Specialty Coffee Beans Lists
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Yunnan Coffee Flavor Flavor description
Following Cafe (official Wechat account vdailycom) found that Beautiful Cafe opened a small shop of its own. The western and southern parts of Yunnan Province are located between 15 N and the Tropic of Cancer, most of the areas are 1000-2000 m above sea level, and the terrain is dominated by mountains and slopes. With fertile land, sufficient sunshine, abundant rainfall and large temperature difference between day and night, the unique natural conditions have formed Yunnan small seed coffee products.
2017-06-04 Yunnan Coffee planting Manor Flavor description attention Cafe Review Wechat Public -
Starbucks Yunnan coffee bean knowledge, Yunnan coffee introduction
Follow the caf é (Wechat official account vdailycom) found that the beautiful cafe opened a small shop of its own. Chinese coffee is concentrated in Yunnan and Hainan provinces. Yunnan has a large output, with an annual output of about 26000 tons in recent years, accounting for 90 per cent of the country's output. It is said that Yunnan coffee came from the French 70 or 80 years ago. The main variety is Arabica Arabica, the so-called small seed coffee.
2017-06-04 Buck Yunnan coffee beans knowledge coffee introduction attention caf é Wechat public -
Introduction of Starbucks Yunnan coffee beans, the flavor of Starbucks Yunnan coffee beans
Follow Kaiping (Wechat official account vdailycom) found that the coffee bean is a seasonal coffee exclusively for the Chinese market and is only on sale in the 2017 New year. At present, Starbucks sells coffee beans from Ecuador, the United States, comprehensive, and foreign single producing areas, the price is 85-95 yuan / 250g. The price of coffee beans produced in Yunnan
2017-06-04 Buck Yunnan Coffee Bean introduction Flavor attention Caf é Wechat Public vd -
Yunnan coffee farm, Yunnan coffee bean planting
Following Cafe (official Wechat account vdailycom) found that the western and southern parts of Yunnan Province are located between 15 N and the Tropic of Cancer. Most areas are 1000-2000 meters above sea level. The topography is mainly mountainous and sloping, with large undulation, fertile soil, sufficient sunshine, rich rainfall and great temperature difference between day and night. These unique natural conditions form clouds.
2017-06-04 Yunnan Coffee Manor Coffee Bean planting attention Caf é Wechat Public vd -
Introduction of varietal allusions in producing areas of historical stories about the development of varieties described in the flavor of Mazu coffee
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Alishan Mazu Coffee (also known as Zou Coffee) is a boutique coffee, produced in the Da Ali District, Chiayi County, Taiwan Province, belonging to the high-quality coffee in the alpine coffee. It is cultivated and cultivated by the aborigines of the Zou nationality in the Ali mountain area. Mfeel is taken from the Zou language of the Zou people of the Alishan Mountain. It is very delicious and good.
2017-06-03 Marmalade coffee flavor description variety planting development course historical story production -
Yega Xuefei Aduoduo Cooperative description of the Flavor of single Bean varieties planting and Development History of production area treatment
Ethopia Ethiopian population: 93877000 Ethiopia's producing area name is the most recognized in the coffee industry and is currently the country with the most coffee name as the producing area name. This is the case today, and the future is foreseeable. In addition, the Arabica genetic potential of the original species and wild species will also be a major advantage of Ethiopian coffee. YIGACHEFFEE Yega
2017-06-03 Yega Sheffield Duoduo Cooperative single Bean Flavor description Variety planting hair -
Introduction to the method of processing in producing areas for describing the Flavor of single Bean varieties in Yejia Feiwoca Cooperative
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethopia Ethiopian population: 93877000 Ethiopia's producing area name is the most recognized in the coffee industry and is currently the country with the largest number of coffee names as the name of the producing area. This is the case today, and the future is foreseeable. In addition, Arabica genes of original species and wild species
2017-06-03 Yega Sheffield Wauka Cooperative single Bean Flavor description Variety planting hair -
Tieka Coffee Flavor description Variety planting Development Historical Story introduction of Variety allusions in producing areas
Communication of professional baristas Please pay attention to the coffee varieties in the coffee workshop (Wechat official account cafe_style) this kind of information is not easy to be noticed by coffee users in the early days, and it is often the roasters or players who are slightly concerned about it, but not too deep and persistent, because the former is concerned with price and sales channels, while the latter focuses on the improvement of roasting skills. Will
2017-06-03 Pickup coffee flavor description variety planting development course historical story production -
Introduction of Santo Domingo Coffee single Bean Flavor description Variety planting Development History production area treatment method
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Dominica's delicious sweet, full-grained coffee the Dominican Republic (Dominican Republic) is next to Haiti, both of which own the island of Hispaniola (Hispaniola). Like its neighbors, the Dominican Republic had a history of revolution and poverty, but now it has
2017-06-03 Shengdo Mingo coffee single bean flavor description variety planting development history -
Introduction of Aldu Mara Coffee single Bean Flavor description Variety planting Development History production area treatment method
Professional baristas Please follow Coffee Workshop (Wechat official account cafe_style) Maxico Mexican population: 118395000 Coffee also grows outside the key producing areas listed below, your trusted bean bakers or retailers should not be ignored. Of course, compared with the production in the main regions, the production in other regions is very high.
