Coffee Supplies Lists
-
Coffee vessels introduce siphon coffee maker
Siphon coffee pot, also known as Syphon. It was developed by Robert, an engineer of the Scottish Navy. Robert Napier invented it in 1840. Although the siphon coffee pot is called the siphon pot, it has nothing to do with the siphon principle. Instead, it uses water heating to produce water vapor, which causes the principle of hot expansion and cold contraction. It pushes the hot water from the lower seat to the upper pot, and produces negative after the next pot cools.
2015-01-21 Coffee utensils introductions siphons coffee pots called stoppers -
Selection and purchase of cutlery milk pot for Italian coffee
There are many kinds of milk pots on the market, you can refer to the following points when choosing and buying ─. The common ones are 300ml, 350ml, 600ml, no matter how big they are, but they are generally not needed. The shape of the pot body ─ is generally a little wider at the bottom than at the top, but there are some wide and narrow in the middle, which is not conducive to milking, so it is recommended to be used as decoration. Spout groove ─ is divided into long groove type and
2015-01-21 Italian Coffee Flower utensils Milk Pot Purchasing Noodle Type -
Italian coffee machine carimali kicco double head electronically controlled semi-automatic coffee machine
Brand: Italian carimali voltage: 400v total power: 3.5000w+350w net weight: 47kg gross weight: 57kg boiler: 13.5l size: 793 "529" 533 (length, width and height) 1, coffee cup seat adjustable professional coffee machine 2, self-adjustable dose, 1-2-3 group 3, double steam rod, single hot water output / programmable hot water dose 4, double hot water dose
2015-01-21 Italian coffee maker carimali kicco double head electric control semi-automatic -
There are three sizes of coffee cups. Smaller size means stronger coffee.
There are roughly three sizes of coffee cups. The smaller the coffee cup is, the stronger the coffee is: 1. The smallest coffee cup is called the espresso cup, which is 50ml80ml and is suitable for tasting pure high quality coffee or strong individual coffee. 2. The medium cup, also known as the Cappuccino cup, is the most commonly used. This kind of coffee cup is 120ml140ml in size, leaving room for people to make their own.
2015-01-21 Coffee cup size three kinds volume small means coffee the stronger the coffee cup. -
Introduction to all kinds of coffee utensils
There are various ways to extract coffee utensils such as steam pressurized coffee maker and siphon. And related to a wide variety of appliances, too numerous to list. All kinds of coffee utensils with simple and generous design and decorative feeling are also a kind of fun. Looking for coffee utensils that suit you can make your relationship with coffee closer. Espresso maker Happy Day blue
2015-01-21 Boutique coffee utensils various introduction steam pressurization siphon -
The skill of making individual Coffee what should be paid attention to in siphon pot
1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60
2015-01-21 Cooking coffee techniques siphon kettle what attention 1. Lower dry can have -
Coffee brewing technology using siphon pot to make individual coffee
The siphon pot should be washed and ready for use, and its appearance should be dried to prevent it from bursting in case of fire. Pour 2 portions of hot water into the ball and heat it with an alcohol lamp. Put the filter in the upper half of the container, pull the small spring under the filter to hook to the bottom of the container, and the filter is glued to the bottom entrance to prevent the coffee powder from falling. Take two tablespoons of single powder (such as Colombian coffee or Brazilian coffee) with a spoon, about 10 grams per spoon
2015-01-21 Coffee brewing technology siphon pot single product wash ready for use appearance -
How to measure the grindability of siphon coffee with fine coffee beans
The fineness of coffee powder used to make siphon coffee is thicker than that of espresso. If you rub your hands together, you should feel a little grainy. If you use a professional electric bucket grinder, the effect is of course the best, you can simply and quickly use different scales of coffee powder to try to compare, to find out the most suitable brewing method, coffee variety thickness. There is a kind of electric one on the market that costs about 200 yuan.
2015-01-20 Boutique coffee beans siphon coffee grinding how measure use -
Coffee making utensils Vietnamese coffee is also called Didi Jin
Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an ancient printed glass, like
2015-01-20 Brewing coffee utensils Vietnam also known as Didi -
Coffee making Coffee Machine introduction to Coffee Coffee Machine KFJ-202AA
Coffee is no longer strange to the Chinese. Coffee shops in the city are all over the streets; in supermarkets and in front of vending machines, there are always people who pick up a bottle of canned coffee; and white-collar workers inevitably use coffee to refresh themselves during working hours. Examples of the benefits of coffee to the human body can also be found everywhere. How to drink a cup of coffee that is really good for people? I think everyone is faced with this question all the time.
