Coffee Knowledge
Latest articles, industry insights and brewing guides
Why are coffee beans baked? what's the flavor of unbaked coffee?
Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) when roasting raw coffee beans can produce fragrant roasted coffee beans as the raw material of coffee. Grind it and extract it, and it becomes a delicious cup of coffee. It's a question. Why are you roasting coffee beans? What's the change in baking? Today we will talk about coffee roasting. About the roasting of coffee
What is charcoal roasted coffee, Japanese charcoal coffee flavor, how charcoal coffee is roasted?
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) do you know roasted coffee and charcoal as a heat source? Many people have tasted charcoal-roasted coffee, which tastes rich and mellow. Today, I will introduce the characteristics of roasting coffee with Bincho charcoal in charcoal. What is coffee roasted coffee? Coffee that uses charcoal fire as the heat source of the roaster is called
The famous high "mountain" coffee on the coffee map introduces the effect of coffee planting altitude on the flavor.
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) there are some mountain-named coffee beans, such as Blue Mountain and Kilimanjaro Mountain. The flavor and taste of coffee beans growing up at high altitude will become very good, won't they? Today I will introduce the high differences that affect the quality of coffee. Conditions for planting coffee trees in rainy and dry seasons, the annual rainfall is 1800 millimeters.
Introduction to the natural sun treatment of coffee beans what are the characteristics of the flavor of natural sun-cured coffee beans
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). Have you ever seen a coffee shop written in honey treatments such as sun or water washing? This is how to improve coffee beans. Today I will introduce coffee to the sun. Sun treatment is one of the ways to treat raw coffee beans. A picked coffee cherry is a concrete squat called a patio.
How does coffee maintain the best flavor? coffee keeps a comparative record between room temperature and freezing.
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) how do you always keep the coffee beans you buy? Frozen and refrigerated? Or the normal temperature? If you have a lot of information, you will get lost. In fact, it may be necessary to choose a preservation method in a variety of cases, such as the season and environment of preservation and the degree of baking of beans.
How to divide the roasting degree of coffee beans? Is there a big difference in the flavor of coffee beans in light and deep roasting?
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) What kind of roast coffee do you usually drink? Is it light or dark baked? Even the same brand of coffee is characterized by different flavors that can be enjoyed by roasting. Today I'm going to talk about the differences in coffee taste due to roasting. About Roasting Degree Coffee Roasting Degree Change
What are the characteristics of Colombia coffee? What are the characteristics of Colombia coffee producing areas?
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style), according to the production area and brand name, can enjoy a variety of flavors of coffee Among them, I may encounter mild-tasting coffee. It is interesting to know whether this is the production area, variety or characteristic of the natural mild coffee taste. Today I want to introduce a representative coffee
How is the aroma of coffee produced? introduction to the three different stages of aroma of coffee
Exchange of professional baristas Please pay attention to the fresh floor of the coffee workshop (Wechat official account cafe_style) and the fresh coffee drifting away from the beautiful aroma. From where we grind coffee beans to where we want to experience coffee beans, are there many people enjoying them at home? Do some people bake beans with beans baked by themselves? For those who know the fragrance, look at the three fragrances.
How is the aroma of coffee produced? introduction to the three different stages of aroma of coffee
Exchange of professional baristas Please pay attention to the fresh floor of the coffee workshop (Wechat official account cafe_style) and the fresh coffee drifting away from the beautiful aroma. From where we grind coffee beans to where we want to experience coffee beans, are there many people enjoying them at home? Do some people bake beans with beans baked by themselves? For those who know the fragrance, look at the three fragrances.
Is the caffeine in coffee the same? change the brewing temperature, change the caffeine content.
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) drinks including coffee, tea, green tea, caffeine, you are used to every day. Did you know that the content of caffeine varies with the way it is made? Today's caffeine content we will talk about tea and coffee. Caffeine content varies from breed to breed. In coffee
What are the ingredients in a cup of coffee? what are the effects of the ingredients in coffee on the human body?
