Anny Learn more about Anny
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El Salvador Coffee Manor producing area Santa Ana Volcano area-Kuskabapa region
Anny is the second generation of LOMA LA GLORIA's estate, and her father bought the estate on the volcanic slope (El Boqueron). Before 2012, Anny's father managed the estate on his own, and all the products were picked and sent to the washing station. In 2012, Anny returned to the manor and had planned to open a cafe downtown. After consideration, she began to take over the estate.
2016-06-18 El Salvador Coffee Manor producing area Anna Volcano region Cuz Caba A -
El Salvador Coffee Manor Glory Villa Garden Water Shippa Camara Coffee Bean Flavor
The exchange of professional baristas please follow the coffee workshop (Wechat official account cafe_style) Salvadoran Coffee _ Glory Mountain Manor _ Pacamara washing method El Salvador Fincal Loma La Gloria Pacamara Washed seems to be tasting a cup of fruit tea mixed with golden proportion! Finca Loma La Gloria (FLLG) is a coffee farmer in El Salvador.
2017-12-14 El Salvador Coffee Manor Glory Mountain Water washing Parka Mara Coffee beans Flavor -
El Salvador Glory Manor Fincal Loma La Gloria Information introduction Pacamara washing
Exchange of professional baristas Please follow the coffee workshop (official Wechat account cafe_style) as if you are tasting a cup of fruit tea with a golden proportion! Finca Loma La Gloria (FLLG) is a coffee farm in El Salvador. Their coffee beans grow on the slopes of the El Boquern volcano. From the volcano, you can see a beautiful panoramic view of the Queszaltepeque Valley. An
2017-11-20 El Salvador Honor Hill Manor Fincal Loma Gloria -
Salvadoran Coffee Manor flavor
(1) introduction to the manor LOMA LAGLORIA by Ruth Anny Ruth; (2) production, treatment and cultivation of Salvadoran coffee; (3) Red bourbon cup test (washing, dry fermentation, white honey, yellow honey treatment) of LOMA LAGLORIA fresh to Hong Kong; (participants are invited to bring their own cup tester) characteristics of Salvadoran coffee: Salvadoran coffee is a specialty of Central America.
2016-06-07 El Salvador coffee manor flavor Anny Ruth introduction -
El Salvador Coffee Manor Coffee Tree species Arabica species
1 Ruth Anny Ruth introduces the LOMA LAGLORIA of the manor; 2, the coffee trees in El Salvador are mainly Bourbon and Pacas, whose coffee taste is refreshing and balanced, which is divided into three grades according to the altitude, namely SHG (Strictly High Grown), SG (High Grown) and SC (Central Standard). It is worth mentioning
2016-06-14 El Salvador Coffee Manor Variety Rabbi Card Anny Ruth -
El Salvador San Piero Manor Coffee hand Punch parameters suggestion _ San Piero / Glory Mountain Manor introduction
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Salvadoran Coffee Manor:-San Piero / Glory Mountain Manor Finca Loma La Gloria (FLLG) is a coffee farm in El Salvador, their Wka bean raw * on the hillside of the El Boqueron volcano looks down from the volcano _ can be rolled to Oueszal in II, England
2018-10-17 El Salvador Del Piero Manor Coffee hand Pulp parameters suggestion Rongyao Mountain introduction -
Introduction of Salvadoran Coffee Flavor producing area and Manor (Siberia Manor)
1 Ruth introduces the estate LOMA LAGLORIA; 2, the production, treatment and cultivation of Salvadoran coffee; 3, red bourbon cup test of LOMA LAGLORIA fresh to Hong Kong (washing, dry fermentation, white honey, yellow honey treatment); (participants are invited to bring their own cup tester) Manor: Finca Loma LaGloria Lagoli. Manor bean seed: red bourbon De Ag
2016-06-16 El Salvador Coffee Flavor production area Manor introduction Sibei Leia Anny -
Washed-naturally dried Salvadoran coffee flavor introduced to Mercedes Village in the Santa Ana Volcano region
1 Anny Ruth introduces the manor LOMA LAGLORIA; 2, the production, treatment and cultivation of Salvadoran coffee; 3, red bourbon cup test of fresh arrival LOMA LAGLORIA (washing, dry fermentation, white honey, yellow honey treatment); (participants are invited to bring their own cup tester) 4, interactive session, participants ask the manor owner questions about coffee: F
2016-07-05 Washing Natural dry El Salvador Coffee Flavor introduction Anna Volcano Earth -
Flavor description of aromatic Salvadoran Pacamara Coffee introduction to Grinding scale by Taste treatment
Coffee fields are endless, and most of them are harvested by machinery, which is in line with economic benefits. When 75% of the coffee fruit in the coffee garden turns red, mechanical harvesting is started, followed by the same pre-washing operation, which is moved into the sink to remove floating beans, sift out the sunken beans, and then use a large pulp screening machine to dig out the pulp and remove the pods covered with pectin. The next stage is separated from the washing method: sticky beans.
2016-11-30 Fragrant El Salvador Parka Mara Coffee Flavor description Taste processing Research