Introduction to the taste characteristics of coffee from Ethiopian or Arabic flavor description

Introduction to the taste characteristics of coffee from Ethiopian or Arabic flavor description

Ethiopia grows coffee in different climatic zones, so it has more than 140 farm varieties, and fresh coffee is produced all the year round. The quality of Ethiopian coffee varies according to different elevations and regional ecological environment. The Harar coffee in the southeast highland is a typical Muha coffee with strong aroma; the coffee produced in southwest Wollega has a rich fruity flavor; Limu coffee has wine and spice flavor; Sidamo coffee is mild, full-bodied and sour, while Yirgacheffee coffee has floral flavor. Taste Yega Xuefei, chocolate and sour taste more intense, like lemon flying, with a trance of flowers.

Interestingly, Ethiopians also put pictures of horses on the coffee package to show the purity of the coffee. It is said that in the era when horses were the main means of transportation, Ethiopians were proud that Ethiopia had the best thoroughbred horses in the world. Now they give this pride to Ethiopian coffee, "high-quality coffee should be as pure as thoroughbred horses". As a result of adhering to this concept, the taste of coffee here is still so mellow.

The girl scraped out the powder little by little with a small wooden spoon and poured it into a clay pot with a thin neck, bulging belly and big ears, added clean water, and boiled it on a small stove. The water soon boiled and boiled for a while, and the fragrance overflowed. The girl placed several porcelain cups the size of a wine cup on a small wooden box, then picked up the big ears of the coffee pot and filled each cup one by one, then put down the pot and toasted the people sitting around with both hands. This process usually lasts 30 minutes.

Warm reminder:

Chinese

Three drinks at the most

However, I would like to remind you that Ethiopian coffee is like Jingyanggang's good wine in the Water margin. That is to say, most Chinese people will definitely feel refreshed after one drink. If they drink two drinks, they will not be able to sleep in the middle of the night. If they drink three drinks, they will not feel sleepy at all that night plus the whole day of the next day. More than three? The consequences would be unimaginable. The coffee in this country is absolutely "green coffee" and has not used any chemical fertilizers or pesticides. As long as you are not afraid of insomnia, please rest assured to enjoy it.

Major attractions in Ethiopia

Ethiopia's scenery and lakes are the main tourist attractions. The highlands of Ethiopia have fascinating scenery and wildlife. In the Great Rift Valley region of Africa, a variety of endemic and common wild animals and birds can be seen, and there are a lot of vehicles going to this area. The spectacular waterfalls on the Blue Nile, the unique wildlife on Mount Thurman, and the Sauf Omar Cave in the southeast are some fascinating attractions. The boulder-hewn Lalibela church, the ancient architecture of Yaha, the Aksum obelisk, the medieval castle of Gondar and the monasteries of Lake Tana, Mount Damo and Mount Libanos are the main tourist attractions.