Coffee Knowledge
Latest articles, industry insights and brewing guides
Description of Ethiopian Flavor in Coffee planting and Primary processing introduction of varieties produced by taste treatment
Coffee cultivation and initial processing description of Ethiopian flavor, taste treatment, regional variety introduction what is Ethiopia like? In the endless African prairie, a group of casual zebras are bowing their heads to graze, while in the lush primeval forest, a group of noisy monkeys are playing in the trees and are embarrassed to go to the "animal world". No, no, no. no, no, no. Get to know Esther.
Introduction to the flavor description of grinding scale in Robusta Coffee Bean Manor
Description of Grinding scale Flavor in the area of Robusta Coffee Bean Manor taste description the output of Robusta species accounts for 25% 35% of coffee bean production. Its main producing country is Indonesia (one of its coffee beans is a kind of coffee beans processed by washing method, which is a hybrid between Robusta and Arabica, and is the only coffee bean that can be used as a single drink in the Chinese market.
How much ground coffee is needed for espresso?
How much ground coffee does it take to make an espresso-espresso means fast in Italian, and a standard espresso is 25ml of coffee extracted from 7 grams of ground coffee in 25 seconds. In Italy, many people stop at coffee shops for a drink on their way to work in the morning, so in two or three hours a barista can make hundreds of cups.
How long does it take to roast coffee beans? taste good. Roast coffee beans are concentrated.
Roasted coffee beans how long it tastes good. Roasted coffee beans are concentrated and roasted. 1. The choice of raw coffee beans is very important. The choice of raw beans directly determines the final taste of coffee. Without good quality raw beans, it is impossible to drink good coffee. Blending different coffee beans in different proportions may form a better taste than the original beans, but if you want to drink a more pure taste, you should pay attention to the original.
Introduction to the varieties of Arabica Coffee produced by the method of Manor treatment
The Grinding scale of Arabica Coffee Variety introduction of Arabica Coffee beans is synonymous with Arabica. Arabica Enterprise claim Open Classification: coffee plant biology Natural Rubiaceae Arabica, (scientific name Coffea arabica, English Coffee Arabica), can also be called Arabica coffee, is Ethiopia (Ethiopia)
Ratio of hand-brewed coffee powder to water-Starbucks handmade coffee rack set
The ratio of hand-brewed coffee powder to water-Starbucks hand-brewed coffee rack set compares the two tables, it is not difficult to find that the so-called enthusiasts' brewing is only slightly thicker and tastier. To put it simply, under normal circumstances, one serving of powder (10 grams) is washed into about 22 parts (220 grams) of water, while enthusiasts use one part of powder (10 grams) to flush about 160,17 parts of water (160,170g water). SCAA's coffee.
How to use the grinder sent by coarse coffee powder-Kilimanjaro grinds coffee powder
How to use the grinder sent by coarse coffee powder-Kilimanjaro grind coffee powder (1) reduce the heat of grinding. Grinding heat will cause the aroma of coffee to dissipate early. (2) the particle size is uniform. Uneven particle size will lead to uncontrollable brewing time. For more than 100 years, the design of the hand-operated bean grinder has hardly changed, and even the latest models tend to be classical and elegant.
Description of the characteristics and Flavor of Tieka Coffee introduction to the manor of grinding scale production area
Catimor is a good choice for high yield, but if you want to look for Yunnan specialty coffee, then the old variety Tippika will become the first because of its congenital fine genes.
Italian coffee bean grinding scale grade diagram-what kind of coffee is the French press suitable for?
Italian coffee bean grinding scale diagram-what kind of coffee is suitable for the French press to determine the direction of adjustment you need (finer or thicker). Make sure there are enough coffee beans in the warehouse, and the valve between the warehouse and the sharpening knife is opened so that the coffee beans can fall smoothly into the grinding area. Turn on the grinder for 10 seconds and discard the coffee powder (these are coffee powders that have not been adjusted).