2015-01-19 Coffee production coffee machine introduction bear KFJ-202AA coffee medium -
Coffee brewing technology points for attention in siphon pot brewing coffee
1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60
2015-01-19 Coffee brewing technology siphon kettle notes 1. Lower dry can have -
How to make a good siphon coffee by brewing coffee
1. Siphon coffee is best made without hot water or boiled water, because the more dissolved oxygen in the water (there is almost no dissolved oxygen in hot and boiled water), the higher the hardness of calcium and magnesium ions in the water (calcium and magnesium ions, not copper, iron, lead and mercury ions). The deeper the metasomatic replacement reaction between water and the good substances in coffee powder, the easier it is to replace the good taste. I added a high calcium and magnesium ion here.
2015-01-17 Brewing coffee technology how a cup delicious siphon the best -
Coffee brewing technology Siphon pot brewing technology Blue Mountain coffee
Brew a pot of Blue Mountain coffee in a classic siphon pot and extract it carefully
2015-01-16 Coffee Brewing Technique Siphon Pot Blue Mountain Classic One Pot -
Coffee roaster introduction of hot air household roaster
Model: i-ROAST 2 Coffee Roaster (hot air household roaster) Brand: i-Roast specification: length / width / height (9/9/32cm) gross weight 2.7kg 150g baking quantity Power: 230V Power: 1500W characteristics: the most popular household roaster with full function, easy to use, suitable for coffee players to bake coffee with personal characteristics and taste. 150g coffee can be baked each time.
2015-01-16 Coffee roaster introduction hot air household model iMurray Roaster Cof -
Coffee Roaster Huky500 Coffee Roaster Structural diagram and roasting operation
Huky300 has been published for three years, three years to know a lot of coffee friends, but also get a lot of friends on Huky300 advice, just last month, help friends Yang Yikg restructuring roller experience, thought maybe also help Huky300 to make some modifications, after more than a month of conception, design, trial, finally finalized version. The main changes this time are: 1. Increase the inner cylinder and the stirring blade
2015-01-16 coffee roaster Huky500 schematics roasting operation Huky3 -
Introduction of coffee bean roaster Probat coffee roaster in Germany
PROBAT is a famous German manufacturer of coffee baking and food equipment, as well as cocoa, malt and nut processing equipment. Since its establishment in 1868, it has been committed to the development and production of a complete set of coffee processing and baking equipment, with distributors in Italy, the United States and Brazil, and 80% of its products are exported to Europe, North America and Central and South America. Probat coffee roaster is sturdy and durable with unique design.
2015-01-16 Coffee beans roaster introduction Germany Probat coffee PROBAT -
Design concept of coffee equipment roaster manufacturer
The design concept of each baking machine manufacturer, in terms of mechanical structure, material, and even the way the drum is made, is even greater than imagined. Therefore, when purchasing a roaster, you must consider not only the budget, but also what kind of coffee beans you want to roast in the coffee shop, the number of beans you want to roast each time, the flavor character you want to express, and the target customer base.
2015-01-16 Coffee equipment roaster manufacturer design concept one -
Coffee bean roaster characteristics of Taihuan Coffee Roaster
Product features: 1. Semi-hot air type bean dryer: compared with drum type bean dryer, semi-hot air type can evenly distribute heat energy when in use, in order to achieve better baking effect, even beginners are easy to use. two。 Maximize thermal efficiency: the unique machine structure and heater design can increase the heat capacity by 20%, so that it can save baking time and finish baking beans for about 15 minutes. 3. Come on!
2015-01-16 Coffee beans roaster optional Tai Huan coffee features product features hot air style baking -
Introduction of four kinds of coffee roaster
1. Direct fire is the earliest baking tool, that is, the raw beans are roasted by fire and then transferred to the drum. The built-in motor keeps running the drum and stirring the coffee beans in the drum, trying to make each coffee bean come into contact with the hot iron evenly to achieve the goal of balanced roasting. Disadvantages: the heat conduction speed of ● metal is not fast enough, so it takes more time to preheat the drum.
2015-01-16 Coffee supplies roaster 4 types introduction direct fire earliest used roasting -
Coffee information DIY self-made 13 coffee roasters
DIY coffee roasters who are used to drinking instant coffee cannot understand how much coffee controllers pay attention to a cup of coffee, while a professional coffee controller has special requirements for each link. In a cafe on Li Huangpi Road, the shopkeeper who turned out to be a mold worker brought his specialty to the coffee, and even the coffee roaster played DIY. Recently, because of the cat named Doudou in the store
2015-01-16 Coffee information DIY talent homemade 13 sets roaster