Coffee Knowledge
Latest articles, industry insights and brewing guides
Can you drink Australian White Coffee for weight loss the ratio of concentrated Australian White Coffee to Milk: calorie Evaluation and Taste characteristics
Can I drink Australian white coffee to lose weight? First of all, we need to know how high the calories of Australian white coffee are. The composition of Australian white coffee is espresso plus milk. The calories of espresso liquid are negligible. We can write it down as zero. So we can just calculate the calories of milk. Milk has a lot of calories.
What kind of coffee beans are produced in Indonesia? what are the flavor characteristics of the three major coffee varieties in Indonesia?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. Mantenin Coffee speaking of Indonesian coffee, we have to start with Mantenin in Sumatra. MANDHELING coffee is the most representative coffee bean in Indonesia.
What's the taste of cold coffee? why does cold coffee taste so bad and bitter?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) what is the difference between cold coffee and ordinary iced coffee, do coffee lovers really know? The following will define several types of iced coffee in detail. Watch this! Ice drop Coffee: this is
How does Kaddura coffee bean taste and flavor? bourbon single gene variant-Kaddura
Kaddura's taste is full of fruit, sour berries, a little spiny, the finish is full of blueberries, raw beans look hard green, this is the most important feature of Kaddura. Kaddura, a single gene variant of Bourbon bourbon, was discovered in Brazil in 50 years, production capacity and disease resistance.
Coffee variety introduction: Kaddura CATURRA coffee, also known as "sun-exposed coffee" Colombian Kaddura coffee beans taste
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Kaddura (Caturra): it is a single gene variant of bourbon found in Brazil in the 1950s. It has better yield and disease resistance than bourbon, and the tree is shorter and easy to harvest. Unfortunately, it encountered
Liberica coffee beans introduce in detail the three major coffee varieties, libilica large-grained coffee, why no one grows it.
We have three common native species of coffee, namely, Arabica, Robusta, and Liberika. Coffee trees are evergreen shrubs or small trees of the Rubiaceae family. They grow in the tropics and subtropics. Coffee trees have white tube-shaped flowers that look like jasmine and give off the fragrance of jasmine. Today
What are the recommended coffee beans for American coffee? what are the taste features of Starbucks American coffee?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (official account cafe_style of Wechat) when talking about American coffee, we have to mention espresso. Espresso is an Italian word that refers to a strong coffee that is extracted rapidly in a short period of time by a coffee machine.
The function and characteristics of pre-soaking Italian Coffee do you need steaming to make Italian concentration
Steaming is a very important process in hand-brewed coffee. It is no exaggeration to say that if you cancel the steaming step, it will add a lot of uncertainty to the hand-brewed coffee, and it may be difficult for even brewers to predict the flavor direction of the coffee. If you have friends, you are curious, and your hands are bored with making coffee.
Introduction to the characteristics of Kenyan Coffee Flavor description of the brewing taste of Kenya washed coffee beans
Perhaps the most famous coffee in Kenya is Hongshan. This is also a popular coffee, which is often chosen when drinking Kenyan coffee for the first time. And, in fact, the hidden qualities and stories in the name are hidden in the background of becoming the representative of Kenyan coffee. Aroma: fragrance (bean flavor), bright, sweet and water
What is coffee extract? How to judge the effect of insufficient extraction and excessive extraction on the flavor of coffee
Extraction: it means to squeeze something out or to get an extract. In chemistry, extraction refers to the extraction of valuable substances (flavor) from the raw material (coffee beans). In coffee extraction, the most common is to use hot water to extract flavor from coffee powder. Over-extraction: when coffee powder comes into contact with hot water
What's the taste of iced coffee? Ice drop coffee production method, process time, water powder ratio parameters
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) "ice drop coffee" is the coffee extracted for a long time by dripping ice water. Its features are: mellow and smooth taste, sweet not sour, charming wine aroma. Iced coffee is very time-consuming. one
What are the characteristics of wet planing? why do Indonesian Mantenin coffee beans use wet planing?
What kind of treatment is the wet planing method? What is the specific procedure? Wet planing, also known as wet shelling (WetHulling), also known as GilingBasah in the local language, is a traditional Indonesian coffee treatment. Judging from the name alone, the wet planing method
Is it legal for a coffee car to hit the road? What kind of business license is required for a mobile coffee car? Coffee car refitting course.
Is it legal for a coffee car to hit the road? you can make it legal by applying for a business license. What kind of business license do you need? Today, we are going to teach you the simplest legal course on the road for coffee cars. first of all, we need to get a business license for individual industrial and commercial households. This business license has to be applied for by the department of industry and commerce and prepared in advance.
The difference between Ice American Coffee and Hot American Coffee in terms of calorie and taste
Is there any difference in calories between iced American coffee and hot American coffee? There is no difference in calories. They are all made up of espresso and water, but one uses ice water and the other uses hot water. The calories of espresso are so low that they can be ignored, so they have nothing to do with how much hot water and ice water they add.
How to raise coffee beans and wake up beans? How long does it take to raise freshly baked coffee beans?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) coffee beans in the roasting process will produce a large amount of gas, which is completely tasteless, but the most important is carbon dioxide, carbon dioxide will have a great impact on the extraction process
How long does it take to bake coffee and grow beans? How many days is the best for coffee beans with different roasting degrees?
Coffee needs beans, so why pay attention to freshness? Treatment, baking and preservation all affect the timing of the best flavor. If you buy coffee beans that have been roasted for several days in the first place, you may have missed the best flavor period, or you may be forced to make compromises on the bean cultivation period. So in order not to miss the best wind
Drink American coffee in the morning to lose weight what happens to a girl who drinks a cup of iced American coffee a day?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) American coffee is a classic coffee derived from espresso, because of the mellow flavor, smooth taste, easy to make has become the favorite of all coffee fans. American coffee English: Ameri
2023 New version of Coffee Flavor Wheel High definition Picture wallpaper SCA&COE Coffee Cup Table Coffee Cup score Standard explanation
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) for a self-roasting coffee shop that attaches importance to quality, cupping is the first thing to do after baking coffee. But do you know what a cup is? You can know the cup again.
SCAA2023 New version of Coffee Flavor Wheel difference between the new version and the old version of boutique coffee flavor wheel
Exchange of professional baristas Please pay attention to the coffee workshop (Wechat official account cafe_style) coffee flavor how to describe, painstakingly sorted out a history of the simplest, most intuitive illustration of coffee flavor wheel ~ the following is pure dry information: fruit group first to everyone's favorite fruit group. The berry and dried fruit flavors are here.
What’s New in the Updated SCAA Coffee Tasting Wheel?
The SCAA coffee flavor wheel has been updated for the first time in 21 years. Here’s what’s changed, why, and how it impacts coffee tasting.