The correct method of making milk foam with Italian coffee machine-recommended by household Italian coffee machine
The method of correctly beating milk foam with Italian coffee machine-household Italian coffee machine recommends steam pipe form: steam pipe outlet mode, mainly divided into: external expansion type and centralized type. Different forms of steam pipe, the steam intensity and steam output will be different, coupled with the change of the position of the outlet hole and the number of holes, it will cause the difference between the angle and the way when milking. Outside
Introduction to the unusual use of coffee
1. Remove the smell from the refrigerator except tea, lemon and orange peel, and the ground coffee powder also has the same effect. After a day or two, there is not only no smell in the refrigerator, but also makes you suddenly want to drink coffee when you smell it. 2. High-priced cellulite removal creams almost always contain caffeine as a major ingredient. Legend has it that caffeine accelerates metabolism and reduces cellulite accumulation
Coffee bean short investors may benefit from currency depreciation in emerging market countries
Short investors in coffee beans are likely to benefit from the devaluation of emerging market currencies. As a result of economic stagnation and the collapse of oil prices, the currencies of Brazil and Colombia, the world's largest supplier of Arabica coffee (Arabica coffee), have depreciated, with the Brazilian real down 25 per cent so far this year. In the past six months, the Brazilian real and the Colombian peso have exchanged exchange rates against the dollar.
Vietnam coffee bean stock hit a two-year low
Asdak news agency, July 7, Vietnamese coffee bean growers in the hands of inventory reached a new low since 2012, which highlights the global coffee bean supply shortage. According to survey data released by Bloomberg today, at the end of June this year, Vietnamese coffee bean growers accounted for only 15% of their harvests, down significantly from 18% in the same period last year.
Water purification technology gives "coffee foaming body" a new meaning.
In the experimental results, the researchers found that the foam filter successfully removed 99% of mercury and lead from static water within 30 hours. Even in flowing water, 67% of the lead that is harmful to health has been successfully removed. The findings are published in the journal ACS Sustainable Chemistry and Engineering (ACS Sustainable Chemistry Engineering). Scientists have approved
Types of coffee: the three major coffee producing areas, which is the favorite?
First, Costa Rican coffee has full particles, ideal acidity and unique strong flavor. Tarrazu of Costa Rica is one of the main coffee producing areas in the world. Costa Rica, with its fertile volcanic soil and good drainage, is the first country in Central America to grow coffee and bananas for commercial value. Coffee and fragrance
The espresso machine spins to steam but doesn't produce steam and the alarm lights come on What's going on?
The espresso machine spins to steam but doesn't produce steam and the alarm lights come on What's going on? Coffee comes out dripping, not flowing. After the automatic coffee machine is purchased, the first few uses are normal, but after several uses, the above problems will occur, and the thickness of the coffee powder is also normal. At this time, check whether there are two metal filters on the extractor, such as
Characteristics of Italian espresso-characteristics of Italian roasted coffee beans
Italian espresso characteristics-Italian roasted coffee beans feature Espresso (espresso), which means: coffee brewed quickly for you, also known as espresso or espresso. A small cup of coffee dominates coffee drinking habits all over the world. It can become the latte, cappuccino, mocha, macchiato and so on that we often drink.
Introduction to the requirements of Italian coffee bean grinding scale for flower drawing
The requirements of Italian coffee bean grinding scale are introduced, but if different varieties of coffee beans are used, the data will vary accordingly. We will also make adjustments according to the brand of the coffee machine and the handle capacity, so if you encounter a similar situation, you also need to adjust the grinding thickness of your bean grinder in time.
Introduction to the method of making espresso with sugar
Introduction to the method of making espresso with sugar. Yellow sugar is generally thicker than white granulated sugar. Will slow dissolution affect the taste of coffee? The roughness of brown sugar commonly used in the market has little effect on the taste of coffee. In fact, in addition to granulated sugar and brown sugar, you can also try to find out the difference in the taste of coffee with honey, maple sugar and black sugar. Even supermarkets sell all kinds of blended coffee sugar. Regular coffee
What do you think of the rough dial of the bean grinder? how to adjust the scale of the Italian bean mill
What do you think of the rough dial of the bean grinder-the brand of the Italian bean mill is different, and the thickness of the powder from the same scale identified by each brand is different, which can only be adjusted from your cooking method. At the same cooking temperature, the powder is thicker, the extraction time can be longer, the powder is finer, and the extraction time can be shorter. Basically, regardless of breed