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G3 Flavor characteristics of the Red Cherry Project Dark Wizard Nefas farm Farm
Name: dark wizard Nefas farm Mufas farm producing area: Addis Ababa Addis Ababa country: Ethiopia grade: G3 altitude: 1600-1700m above harvest time: soil properties from September to January of each year: PH5.2~6.2 red brown laterite varieties: heirloom cultivars traditional Yega native species treatment method: sunburn appearance
2020-05-09 Cherry plan wizard Nefas farm material method flavor special -
Panama BOP bid runner-up batch mountain manor wizard area sun roses summer coffee flavor taste
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) ■ country: Panama ■ Manor: mountain Manor kotowa ■ production area: Bockett ■ Variety: geisha ■ treatment: sun ■ Harvest time: 2015 Cup Test report: the prestigious Kotowa Manor, located in the Boquete District of Panama, is produced by Alexander Duncan Ma, Canada.
2017-08-30 Panama BOP bidding Runner-up lot Mountain Manor Wizarding District Sunshine -
The Red Cherry Project introduces in detail the flavor of coffee beans from the Dark Wizard Nefas farm Farm.
Professional baristas please follow the coffee workshop (Wechat official account qianjiecoffee) operation Cherrie Red "Red Cherry Project" (ORC) is a program to improve the quality of small-scale farms, mainly aimed at encouraging soybean farmers and bringing surprises to roasters. Trabocca, the largest coffee bean seller in the Netherlands, invited all Ethiopian farms to produce small quantities of about 15% before the harvest season.
2017-11-26 Cherry Plan detail introduction Wizard Nefas farm material method Farmer -
Pictured here is the coffee roasting process wizard [essence]
![Pictured here is the coffee roasting process wizard [essence]](https://world.gafei.com/uploads/allimg/140704/1012216358-0-lp.jpg)
Naked eye observation as one of the methods to determine the roasting degree of coffee beans is very limited when used alone. If it is supplemented by the judgment of burst sound and the discrimination of fragrance, quite accurate results can be obtained. But the world of coffee is full of surprises and rarely conventional, and explosive Sumatra is often mistaken for urban baking. On the other hand, the color of some coffee beans after roasting will look better than that of actual roasting.
2014-07-04 Coffee roasting roasting process wizard -
Pictured coffee roasting process wizard
Naked eye observation as one of the methods to determine the roasting degree of coffee beans is very limited when used alone. If it is supplemented by the judgment of burst sound and the discrimination of fragrance, quite accurate results can be obtained. But the world of coffee is full of surprises and rarely conventional, and explosive Sumatra is often mistaken for urban baking. On the other hand, the color of some coffee beans after roasting will look better than that of actual roasting.
2014-09-28 Coffee roasting coffee knowledge -
This is not in Universal Studios? From the Harry Potter Cafe in Singapore
Professional barista communication Please follow the coffee workshop (Wechat official account cafe_style) attention Muggles, if you want to be a wizard for a day to explore the magical world, do you just want to get Universal Studios? Check out Platform 1094, the latest hot coffee shop in Singapore. According to sethlui and lonelyplanet, this Platform 1 is located in 1094 Serangoon Road.
2017-08-23 No Universal Studios from Singapore Harry Potter Cafe Professional Coffee -
Basic Coffee knowledge Picture Coffee roasting process Wizard
Naked eye observation as one of the methods to determine the roasting degree of coffee beans is very limited when used alone. If it is supplemented by the judgment of burst sound and the discrimination of fragrance, quite accurate results can be obtained. But the world of coffee is full of surprises and rarely conventional, and explosive Sumatra is often mistaken for urban baking. On the other hand, the color of some coffee beans after roasting will look better than that of actual roasting.
2015-06-08 Coffee basics common sense illustration baking process guide naked eye observation as -
Roasting of boutique coffee beans pictured coffee roasting process wizard
Naked eye observation as one of the methods to determine the roasting degree of coffee beans is very limited when used alone. If it is supplemented by the judgment of burst sound and the discrimination of fragrance, quite accurate results can be obtained. But the world of coffee is full of surprises and rarely conventional, and explosive Sumatra is often mistaken for urban baking. On the other hand, the color of some coffee beans after roasting will look better than that of actual roasting.
2014-12-10 Boutique coffee beans roasting illustration coffee process guide naked eye observation as -
A trip to the Emerald City
Yirgacheffe coffee beans are petite, but they are gentle and delicate, sweet and pleasant. You need to go to the Emerald City. This is a very tense plot, but let me laugh out, Land of OZ this fairy tale (Wizard of Oz) really deserves to be the cultural cornerstone of Europe and America
2014-06-27 Yerga Sherfi Coffee Beans Fine Coffee Beans Single Coffee -
Italian flower drawing
The milk foam pull flowers on the coffee can often add a lot of interest to a cup of coffee. Black coffee meets pure white milk, the hands gently slide, elegant swans emerge, a few simple movements, in the coffee cup, beautiful flowers and plants, lovely animals, one by one, with these skillful hands, it is like a coffee wizard, whether it is flowers, funny animal shapes, or even
2014-08-26 Coffee knowledge Italian flower drawing coffee technology -
Authentic Italian traditional coffee shop Lo Spazio Coffee Brand
Coming to this cafe is like flying to Tokyo like the Wizard of Oz, an authentic Italian traditional cafe. The owner of the museum is, of course, a Japanese who studied in Italy and now owns a barista school and this shop in Tokyo. The beans used in this store are AlbertoVerani brand beans purchased from northern Italy. All the places in the store, including the cups,
2016-07-25 Authentic Italian local traditional cafe Spazio coffee brand -
Description of the aroma of washed Rosa Coffee produced in the Manor Wizarding area of the Mountain Manor in Panama BOP bid
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) ■ country: Panama ■ Manor: mountain Manor kotowa ■ production area: Bockett ■ Variety: geisha ■ treatment: washing ■ Harvest time: 2015 Cup Test report: the prestigious Kotowa Manor, located in the Boquete District of Panama, is produced by Alexander Duncan Mac, Canada.
