly in the form of a combination of small farmers and cooperatives. Coffee trees in Kenya are mostly planted at 1400-2000 meters above sea level, and the growth areas include Ruiri and Thi.
The importance of grinding how do you make delicious coffee?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) there are many factors to make a good cup of coffee, however, the fineness of coffee bean grinding is most often ignored! If there are no people who have no research on coffee, when they receive a bag of complimentary beans, many people will directly take the coffee beans and run to the store hoping to do the research on their behalf.
How to adjust the thickness of hand grind?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Many people use hand mill, but many people are ignorant of whether the grinding degree they use is correct. In fact, this will have a great impact on brewing, because grinding degree is the largest variable affecting extraction rate. If grinding degree is not fixed + will not be adjusted, it will basically be brewed well.
Hang ear bag tips, hang ear coffee how to make hang ear coffee can you make it repeatedly?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) in recent years we are more and more familiar with the follicle hanging earbag, in fact, it is a patent invented by the Japanese, the coffee powder is put in a filter bag, and the splints on both sides are hung on the cup, which can be thrown away after brewing, so that you can drink at home just like a drop of brewed coffee. Convenient
Is a single coffee bean too monotonous? Make good use of the know-how to make your own flavor coffee formula.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) even rice produced in the same country will show different taste and quality due to different regions. The taste and aroma of coffee produced around the world will also vary from region to region. Mixed with different flavors, aromas and different places of production.
Does SOE coffee taste better? What is SOE? What is the difference between SOE and spelling?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Go to coffee shop and order a cup of coffee. Have you ever been asked by barista: Would you like to try our SOE? SOE stands for Single Origin Espresso, which is a single origin espresso. Many people think that a single origin is better than mixing coffee
Is the blending of coffee beans suitable for hand flushing? What's the difference between a single bean and a mixed bean?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) nowadays there is a trend of integration of coffee, which probably means the specialization of Italian coffee, called soe, on the contrary, hand-brewed coffee beans are also trying to specialize. But no matter which way, it is actually in the pursuit of better flavor. In fact, none of the items is very interesting.
The promoter of decaf, the poet Goethe, the origin of decaf.
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) Coffee is not available to everyone's body. People with palpitations and insomnia have to drink less coffee because of caffeine. The caffeine in coffee can lead to insomnia, emotional excitement, etc., and thus make people who love coffee but can't drink coffee grieve.
Boutique Coffee tasting Guide | what is the difference in sweetness in different coffees? How to extract more sweetness
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) before we have discussed the role of smell in coffee senses, today the editor continues to talk to you about coffee sensory sweetness. First of all, let's take a look at what is sweet? The generally accepted definition of sweetness is that it is produced by high-sugar substances in food.
[boutique Coffee tasting] the importance of sensory training for coffee tasting-smell
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when tasting boutique coffee, we should understand: for taste training or memory, improve our discrimination ability. Drinking coffee is the result of vision, smell and taste. Train your senses, a lot of people tell you, just drink more. The truth is, drink, and
Rwandan Coffee African Coffee Producing Region Rwandan Coffee Introduction Rwandan Coffee Flavors
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Rwandan coffee is the most popular African coffee after Kenya and Ethiopia. However, unlike the two famous producing countries, it does not have a long history of cultivation, let alone wild native varieties; this small African country is a fire phoenix reborn from disaster.
[coffee knowledge Q & A] how can you make iced coffee except ice droplets? Why does steaming not swell?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Hello everyone usually encounter some small problems when making coffee, either do not know who to ask, or are embarrassed to ask the editor to sort out a few questions, hope to help everyone ~ [Q & A 1] is there any other way to do it besides ice drops?