Communication of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee has a good aroma, refreshing taste, and is loved by everyone. Only ingredients and indications are important because it is often drunk every day. What is the nutritional value and effect of coffee? Coffee ingredients and indications about 99% of coffee (liquid) is water. Including protein and
What is single coffee? What are the characteristics of single-serve coffee, Colombia and Brazil?
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Now walk into a coffee shop, not only cappuccino, latte, mocha and other coffee, but also many coffee with different country names. The initial contact with fine coffee people have some understanding, order up handy. So how do you get from this without having been exposed to fine coffee
Which kind of coffee beans have a strong chocolate flavor? why Italian concentrate is often used in medium and deep baking.
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) have you ever experienced the taste of chocolate coffee? Coffee beans may be felt in various flavors depending on the production area and the degree of baking. Today I will introduce the taste of chocolate in coffee. About the taste of chocolate in coffee, the taste of chocolate in coffee is that when you drink coffee, you feel
The origin of coffee beans and the characteristics of high-quality coffee beans the characteristics of Ethiopia and Kenya
Professional baristas follow the Coffee Workshop (official Wechat account cafe_style) now walking into a coffee shop, you can see not only cappuccino, latte, mocha and other coffee, but also coffee from different place names of different countries. People who are in initial contact with boutique coffee know something about it, and it is easy to order. So how do you learn from these who haven't come into contact with boutique coffee?
Professional boutique coffee training | understand the flavor characteristics of fine coffee beans in Africa, America and Asia
Professional baristas follow the Coffee Workshop (official Wechat account cafe_style) now walking into a coffee shop, you can see not only cappuccino, latte, mocha and other coffee, but also coffee from different place names of different countries. People who are in initial contact with boutique coffee know something about it, and it is easy to order. So how do you learn from these who haven't come into contact with boutique coffee?
World Coffee Roasting Championships 2017 Full Rankings Coffee Roasting Championships Rankings Announced
Professional barista exchange, please pay attention to the top three contestants of Coffee Workshop (Weixin Official Accounts cafe_style) 2017 World Coffee Roasting Championships. World coffee event photos. The standings and scores for the 2017 World Coffee Roasting Championships have been released, with Italy's Rubens Gardelli at the top of the list, followed by Australia's Jack Esser.
Water | effect of different water quality on the taste of coffee
As we all know, the water used for brewing has to be filtered by carbon and has no peculiar smell, but this is only the basic requirement of high-quality brewing water. In order to get better coffee (or tea, Espresso), the water used should be neutral pH, with a certain hardness, alkali content, and total dissolved solid content (TDS). The following are hydrochemical terms related to coffee making. Total dissolution
What happens when you drink too much coffee? The silent effects of caffeine on our bodies and minds
Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) We will introduce various symptoms caused by excessive intake of caffeine such as coffee and tea, and the impact of caffeine addiction on the spirit. About Caffeine Addiction Caffeine addiction is poisoning caused by caffeine. Caffeine has a mild stimulating effect on heart function and is said to be consumed in high amounts.
As to whether the coffee is sweet or not, what kind of sweetness do you mean when you say sweet?
Professional barista communication Please pay attention to coffee workshop (Wechat official account cafe_style) Coffee only smells fragrant and tastes sour and bitter-my mother who doesn't drink coffee is sweet, floral, hazelnut, sour, layered, chocolate aftertaste.-the black in front of coffee players is not black, what do you mean white?-Xiao Huangqi, everyone can easily recognize the sour coffee.
Why is drinking coffee addictive? how to control and reduce coffee addiction?
Communication of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) if not doing coffee is essential in people's daily life, who become anxious and have no coffee, it is not simply because I like drinking coffee, but also because I have the possibility of dependence. Today I will introduce coffee addiction and withdrawal symptoms. About coffee addiction is to stop any line.