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2013 WBC Pu'er Competition area contestant recruitment and Coffee activities [facing the whole country until December 30th]
![2013 WBC Pu'er Competition area contestant recruitment and Coffee activities [facing the whole country until December 30th]](https://world.gafei.com/uploads/allimg/140427/01100LV2-0-lp.jpg)
Sponsored by Pu'er people's zhengfu and Shanghai Bohua International Exhibition Co., Ltd., Pu'er Coffee Industry Federation and Pu'er 1% Coffee hosted the 2013 World Barista (barista) Competition and the awarding ceremony of the Coffee Capital of China. Yunnan's first authorized store of Jamaica Blue Mountain Coffee 1% Coffee Club was launched and Pu'er Coffee and Colombian Coffee were launched.
2014-04-27 2013 WBC Pu'er Division contestants recruitment Coffee events oriented -
Seven brands such as Yunnan Pu'er Coffee were selected into the 2016 Top 100 list of Regional Brands.
Kunming, March 30 / PRNewswire-Asianet /-- according to the website of the Ministry of Commerce, the results of national well-known brand establishment demonstration zone construction and 2016 regional brand value evaluation were released in Beijing a few days ago. Yunnan Stone Forest, Pu'er Coffee, Changhong and other seven brands entered the 2016 regional brand value top 100 list. At the press conference, the China quality Certification Center released 160 regional brand value evaluations.
2017-03-30 Yunnan Pu'er coffee brand selected 2016 region value top 100 -
The new "Coffee Olympics" competition will be unveiled at the Hong Kong Bakery Show on December 5.
Coffee Olympics Roasting Contest Coffee Olympic Baking Competition Coffee Olympics Clever Cup Contest Coffee Olympic Smart Cup What s Coffee Olympics? What is the Coffee Olympics? A brand new contest Coffee Olympics will be held in 5th to 7th December 2013 in conjunction
2014-04-27 Brand new coffee Olympic Games competition will be in December Hong Kong roasting debut Co -
Brazilian Coffee was forced to lower its economic growth forecast for this year due to the general strike.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the Brazilian Logistics Association predicted on the 30th that the recent strikes in different industries in Brazil will cause an overall economic loss of more than 25 billion reais (US $6.7 billion), and experts estimate that it may take six months to a year for all industries to fully recover. Truck drivers all over Brazil
2018-06-05 Brazil coffee general strike impact forced downgrade this year economy growth expectations -
Kyoto #12539; Arashiyama Coffee Shop with the theme of "Harmony" × "Lazy Bear" opens!
Professional barista exchanges Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Teraziya Co., Ltd. and San-X Co., Ltd. and Lazy Bear Theme Japanese Cafe Arashiyama Lazy Bear Tea House, which will be newly opened on October 28 (Saturday) in Kyoto Arashiyama. The opening ceremony will be held at 10:30 on October 28. Attractions Watsuki Bridge, Kyoto's most popular tourist attraction Arashiyama
2017-09-05 Kyoto amp #12539 Arashiyama Lazy Bear Main Topic Cafe -
Common sense of brewing coffee: the ratio of coffee to water
(figure Source: google) Standard brewing ratio (Standard Brewing Ratio) number of coffee cups the amount of coffee used by COFFEE TO BE USED WATER TO BE USED Cups of Coffee by weight BY WEIGHT BY MEASURE ounces Ounces grams Grams teaspoons Tea tablespoons Table cups Cups coffee liquid (ounces) Cups
2014-11-25 Coffee knowledge coffee common sense coffee and water -
January 30th Yunnan local fresh beans 15.15 yuan kg, international coffee futures 119.2 cents (lb)
International Coffee Futures Price Type C Coffee Futures the latest price is 119.2 cents / lb. the opening price is 119.25 cents / lb. the highest price for the day was 119.4 cents / lb, and the lowest was 119.1 cents / kg, down from the previous day.
2016-02-04 January 30th Yunnan local fresh beans 15.15 yuan international coffee period -
The brewing skills of fine coffee the ratio of coffee to water
(figure Source: google) Standard brewing ratio (Standard Brewing Ratio) number of coffee cups the amount of coffee used by COFFEE TO BE USED WATER TO BE USED Cups of Coffee by weight BY WEIGHT BY MEASURE ounces Ounces grams Grams teaspoons Tea tablespoons Table cups Cups coffee liquid (ounces) Cups
2015-10-23 Boutique coffee brewing skills with water proportion picture source google standard -
The recipe for brewing coffee with the ratio of coffee to water
Standard brewing ratio (Standard Brewing Ratio) number of coffee cups amount of coffee COFFEE TO BE USED water used WATER TO BE USED Cups of Coffee by weight BY WEIGHT BY MEASURE ounces Ounces grams Grams teaspoons Tea tablespoons Table cups Cups coffee liquids (ounces) Cups pints Pints quarts
2015-05-21 Coffee with water proportion brewing formula standard Standa -
26th place in El Salvador COE Coffee Competition-Cup Test data of winning lots of Santa Barbara Manor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) 2010 El Salvador COE National Coffee Competition 26th Santa Barbara Santa Barbara Manor winning lots led by British raw bean merchants bidding Coe International Coffee Cup testing Organization, the international coffee auction held (the detailed process will be posted on the blog later) can be referred to as the international coffee competition.