2017-08-30 Panama BOP bidding lot Mountain Manor Wizarding District Water washing Rose Summer -
Secret recipe for fancy special coffee (picture and text)
Haha, the launch of the "fancy special" to put the magic coffee recipe and their own experience of the secret, once again! In addition, for friends who used to get drunk and drink too much coffee and insomnia, launch the new gospel "decaf": specially selected decaf coffee, using modern Gongyun non-solvent treatment, for health reasons, remove caffeine while still retaining the original coffee flavor. Let you enjoy the coffee and
2017-05-08 Fancy style special style coffee secret recipe picture and text launch fancy style special tune magician -
Nestle AAA Sustainable Volume Plan
Because this plan represents human conscience and reflection, so that bloggers are so moved! For a long time, there has been a vicious circle of continuous exploitation and ecological damage to the environment in the coffee industry. The coffee we drink every day can be said to be mixed with the blood and tears of coffee farmers and the greed of unscrupulous businessmen. The so-called AAA sustainable quota plan is Nestl é as early as 2003, to improve the lives of farmers and their position.
2014-08-26 Coffee knowledge Nestle AAA Sustainable Volume Plan -
The meaning of Coffee Cup Test American SCAA definition of Coffee Cup Test step method of Coffee Cup Test
Today we will talk about the cup test, the previous blog post talked about the essence of fine coffee Specialty Coffee in the cup test (Cup Testing or Cupping), that is, the evaluation of coffee taste, cup test (Cupping) is a very important step. I remember that when the blogger was young, he just began to learn coffee roasting. Every time after baking, everyone had to learn to taste his own work with the teacher and play with the props tested several times.
2016-01-23 Coffee cup meaning America SCAA definition step method today we -
Coffee tree, coffee flower, coffee fruit detailed introduction to understand the growth process of coffee beans
Coffee tree is an evergreen tree with small white flowers and green fruits that turn red when ripe. A normal coffee tree can grow to 5 to 10 meters tall, but farmers often prune it to less than 2 meters to make it easier to harvest. After flowering bear a dark green oval fruit, mature fruit from dark green to bright red, due to color and cherry
2015-12-31 coffee fruit detail introduction recognition coffee beans long process -
Flavor characteristics of Panamanian coffee beans Panamanian witch manor sun-tanned wine treatment of rose summer
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) front street-Panamanian witch manor tanning wine treatment Rose Summer the microclimate of the Panamanian highlands is the most important resource that makes Panamanian coffee unique. The east-west environment of the Republic of Panama allows cold air to flow through the Central Mountains and converge at 6500 feet.
2020-03-08 Panama coffee beans flavor characteristics witches manors tanning wine processing roses -
Key points of coffee raw bean knowledge: the concept of high-quality coffee Specialty Coffee (2)
In fact, another reason for the gradual rise of the concept of boutique coffee Specialty Coffee is that due to the increase in consumer demand, in order to increase output, coffee producing countries have replanted some coffee species with strong resistance to diseases and insect pests and high yield per plant, but forgot that the taste of coffee beans produced in this way has changed, that is, they are pursuing the improvement of quantity, but forget the pursuit of taste.
2015-12-18 Coffee raw beans knowledge essentials boutique Specialty Coffe -
Panama Baru Volcano Wizards Manor how to deal with Rose Summer Honey how to deal with Rose Summer Coffee Wind
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Panama coffee aroma description 1) dry coffee rose, citrus 2) coffee wet, wet taste: lemon, orange, flower, ginger syrup, nuts, tea taste: mild, smooth. The final rhyme is long but slightly weak. 3. Panamanian coffee brewing experience due to
2018-10-07 Panama Baru volcano wizard manor rose summer white honey processing how coffee -
The concept of boutique coffee Specialty Coffee (2) the difference between boutique coffee beans and commercial coffee beans
In fact, another reason for the gradual rise of the concept of boutique coffee Specialty Coffee is that due to the increase in consumer demand, in order to increase output, coffee producing countries have replanted some coffee species with strong resistance to diseases and insect pests and high yield per plant, but forgot that the taste of coffee beans produced in this way has changed, that is, they are pursuing the improvement of quantity, but forget the pursuit of taste.
2016-01-23 Boutique coffee Specialty Coffee concept coffee beans