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Different coffees are blended according to their performance in cups with different roasting degrees.
Another theory is to mix different coffees according to their performance in cups with different roasting degrees. No matter which type of coffee it belongs to, it has different flavor performance under different roasting degrees, and even the coffee with strong personality will have a strong personality under the deeper roasting degree, while the mild coffee with the least personality is not obvious at the shallow roasting degree.
2016-06-21 According to different coffee roast degree cup performance process blending another kind -
The branches of coffee can be divided into the following categories according to their location and growth direction.
The branches of coffee can be divided into the following categories according to their growing position and growth direction: a branch: there are two kinds of buds in the axils of the main leaves of coffee. The opposite branch is drawn laterally from the upper bud of the trunk (developing at the same time as the terminal bud of the trunk), which is called a branch. Second branch: a branch drawn from the axil of a branch at an angle of 45-60 degrees is called a second branch, which is shorter than a branch. A branch regularly drawn from the axils of a bifurcated leaf.
2015-05-15 Coffee branches according to its bearing position growth direction divided into the following several categories -
The diversity of coffee machine functions and the uniqueness of its design cater to the development needs of the market.
While the function of the coffee machine in the past is gradually becoming mature, it is also constantly developing products that meet the needs of market development. according to the positioning of some operators of some coffee bars or cafes to their coffee market (the market positioning refers to the positioning of customer groups, which includes a large number of young men and women), coffee machine manufacturers have to promote coffee machine manufacturers according to their market
2014-07-25 Coffee knowledge coffee machine function coffee machine market -
Does drinking coffee have an effect on people's health?
First, coffee can be consumed in an appropriate amount according to individual conditions, according to the views of international authoritative organizations such as the United States Food and Drug Administration, the European Union Food Safety Administration, Health Canada, Australia and New Zealand Food Standards Agency, etc., and coffee can be consumed in moderation. It is suggested that consumers take a small sip when they try for the first time, and reasonably grasp the drinking frequency and consumption according to their own situation. 1. Healthy adults: 3-5 cups a day is appropriate
2019-04-15 Coffee whether human health influence coffee according to personal situation right amount -
How to mix a perfect cup of coffee and choose coffee beans according to their flavor
Coffee was loved by people from the moment it was discovered by human beings. In the long course of development, people keep developing coffee in order to taste more delicious coffee. Not only there are more and more kinds of coffee and more and more tools for making coffee, but also there are individual products and mixed products. A single cup of coffee means that a cup of coffee is made from a variety of coffee, while a mixture is
2015-11-10 How to match one cup perfect coffee according to flavor selection coffee beans -
The first fingerprint recognition coffee machine made in Italy
Recently, Italy produced the first fingerprint recognition coffee machine. This coffee machine can create user information and remember their specific requirements for coffee. Users can identify it immediately with a flick of their finger, and then provide services according to their taste preferences. According to the Daily Mail of October 24, this unprecedented coffee machine can act like a personal butler.
2015-07-08 Italy one fingerprint recognition coffee machine recently output refers to -
The first fingerprint recognition coffee machine made in Italy
Recently, Italy produced the first fingerprint recognition coffee machine. This coffee machine can create user information and remember their specific requirements for coffee. Users can identify it immediately with a flick of their finger, and then provide services according to their taste preferences. According to the Daily Mail of October 24, this unprecedented coffee machine can act like a personal butler.
2015-09-23 Italy one fingerprint recognition coffee machine recently output refers to -
The first fingerprint recognition coffee machine produced in Italy
Users can identify it immediately with a flick of their finger, and then provide services according to their taste preferences. According to the Daily Mail of October 24, this unprecedented coffee machine can remember users' tastes like a personal butler. When enabled for the first time, the user presses his finger on the small cushion at the top of the machine three times to create user information.
2014-04-27 Italy output one fingerprint recognition coffee machine user need to finger gently -
According to the Yunnan Coffee Industry Association, Yunnan Coffee suffers from the embarrassment of increasing production but not increasing income.
The major coffee producing countries in the world have their own procurement protection mechanisms to stabilize their own coffee production. For example, Africa is an auction type, and you must have an auction license to participate in the auction in order to be qualified to buy coffee; in Vietnam, the government has designated several coffee companies with acquisition qualifications to buy coffee in Vietnam to maximize the interests of coffee growers. However, in Yunnan,
2016-12-23 Yunnan Province coffee industry association expected Yunnan encounter increase production increase income embarrassment -
The natural pasture of coffee-Colombian premium coffee is classified according to the size of raw beans.