2017-12-06 El Salvador COE Coffee Competition 26th place Santa Barbara Manor -
Introduction to the characteristics of Yega Sheffivoka Coffee Flavor Manor in Ethiopia
Yejia Chuefeiwoca [sun Yega Chuefei]: it is recommended to use 15 grams of powder 89 degrees water temperature, small Fuji grind degree 4 pearl V60 filter cup, water powder ratio 1:15, the first water injection 30g, stew 25s, the second water injection 104g water cut off, the second water injection to 230g water, the end of the water, extraction time is about 215g powder 92 degrees water temperature, water is recommended.
2016-09-06 Ethiopia Yega Sheffield Waka Coffee Flavor Taste Manor producing area -
New information on domestic coffee competition: the 4th Pu'er Cup siphon Pot Competition landed in Beijing
The finals of the WSC (World Siphonist Championship) World siphon Pot Competition are held in Japan every September. Outstanding contestants from all over the world gather here to exchange skills, through smooth movements and rich coffee knowledge, while showing their coffee heritage, while transmitting their own elegant demeanor and connotation to the world. It is a very expressive and ornamental top in the coffee industry.
2015-12-08 Domestic Coffee Competition New Information fourth Pu'er Cup siphon -
Pacific Coffee official statement! The cockroach incident continues to ferment and the stores involved are closed!
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) on August 30th in Xi'an, Shaanxi Province. Ms. Wang flew from Xi'an Xianyang Airport to Shanghai this morning. At 07:04, she bought a cup of 34 yuan coffee at Pacific Coffee, the domestic terminal of Terminal T3. I drank as I walked until the last sip on the plane suddenly felt my tongue touch something strange, like coffee grounds.
2017-09-01 Pacific Coffee official statement cockroach event continue fermentation involved Store -
Is the breeding period of coffee beans really so important? Does raising beans have a great influence on the flavor of coffee?
After roasting, coffee beans will produce a large amount of gas, which will be slowly discharged out of the coffee beans over time. Friends who often buy coffee beans should notice that if they are about 1-2 days away from the baking date, the coffee bags are still dry and shrunken, and if they are not opened for too many 4-5 days, the coffee packaging is bulging, and this is the exhaust of coffee beans. The baking date starts from the left.
2021-05-29 Coffee beans bean cultivation period really so important raise no raise beans coffee flavor shadow -
Panamanian Coffee Manor Panamanian Alida Manor introduces Panamanian Alida Coffee varieties
For more information about coffee beans, please follow the coffee workshop (Wechat official account cafe_style). Elida is located in the Boquete region of Chiriqui, Panama's western border province. The province's most famous landmark and tourist attraction is the Baru volcano, which is 3300 meters above sea level, which is the most famous in Central America.
2018-08-12 Panama Coffee Manor Lida introduction Variety Professional knowledge Exchange -
The 2015 Aibao Cup barista contest was successfully held in Zhengzhou.
At the Zhengzhou station of the 2015 Aibao Cup barista contest, more than 30 baristas will be selected from well-known cafes and bakeries to compete on the stage, and will be unveiled at the eighth Zhengzhou Bakery Exhibition on June 5-7 to gather at Zhengzhou International Convention and Exhibition Center for wonderful events. According to statistics, bakeries and bakeries are constantly upgrading, adding special rest areas and beverage areas, and transforming the trend of comprehensive light meals; at the same time, drinking
2015-05-13 2015 Aibao coffee contest Zhengzhou success held -
[Qianjie Baker's Note] the "explosion" time and different flavor performance of Costa Rican black soul
![[Qianjie Baker's Note] the](https://world.gafei.com/uploads/allimg/190423/17-1Z42314050M15-lp.jpg)
Today, the editor wants to talk about the timing of baking. What is it? Explosion: coffee beans go through the dehydration period, water and other substances produce carbon dioxide due to heat, so the coffee beans continue to expand, the cell wall is broken, making a loud explosion sound. The editor uses Costa Rican Black Soul to compare Finca Las Lajas Alma Negra today.
2019-04-23 Front street baking notebook Costa Rica soul explosion time different flavor -
What is the difference in taste between washed coffee beans and sun-cured coffee beans? introduction to the flavor difference
What is the difference in taste between washed coffee beans and sun-cured coffee beans? this method is the oldest way to get seeds and is easier than washing. Wash the fruit and pick it when it turns red, ignore the sun rule, continue to make the fruit purple and black, and finally fall off on its own, then spread the fruit in the sun for several weeks, dry the pulp and remove the stiff seeds naturally after drying, and then grind off the stiff ones by machine or manual grinding
2016-11-25 Washing coffee beans sun taste what difference flavor introduction washing -
Colombia hopes that the Chateau pointed bourbon hand-made coffee why expensive _ pointed bourbon how to make good
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Coffee bean resume country: Columbia production area: Cauca Valley producer: hope Manor treatment: honey treatment species: sharp Bourbon Haiba: 1510-1710 meters he: organic cultivation, rainforest certification Hope Manor Information Story introduction: hope
2018-11-17 Colombia Hope Manor pointed body bourbon hand coffee why bourbon how -
What is the appropriate temperature for hand-brewed coffee? Is the higher the temperature of the coffee water, the better?
If you ask Qianjie what is the recommended water temperature for brewing coffee, Qianjie Association recommends 90-93 ℃ for light coffee and 86-89 ℃ for deep coffee. "No, Baidu says." "er, have you ever heard of that WBrC? during the competition, many contestants used 95 or 96 ℃ of water temperature to make coffee.
2022-01-09