Coffee Knowledge Lists
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Introduction to the flavor characteristics of Sumatra coffee beans in Indonesia
"one side of the soil and water raises the other", put on the coffee is different regions to form the flavor of the producing area. One of the most impressive is Indonesia's Mantenin Coffee. Manning coffee is famous for its calm, mellow and fragrant coffee, which has the taste of traditional black coffee. It is precisely because of this that Manning has been received by many friends.
2023-04-24 -
The extraction technique of hand-brewed coffee introduces how Kenyan coffee beans flush out the juice feeling.
Not long ago, a friend complained to Qianjie: every time I buy coffee beans, the flavor description is full of fruit flavor, and it is either too outstanding or only slightly sour. So move forward the street, how to flush out the juicy feeling of coffee. When drinking a cup of coffee, everyone will remember it according to their own taste.
2023-04-23 -
Four basic principles of blending coffee beans the biggest difference between hand-made coffee beans and blended coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1. If you first decide that the coffee beans as the bottom flavor are your favorite beans, use more than 50% of the coffee beans, which is the trick to ensure that the blending will not go wrong. First, use the beans you like as the base taste.
2023-04-23 Matching coffee beans four basic principles single product maximum difference here professional -
How do you spell coffee beans? Blending proportion and formula sharing of all kinds of single coffee beans
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) blending coffee beans blending skills: if only one kind of coffee beans is very monotonous, so it must be mixed with several kinds of coffee beans to achieve the taste after blending. If in the preparation, the bean's
2023-04-23 Blending coffee beans how all kinds individual products blending proportion formula sharing professional -
What are the three famous varieties of Yunnan coffee? a brief introduction to the flavor of Yunnan's most famous iron pickup coffee beans.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie three major coffee varieties, Yunnan Tieka coffee introduction of three major coffee varieties: the three native species are Arabica, Robusta, Liberika (Liberika). Arabica ranks first in production.
2023-04-23 Coffee three major native variety what is it Yunnan pickup coffee beans flavor Jane -
What grade of Jamaican blue mountain coffee beans is blue mountain one coffee beans of the best quality? why is it so expensive
At present, the grade of Blue Mountain Coffee on the market is divided into 5 grades:
2023-04-16 Coffee knowledge Blue Mountain Coffee Grade Classification Coffee Classification -
What's bulletproof coffee? How to drink bulletproof coffee to lose weight is harmful to the body?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) What is bulletproof coffee? Could it be some new military invention of the United States, coffee that can be bulletproof after drinking it? Apparently, bulletproof coffee is actually a diet coffee. As for why we should call defense
2023-04-16 bulletproof coffee what why efficacy how professional know -
What are the flavor characteristics of cold extract coffee? how to drink it? how to make cold extract coffee? hot water or cold water?
Cold-extracted coffee is made from water at room temperature or lower temperature. The water temperature is usually lower than room temperature, about 20-22 ℃. Due to the low water temperature, the coffee-making process is very long, usually takes 12-48 hours. Cold-extracted coffee is also called cold-brewed coffee. Only ice water and coffee powder are involved in the whole extraction process.
2023-04-16 Cold extract coffee room temperature condition temperature lower made water temperature -
Which brand of Yunnan coffee is the best in Yunnan? it is recommended by the brand list of handmade coffee beans.
Today, I would like to introduce the well-known coffee bean producing areas in Yunnan. Yunnan is most famous for small coffee beans, while Yunnan small coffee is mainly grown in Lincang, Baoshan and Dehong areas, which have a very high altitude. Suitable for the cultivation of boutique coffee, their average annual temperature is about 22 degrees, the land
2023-04-16 -
The Origin of the History and name of Rosa Rosa the grade flavor and taste characteristics of top Rosa coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee beans "Rosa Xia" (also known as Yoji) is the original species of Arabica noodles, cultivation is very difficult, and the yield is half that of other coffee beans. They are rare, high-value coffee beans. Source from 1
2023-04-16 Know Rose Summer History Origin Specialty Coffee knowledge Exchange more Coffee beans -
What is Piccolo Coffee? What's the difference between piccolo latte and austrian white coffee?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Speaking of milk coffee, flatwhite should still be quite popular in recent years. In fact, besides flatwhite, there is another milk coffee also from Australia.