2017-06-03 Al Dumara Mara coffee single bean flavor description variety planting hair -
Panama Casa #8231; Lois Single Bean Flavor Description Variety Growing History Place of Origin
Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Panama Panama Population: 3406000 Coffee in Panama is defined according to how coffee is produced, not according to geography. In the past, when coffee was widely cultivated, when the areas listed below were small and densely clustered, the beans produced could be combined into a unit.
2017-06-03 Barna Maca amp #8231 Louie Stan Pinot Flavor Description -
Introduction to the treatment method of planting and Development History of single Bean Flavor description of Jamaican Coffee
Professional baristas Please follow the coffee workshop (Wechat official account cafe_style). The best Blue Mountain Coffee is undoubtedly one of the best coffee you can get. Although the price can guarantee the supply of Blue Mountain coffee, it does not guarantee the best flavor of the coffee. It is also worth noting that the coffee is more expensive to drink than it looks. If you want to taste its best flavor,
2017-06-03 Jamaica coffee single bean flavor description variety planting development history producing area -
Introduction to the treatment method of planting and Development History of single Coffee Bean Flavor description in Ethiopia
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is an important boutique coffee producing area and is currently the place where coffee is grown. If you mention Ethiopia, you must know Yegashafi. Today, let's take a look at the special feature of this producing area. Ethiopia is the birthplace of Arabica species and has diversity.
2017-06-03 Ethiopia coffee single bean flavor description variety planting development history -
Geisha Coffee Flavor description Variety planting Development Historical Story introduction of Variety allusions in producing areas
What is geisha coffee? What is Geisha coffee? If you are a coffee fan, you are no stranger to Geisha. If you are new to the world of boutique coffee, you should learn about this legendary coffee variety. Is it called geisha coffee (Geisha) from Japan? In fact, this kind of coffee has nothing to do with Japanese geisha culture, just because
2017-06-03 Geisha coffee flavor description variety planting development course historical story production -
Description of the Flavor of Rosa Coffee Variety planting and Development Historical Story introduction of Variety allusions in producing areas
What is geisha coffee? What is Geisha coffee? If you are a coffee fan, you are no stranger to Geisha. If you are new to the world of boutique coffee, you should learn about this legendary coffee variety. Is it called geisha coffee (Geisha) from Japan? In fact, this kind of coffee has nothing to do with Japanese geisha culture, just because
2017-06-03 Rose Coffee Flavor description Variety planting Development course Historical Story production -
Introduction to the treatment method of planting and Development History of Bolivian Coffee single Bean Flavor description
For professional baristas, please follow Coffee Workshop (Wechat cafe_style) BOLIVIA Bolivian population: 10461000 coffee-growing areas in Bolivia have never been significantly drawn, which is why different bakers use different naming conventions to describe different sources of coffee beans. YUNGAS about 95% of Bolivian coffee is produced here.
2017-06-03 Bolivia coffee single bean flavor description variety planting development history production -
Galapagos Coffee single Bean Flavor description Variety planting Development History of production area treatment
Ecuador Ecuadorian population: 15224000 Ecuadorian coffee is increasingly prominent in the boutique coffee industry, and although low-lying areas are unlikely to produce good coffee, higher elevations have great potential. GALAPAGOS Galapagos Islands GALAPAGOS produces a small amount of coffee in the Galapagos Islands, where supporters claim that the climate model
2017-06-03 Lapa Goss coffee single bean flavor description variety planting development history -
Introduction to the production area treatment method for the description of the Flavor of High-quality 990 + single-product Bean Flavor
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) because 90 + has become an indispensable topic in the boutique coffee circle in recent years, beans that have not drunk 90 + should at least know what 90 + is popular, the focus of the topic is nothing more than the following two points: what is the new concept of 90 +? What are the powerful new beans out of 90 +? From this, we can see that the company of 90 + has an overview.
2017-06-03 Boutique 90 single bean flavor description variety planting development history -
Robusta Coffee Bean Flavor description Variety planting Development History introduction to Revolutionary production area treatment method
Different growth conditions, different nutrient intake, and different varieties will cause the quality and taste of coffee to be completely different. Coffee trees vary according to latitude, altitude, sunshine time, soil minerals, temperature difference, fertilization, pesticide problems and growth cycle, etc., especially in the selection of cultivated environment, orientation, varieties suitable for altitude, abundant temperature difference Rain Water, and prevention.
2017-06-03 Robes Booth Coffee beans Flavor description Variety planting Development History Revolution -
Sidamo Coffee single Bean Flavor description Variety planting Development History production area treatment method
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Ethiopia is the hometown of Arabica coffee, it is in the forests of the Kaffa region that you can see wild Arabica coffee. In Ethiopian, coffee is called Bun or Buna, and coffee beans (coffeebean) may be translated from Kaffa Bun. Ha
2017-06-03 Dharma coffee single bean flavor description variety planting development history producing area