apprentices Learn more about apprentices
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Why don't we hire apprentices to run cafes?
Recently, the company and CLUB have been recruiting baristas. They have received a lot of resumes and inquiries about whether they can apply for apprenticeships, including job seekers who have been engaged in coffee making for several years or who have the money on hand and are just waiting to learn to open a store. And many people say that they can do without wages as long as they can make coffee. Saerdna Coffee can only reiterate that it can be based on zero, but we do not recruit orders.
2015-07-14 Coffee shop operation why we do not recruit apprentice recently the company and CLU -
The cafe owner cried: why do post-90s employees always resign? why don't we hire "apprentices"?
The exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) many coffee catering owners sigh: what on earth are the post-90s thinking? In your eyes, the post-90s are labeled as unruly, unruly, irresponsible and so on. The post-90s do not believe that they are independent and reliable generation. In the face of the workplace, their biggest
2017-06-30 Coffee shop crying staff how resign why we do not recruit apprenticeships specialized -
How to be an honorable barista? Is it better to be an apprentice or to take a training course?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) as an editor in the coffee industry, fans often ask me some coffee questions. But this question usually puzzles me: if I want to be a barista, should I be an apprentice or take classes in a formal training institution? Oh, my God! What's wrong with it? I want to be a coffee.
2019-05-03 How to become a glorious coffee apprentice or a training course a major -
Is it okay to get into the coffee business by working as an apprentice in a cafe? How to open a coffee shop
In recent years, with the rapid popularization of coffee culture, many young people who have just entered the society are full of various aspirations for the coffee industry. Although the coffee industry has become "choppy", it is everywhere, which makes many young people who do not know the industry convinced that the coffee industry is a profession that can be easily maintained even without social experience.
2022-02-28 -
Coffee Apprentice: the notes we took in those years!
Guide to Caxiang: as the saying goes, a good memory is not as good as a bad pen, many memories will become blurred with the passage of time, but what is written down in black and white, no matter how long it takes, it is still there! The notes you wrote down when you were an apprentice may have a lot of inspiration for you now! Next, a group of high-energy magic maps will take you into the coffee world of shou (can).
2015-10-27 Coffee apprentices those us notes notes. -
The Korean Coffee Prince's apprentice New York created "cold drink".
In New York, drinking coffee is a basic move for many people. A Korean boy successfully copied the art of hot coffee to a cold drink to see how he did it. Sweet Moment boss UJ Lee: "Cappuccino" (Cappuccino) Hey! This cup of coffee unexpectedly has two bear patterns, it turns out that it uses the technique of coffee flower drawing. First use steam to beat the milk, add
2017-04-29 Korea Coffee Prince Apprentice New York pioneer cold drink pull flower coffee -
The three founding fathers of Starbucks are all apprentices of Bitz Alfred Peet, the godfather of boutique coffee.
Starbucks founder three veterans in 1978, Starbucks boss Howard? Schultz bought Starbucks, and the transformed Starbucks, which he leads, still regards Bitz as a spiritual leader. Even George, a master of shallow baking on the east coast of the country and one of the sponsors of the "extraordinary Cup" international boutique bean auction? George Howell, who was also an early believer in Bitz's re-roasted coffee, later
2015-12-30 Buck founder three elder unexpectedly all boutique coffee godfather Biz -
Coffee has what kinds of coffee, sources and characteristics of coffee classification.
Colombian coffee beans are of neat quality and can be called the standard beans among coffee beans. The beans are too large to brew Italian coffee at home, using the Italian mocha pot, which also uses the principle of vapor pressure to quench the coffee (another Watt's apprentice). The mocha pot allows the pressurized vapor to pass directly through the coffee powder, allowing the steam to pass through the coffee instantly.