2023-04-16 Piccolo Coffee What Fry Difference -
The English name of Piccolo Piccolo Coffee is derived from the meaning Piccolo Latte O Ruibai Coffee which is strong and tastes better
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) do you know, if we use all the coffee shop menus around the world to do "word frequency analysis" the frequency of certain ── words appear in specific articles, "latte", "cappuccino", "Mo"
2023-04-16 Except for latte drank Piccolo Piccolo Coffee Flat -
The difference between Arabica and Robusta the harm of robusta beans
Robusta generally grows in the Eastern Hemisphere, mainly in Africa, Indonesia and Vietnam. Arabica is also grown in Africa and Papua New Guinea, but today it is mainly grown in Latin America. Among the major coffee producing countries in the world, Colombia only grows Arabica coffee. Most of the coffee grown in Vietnam is Luo.
2023-04-16 Rabbi Robes Booth difference Fine goods Coffee beans Africa Indonesia Vietnam -
A brief introduction to the characteristics of Robusta Coffee beans is it really bitter for Robusta to be infamous?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Robusta coffee beans introduce coffee to Rubiaceae coffee plants, general studies believe that there are 4 genera and 66 species of coffee, usually referred to as real coffee small species (Arabica coffee
2023-04-16 Robes Booth Coffee beans Features profile scoffing useless Professional -
How to drink Blue Mountain Coffee correctly how to make Blue Mountain No.1 hanging ear Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to make Blue Mountain Coffee? Blue Mountain Coffee is the best coffee produced in the Blue Mountains of Jamaica. The mountain gets its name from the blue light that reflects the blue waters of the Caribbean. This kind of coffee is available.
2023-04-16 Analysis Blue Mountain coffee suitable which kind bubble method teach you how delicious flavor -
What kind of coffee does Blue Mountain Coffee belong to? who is suitable for Blue Mountain Coffee beans?
Of course, Blue Mountain Coffee does not belong to American coffee. American coffee is made of espresso made by Italian espresso machine in proportion to water. American coffee is refreshing and refreshing. American coffee is a product of American coffee in the cafes we usually go to. The flavor of American coffee itself comes from Italian strong.
2023-04-16 -
A brief introduction to the Taste characteristics of Blue Mountain Coffee is Blue Mountain Coffee really good? what are the taste characteristics?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee-Jamaica Blue Mountain Coffee flavor taste introduction Blue Mountain Coffee, is the representative of top coffee, the origin is the Blue Mountains of the tropical Caribbean island nation of Jamaica (Jamaica). Blue Mountain
2023-04-16 Blue Mountain Flavor Coffee characteristics introduction Taste Specialty knowledge -
What's the taste of Blue Mountain Coffee? is it bitter or sweet? Is the authentic Blue Mountain No.1 coffee good?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee trees in the Blue Mountain area on the rugged hillside, the picking process is very difficult, non-local skilled female workers simply can not do it. Choose the right ripe coffee beans when picking
2023-04-16 Blue Mountain coffee taste sour take you understand what are the characteristics -
How much is the price of rose summer coffee? How much is a kilogram of rose summer coffee beans? How much is a cup of rose summer coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-Emerald Manor Rose Summer, hand brewing method sharing Rose Summer is the champion of coffee varieties, no matter in flavor or coffee taste, people are deeply fascinated, this is Rose Summer coffee unforgettable
2023-04-15 rose summer coffee price how much hand brew drip technique share professional -
The relationship between the ratio of Italian espresso powder to water and flavor
Making espresso with different powder-to-water ratios around the world is very simple, but it needs to control the proportion and balance of elements in order to pursue the best taste and perfect taste. However, mastering these proportions takes a long time to explore and connect, and the most important thing is
2023-04-15 Production Italian concentrated coffee different powder how proportion