Coffee Knowledge
Latest articles, industry insights and brewing guides
Colombia Coffee Features Starbucks Colombia Coffee Colombia Coffee History
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) often says "fine South American coffee is like Central America," which means that Central American coffee is superior to South America, which mainly produces commercial coffee, in terms of bean seed, soil and even processing. But I think Colombia is an exception: on the cup table, the highest-scoring boutique coffee is average
Can't read "Coffee Flavor Wheel"? I'll give you a guarantee that you can understand it!
With the reopening of Cuperus's flagship coffee store in Antwerp, Belgium, the local Belgian roaster claims to have found a product sales model that allows ordinary consumers to taste coffee like professional tasters. Cuperus
The coffee is not good? Change your coffee cup.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Espresso tasting how to drink espresso
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) has finally made up its mind today to bring out the IIAC sensory map and communicate with you. First of all, with our classic prologue, let's talk about Espresso. Espresso means fast in Italian, and it has nothing to do with the word condensed.
Milk Science: what kind of Milk is used for Coffee florets
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Milk Source: from science, the milk produced by each farm has different fat, protein content and different grades of sweetness. The actual quality of milk depends on the food that cows eat every day, as well as their daily growing environment, and how the milk is collected, stored and processed.
Why is it easier to be persuaded when drinking coffee? what's the effect of caffeine?
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). First, let's talk about why coffee refreshes people. When people are awake, a substance called adenosine accumulates in the brain. It will actively combine with receptors that slow down brain activity. The more it binds, the more sleepy people become. And in the process of sleep, people gradually
The correct posture for drinking Coffee how to drink Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) (1) Wen: originally referred to coffee powder. However, this is obviously not realistic for us to drink the finished product directly, so a light smell of coffee is extremely elegant; (2) taste: take a sip and feel the flavor of the coffee; (3) return to sweet taste and aftertaste. Feel the coffee from
There are so many ways to make coffee. Who is who and who is fancy coffee?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee has a variety of names, but it is generally divided into two categories, namely fancy coffee and individual coffee, and the easiest way to distinguish between the two is to look at the price and the price. In general, the price of single coffee is much higher than that of fancy coffee.
Coffee extraction principle Core Coffee extraction principle what is the extraction of coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) extraction (Extraction): refers to the use of substances in two immiscible (or slightly soluble) solvents in the different solubility or distribution coefficient, the transfer of substances from one solvent to another. After repeated extraction, most of the substances were extracted.
Coffee extraction principle Core Coffee extraction principle what is the extraction of coffee
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) extraction (Extraction): refers to the use of substances in two immiscible (or slightly soluble) solvents in the different solubility or distribution coefficient, the transfer of substances from one solvent to another. After repeated extraction, most of the substances were extracted.
Coffee extraction principle Coffee extraction method Coffee extraction course
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee cooked beans are 70% of the fiber insoluble in water, soluble flavor accounts for only 30% of the weight of cooked beans. The extraction rate of coffee powder is 18%-22%, and the coffee brewed is the most delicious, which is the so-called gold extraction rate range. The flavor extracted from brewing coffee.
How long does it take for a Starbucks coffee maker to learn how to make coffee in Wuyi?
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Starbucks 'trend in Hong Kong over the past year is really a little surprising. In addition to finally keeping up with the quality of surrounding products in Japan and South Korea, there is also Starbucks Reserve coffee shop promoted vigorously. Different from the usual shops, Reserve provides a more refined coffee.
Would you like water or coffee first to make coffee? The uncle of the popular coffee staff teaches you how to use the coffee maker.
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) coffee brewing way, similar to the tea ceremony, pay attention to techniques, utensils, but also pay attention to bean cuisine and choice. With the meticulous pursuit of urban people's way of life, hand-brewed coffee with both craftsmanship, ingenuity and complex flavor has entered the daily life of many people. While the Japanese style rush
How to drink hanging-ear coffee? how to make hanging-ear coffee by hand?
Professional Coffee knowledge Exchange more information on coffee beans Please follow the coffee workshop (Wechat official account cafe_style) "making coffee is a simple art, but it still involves many aspects: practice, accuracy and the pure fun of making a good heart. This is an expanding universe, full of splendor, and there will always be things you want to improve. "Coffee is amazing.
The right way to make coffee! Can you teach yourself how to make coffee without a coffee maker?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) hand-made coffee can be said to be a process of art, philosophy, practice and self-discovery. Friends who are serious about coffee and pay attention to coffee, I believe they all have this experience: the taste of coffee brewed every day will be different, which link is different? So every time it's different.
How to drink coffee after grinding? how to drink coffee powder after grinding
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) it is said that Beethoven counts 60 coffee beans into the mill every morning, grinds the coffee and then brews the coffee while enjoying the aroma and experiencing the fun. Indeed, it is a pleasure to grind the coffee yourself, and finally grind and brew the coffee.
Learn to make coffee | the correct way to teach how to use a hand coffee maker to make coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) super! The simple method of making coffee by hand does not need to spend money to learn how to make coffee. You know the steps of making coffee by hand. Meina loves the mellow taste of coffee. She looks at Albus's hand coffee every day and finds that there are a lot of details in the steps of hand coffee making.
What you don't know about coffee Yunnan Coffee Chinese Coffee Development History
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee is imported in China, but do you know that coffee is also imported to Europe and America, and the real name of coffee is not coffee? In Ethiopia, there is a province called Kafa province, which produces a kind of plant fruit, which is mellow, sweet, fruity and sour.
How long does it take for a zero-basic barista to learn to make coffee? Where should I learn to make coffee in Wuyi area?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) in Europe, Korea, Taiwan and other places, there are almost as many coffee shops as convenience stores. This atmosphere is also gradually affecting Hong Kong, and many young people dream of opening a leisure coffee shop of their own. But the job of a barista is by no means easy. A cup of coffee.
The principle of extraction of Coffee the principle of extraction of Coffee by hand
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) when extracting coffee, put the ground coffee powder into the filter cup and carefully fill it with water. The first time to inject a small amount of water, and rest until soaked in coffee powder, and then divided into 3 to 4 times of water injection (there is also an one-time water injection). Why do we have to divide these steps? This is because the extraction