2016-05-22 Coffee all those types sources characteristics classification -
Italian coffee with attractive cultural knowledge of boutique coffee
Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2014-12-08 Boutique coffee culture common sense human Italian coffee general -
Attractive Italian Coffee fancy Coffee
Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2015-02-03 Human Italian coffee fancy general home brewing profit -
Italian Coffee with attractive knowledge of Coffee Culture
Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2015-05-06 Coffee culture common sense human Italian coffee general home -
From apprentice to barista, the introduction begins with coffee beans.
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own and wanted to be a barista. You should know that coffee is no stranger to Hong Kong people, and there are countless fans. Some people like to taste it, others love to study it, but there are not many people who love it so much that they give up their original job, join the coffee industry, and then become their own career.
2017-05-11 Apprentice Coffee starter Coffee Bean start follow Caf é Wechat Public vd -
Introduction to the brewing method of coffee
Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, and let the steam pass through the cell wall of the coffee powder (or Hook's apprentice) in an instant, thus turning the inner essence of coffee.
2016-06-13 Coffee brewing method introduction Italy coffee general home using -
What are the characteristics of all kinds of coffee
Italian coffee: generally brewed at home Italian coffee, is the use of Italy invented mocha pot brewing, this coffee pot is also the use of steam pressure principle to quench coffee (another Watt apprentice). Mocha pot allows pressurized steam to pass directly through the coffee powder, allowing the steam to instantly pass through the cell wall of the coffee powder (or Hook's apprentice), and the inherent essence of coffee.
2016-05-26 One kind coffee all kinds what kind characteristics various what Italian one -
Italian coffee "Espresso" rich aroma and strong bitter coffee machine Italian blending
Italian coffee: generally brewed at home Italian coffee, is the use of Italy invented mocha pot brewing, this coffee pot is also the use of steam pressure principle to quench coffee (another Watt apprentice). Mocha pot allows pressurized steam to pass directly through the coffee powder, allowing the steam to instantly pass through the cell wall of the coffee powder (or Hook's apprentice), and the inherent essence of coffee.
2016-07-13 Italian Coffee Espresso Full bodied Aroma Strong Bitterness -
Dormitory cafes have become a "perfect industry"? There are still students who pay tuition fees as apprentices?!
"University life is very beautiful, very free", "post-00" college students with a vision for the future stepped into the university gate, lived in the dormitory, opened a dormitory cafe. Relying on the post-00 college students on top of coffee, some dormitory cafe operators, earned the first bucket of gold before stepping into society. But, dormitory coffee
2022-07-04 -
Is there any prospect for boys to be baristas? What is an apprentice in a coffee shop? is the barista a youth meal?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) has been receiving a lot of advice, want to understand the experience sharing in the coffee industry, first of all, I hope you understand that no matter which industry you are engaged in, not only need your love, more importantly, but also need to pay a lot of time and energy, even day after day
2019-09-28 Boys coffee prospects coffee shop apprentice what youth rice professional -
Coffee knowledge introduction to coffee ingredients
Make coffee: Italian coffee: usually brew Italian coffee at home, using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, let the steam pass through the cell wall of the coffee powder (or Hook's apprentice), and turn the coffee.
2016-07-11 Coffee knowledge introduction ingredients blending coffee Italy general home brewing -
The basic knowledge of a coffee apprentice. Ten little things about coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. Are coffee beans "beans"? Coffee beans are not beans. They are baked from the seeds of coffee trees. Coffee is an evergreen shrub of the genus Coffea of Rubiaceae. There are about 70 species of coffee, but only three of the most important commercial crops are Arabica and Congo.
2018-06-15 Coffee knowledge introduction apprenticeship basic knowledge related ten professional coffee -
Coffee making techniques Coffee making Coffee making Coffee making
Italian coffee: Italian coffee is usually brewed at home using a mocha pot invented in Italy, which also uses the principle of vapor pressure to quench coffee (another Watt's apprentice). The mocha pot can make the pressurized vapor pass directly through the coffee powder, allowing the vapor to pass through the cell wall of the coffee powder (or Hook's apprentice), and quench the inner essence of the coffee.
2016-03-14 Various coffee preparation skills production practices Italy general home