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Colombia is the world's third largest coffee producer after Brazil and Vietnam, Colombian coffee is quite a representative of Arabica coffee, with a strong and memorable taste. Its aroma is rich and thick, with bright high-quality acidity.
2017-12-26 Coffee Natural Ranch Columbia Super basis Raw Bean size Classification Specialty -
Common coffee beans are classified according to their sense of taste. Sweet and sour coffee flavor.
Sour taste: mocha, Hawaiian sour coffee, Mexico, Guatemala, Costa Rica high real estate, Gillimanjaro, Colombia, Zimbabwe, El Salvador, Western Hemisphere washable high-grade new beans. Bitter: all kinds of old beans from Java, Mantenin, Bogota, Angola, Congo, Uganda. Sweetness: Colombian Maitenin, Venezuelan old beans, Blue Mountain, Kyrgyzstan
2015-04-11 Common coffee beans taste classification sour mellow coffee flavor mocha -
Coffee name and brand countries according to their own standards are as follows
National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.
2015-09-23 Coffee name brand country basis set standard as follows -
Copy the "many people's coffee shop" model and open your own coffee shop
After replicating the "many people's coffee shop" model, their coffee shop is about to open. As many as 28 shareholders have contributed money and money to finally make the dream come true this July.
2014-05-30 Coffee Shop Pattern Copy -
Copy the "many people's Coffee Shop" model and open your own coffee shop.
After copying the "coffee shop for a lot of people" model, their coffee shop is about to open to welcome guests. As many as 28 shareholders contributed, finally making the dream come true this July.
2014-05-30 Coffee shop mode copy -
Management rules and regulations of Coffee Bar-employee Code
The following content is for reference, please modify it according to the actual situation! B, the employee code is specially formulated in order to standardize the behavior of employees. It covers the system that should be followed in all the work of our store, and employees should use rules to regulate their words and deeds, improve their quality, and promote the healthy and sustainable development of our store. 1. Employees should be loyal to their duties, try their best to do their jobs well, and abide by our shop.
2015-08-13 Coffee management rules and regulations staff rules the following content for reference conclusion -
High-quality coffee beans are classified according to their sense of taste. What are the sour coffee beans?
The so-called taste characteristics refers to the personality of all kinds of coffee beans in the style of the coffee beans after being roasted most appropriately. Taste classification of coffee beans: sour mocha, Hawaiian sour coffee, Mexico, Guatemala, Costa rica highland, Gilimanjaro, Colombia, Zimbabwe, El Salvador, Western Hemisphere washing advanced new
2015-10-26 Boutique coffee beans taste classification sour taste which the so-called taste characteristics refers to -
People who are prone to kidney stones should limit their caffeine intake
People who are prone to kidney stones should limit their caffeine intake, or they are more likely to develop kidney stones, according to a new study. When researchers gave some people with a history of kidney stones the equivalent of caffeine in two cups of coffee, they found a significant increase in calcium in their urine. Linda Massey of the University of Washington says calcium is an important component of stones.
2015-05-11 Susceptibility kidney stones human stress restriction caffeine intake one new study -
People who are prone to kidney stones should limit their caffeine intake.
People who are prone to kidney stones should limit their caffeine intake, or they are more likely to develop kidney stones, according to a new study. When researchers gave some people with a history of kidney stones the equivalent of caffeine in two cups of coffee, they found a significant increase in calcium in their urine. Linda Marcel of the University of Washington explains that calcium is an important component of stones.
2015-03-24 Coffee common sense susceptibility kidney stones human stress restrictions caffeine intake a -
People who are healthy and prone to kidney stones should limit their caffeine intake.
People who are prone to kidney stones should limit their caffeine intake, or they are more likely to develop kidney stones, according to a new study. When researchers gave some people with a history of kidney stones the equivalent of caffeine in two cups of coffee, they found a significant increase in calcium in their urine. Linda Marcel of the University of Washington explains that calcium is an important component of stones.
2014-10-27 Coffee knowledge kidney stones caffeine -
Taiwan's Food and Drug Administration: caffeine should not exceed 300 mg a day
According to Taiwan's Central News Agency, coffee products on the market in Taiwan are marked in red, yellow, and green according to their caffeine content. Taiwan's Food and Drug Administration points out that large cups of coffee marked in red are limited to one cup a day, otherwise they will consume too much caffeine. The Food and Drug Administration of Taiwan's Ministry of Health and Welfare said that according to the assessment of the EU Food Science expert Committee,
2014-05-13 Coffee beans health weight loss coffee powder