Coffee Knowledge
Latest articles, industry insights and brewing guides
Hand punching pot is very knowledgeable.
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) individual coffee is becoming more and more popular in the market, and the utensils for making individual coffee are also dazzling, among which hand pots emerge one after another one after another. for baristas who have just entered the coffee industry or those who like to drink coffee, they may be dazzled to see all kinds of hand pots on the market.
Basic skills of grinding and brewing coffee
When grinding beans, the size of the powder depends on the way it is cooked. Generally speaking, the shorter the cooking time, the finer the grinding powder; the longer the cooking time, the thicker the grinding powder. In terms of actual cooking, the ESPRESSO machine takes a very short time to make coffee, so the coffee powder is the finest, and the coffee powder is as fine as flour; steamed by siphon
Classification of coffee grinder, understanding of bean grinder.
Lao Lin has seen many people who would rather spend a large amount of money on other coffee-making utensils than configure a better grinder. In fact, the size of the ground particles
Do you need beans for freshly baked coffee? why?
The freshly baked coffee is full of vitality, reflected in the coffee extract, that is, the soy gas is so abundant that it expands at the slightest encounter with water. Because the coffee is too active at this time, the fat will be rougher when making Espresso and will dissipate quickly. When extracted with hand flushing or other utensils, the flavor is bright but not mellow, and the sour taste is often too sharp, as if in childhood.
How to adjust the grindness of brewing coffee in a siphon pot? verify it in practice.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) [Sidamo Sun Sakuran] contact with the hands of many, for Sakui flavor and brewing should also be familiar with, today for the siphon pot, brewing personal actual operation. It is not difficult to find tutorials for siphon pots online, but for different beans
What are the picking methods of coffee beans?
Pruning and stripping in mountainous areas, due to the inability to use large machinery, people are still using manual picking method, of which the most efficient is pruning and stripping method. Like machine picking, this method lacks accuracy. Although the cost of the equipment is not high, it still needs to be sorted after picking to pick out immature fruits and sundries. Hand-picked for high-quality coffee, hand
The advantages and disadvantages of coffee flood cultivation machine how many flavors are there in different roasting degrees?
Concept but in the roasting process of coffee beans, the transformation of ingredients is very complex, after all, coffee beans are organic matter, so the transformation of this component is very complex, and the modern knowledge of organic chemistry can not fully understand. However, the roasting of coffee beans directly determines the aroma of coffee beans. Coffee that is not roasted well, even if raw coffee beans are good
There are several common cutters in bean grinders. What's the difference between them?
The advantages and disadvantages of the flat knife: the flat knife grinder is composed of the upper and lower cutter heads, and the base is fixed on the motor. When the motor starts, it rotates the upper and lower cutter heads to produce cutting action. When the coffee particles fall from the middle, the knife head rotating at the bottom will spin the coffee beans to the outside and push the coffee beans into the tooth cutter part for grinding. The upper and lower cutters of the flat knife are placed in parallel, so the coffee beans need to rely on
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.
Change the flavor of coffee with different roasting degree, choose the flavor curve of your favorite coffee.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee roasting process of roasting coffee beans with the increase of roasting time, coffee beans will go through ten processes, through the understanding of the process can better understand the correlation between coffee flavor and it. The green bean stage begins to bake, the temperature rises slowly, and the coffee remains light green.