Coffee Knowledge Lists
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Tips for long-term preservation of coffee beans Can coffee beans still be drunk after they are oily?
Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) How to preserve beans In order to enjoy the delicious taste of fresh coffee for a long time, it is important to keep the freshness of beans. Here, I will tell you how to preserve beans and the ideal shelf life. There are four conditions to keep coffee fresh. Prevention of UV reduction
2017-12-21 long term preservation coffee beans tips oil after can still drink professional coffee -
How to choose a cup of coffee that suits you? how to choose the kind of coffee beans?
Communication of professional baristas Please follow the coffee workshop (official Wechat account cafe_style) how to choose the right coffee beans to find your favorite coffee beans is one of the good ways to enjoy coffee. The characteristics of aroma and taste vary according to the country of production, processing, baking and grinding, blending, etc. [store search] if you want to find your favorite on Taobao
2017-12-21 How to choose one cup fit your own coffee coffee beans types how pick -
Which manor is the Japanese coffee giant UCC's Blue Mountain Coffee? how does UCC's coffee taste?
For the exchange of professional baristas, please follow the Coffee Workshop (Wechat cafe_style) 1981 (1981), with increasing requests for technical assistance from the governments of the United States and Jamaica in agriculture, forestry and fisheries Japan. The Ministry of Agriculture, Forestry and Fisheries is such a requirement that the first chairman of last year was the all-Japan Coffee Association, said to be because Zhongyong went to the island
2017-12-21 Japan coffee giant UCC Blue Mountain which one manor taste how -
Why is the origin of Blue Mountain Coffee called Blue Mountain Coffee? where is there authentic Blue Mountain Coffee?
Take a look at the popular coffee cultivation in Latin America and Central America this time. Among them, I will involve the origin and origin of the Blue Mountains that the Chinese are familiar with. What is the history of this area in many countries of coffee origin? Coffee cultivation spreads in Latin America it is said that coffee cultivation in Latin America began in the corner of coffee brought by the French island of Martinique. Cuba, Haiti, Costa Rica, Su
2017-12-21 Blue Mountains Coffee Origin Why where authentic this time Latin America Central America -
How is the coffee quality of Paradise Bird Manor in Papua New Guinea other differences between Paradise Bird AA
For the exchange of professional baristas, please follow the coffee workshop (Wechat cafe_style) Papua New GuineaWaghi Valley Sigri Estate Washed AA Papua New Guinea Paradise Bird Manor AA country: new Guinea (Papua New Guinea) producing area: Waghi Valley Manor: Sigri / Paradise Bird Manor (Sigri) treatment
2017-12-20 Papua New Guinea Birds of Paradise Manor Coffee quality how others differences -
What's good for blood vessels by drinking coffee? what's best for the body when drinking coffee?
Professional baristas follow the coffee workshop (official Wechat account cafe_style) it is known that drinking coffee has various health benefits, but do you actually know it works for vascular age? If your blood vessels are rejuvenated by drinking coffee, do you want to drink coffee directly today? Let's take a look at the effect of coffee on vascular age. It is said that vascular changes caused by aging
2017-12-20 Coffee blood vessels what benefits time match body best professional coffee -
The international history of coffee industry introduces how the bubble of Brazilian coffee economy ended.
For professional baristas, please pay attention to the bubble economy caused by coffee in the coffee workshop (Wechat official account cafe_style) in Brazil at the beginning of the 20th century. Large-scale coffee production in Brazil began in the 19th century due to a price collapse due to mass production of coffee. Coffee is grown in Rio de Janeiro, Minas Gerais, S ã o Paulo and traded everywhere. Brazil became enslaved and cultivated
2017-12-20 Coffee International History introduction Brazil economy Bubble how end Professional -
Careful selection and unique policy support for Costa Rican coffee cultivation
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Coffee Culture and economy introduction after independence Costa Rica became independent from colonial rule in 1821. In order to achieve economic independence, they focus on cultivating coffee. In San Jose, Costa Rica's largest city, the state gives residents land and coffee saplings and promotes
2017-12-20 Costa Rica coffee planting elaborate selection unique policy support professional -
Different roasting degrees of coffee beans changes in acidity and bitterness which roasted coffee should be chosen
For professional baristas, please pay attention to the bitterness of coffee in the coffee workshop (Wechat official account cafe_style). The bitterness of coffee varies with the degree of roasting. Of course, the original characteristics of coffee beans are also involved, but to some extent can be controlled by roasting. Let's take a look at the bitterness of coffee beans depending on the degree of roasting. At first, coffee is not bitter. We usually see coffee.
2017-12-20 Coffee beans different roasted degree bitter change choice what coffee professional -
Hawaiian Kona Coffee planting Culture introduces why Kona Coffee is getting less and less.
Let's take a look at the coffee industry in Hawaii. This is the famous Kona coffee in Hawaii, but what is its origin? Spanish coffee transplant in the first half of 1800, coffee was transported to Hawaii. It is believed that Spaniards grow coffee trees on the island of Kauai, but their true intentions are uncertain. They try to build their own coffee species through immigration.
2017-12-20 Hawaii Kona coffee cultivation culture introduction why less and less we -
The most beautiful story of the discovery of coffee introduces which country is the story of "looking for the Legend of Omar".
Exchange of professional baristas Please pay attention to the origin of coffee in the coffee workshop (Wechat official account cafe_style) several times, but in fact, the origin of coffee is not clear, there are many legendary stories. One of the most famous episodes is the search for the legend of Omar. Sheik Omar, a Muslim saint, is a very respected Muslim saint. He prays for governance.
2017-12-20 Beauty discovery coffee story introduction search Mal legend which country -
The status and culture of coffee beans that saved Guatemala's economy in Guatemala
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) This time, I show you the coffee industry in Guatemala. Guatemala's first president, Rafael Carrera, started coffee cultivation in Guatemala. Guatemala has many high places that are ideal for growing coffee. In coffee farming, it is said that soil
2017-12-20 once save Guatemala economy coffee beans status culture presentation profession -
Where does coffee come from sour, bitter, sweet and sweet? Understand the composition of coffee and coffee roasting
For professional baristas, please follow the coffee workshop (official Wechat account cafe_style). Why do some coffees taste sour like plums? Some even smell like fruit vinegar. Why do some beans look so shiny? Is it because it has been kept for a long time? Why do some coffees taste bitter? And caffeine. . . . Is it caffeine the longer the coffee is roasted?
2017-12-20 Coffee sweet Lilai recognition composition ingredients and roasting professional coffee -
Why Robusta coffee varieties with poor flavor evaluation are popular all over the world
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) to introduce the history of coffee. This time it's about Robusta, one of the varieties of coffee beans. Although it is a kind of robusta coffee that is still popular all over the world, the taste and taste of coffee beans are controversial. Let's see how this coffee bean fits in with the historical background.
2017-12-20 Flavor evaluation not okay Robbins Booth coffee variety why can -
An introduction to the Origin of Coffee in Kenya, one of the most acidic Coffee producing areas
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) although coffee cultivation actively carried out in countries such as Ethiopia has begun to be surprisingly cultivated in Kenya, but it is not yet completed. How has Kenyan coffee become a popular premium brand in European countries? The introduction of coffee is said to have been brought to Kenya in the late 19th century. nineteen
2017-12-20 Sour good coffee origin one Kenya history introduction professional -
How to subdivide the coffee flavor wheel and how to simply distinguish the coffee flavor you taste?
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Coffee flavor wheel is one of the indicators developed to subdivide coffee flavors. If you know what each category points to, you will be able to enjoy more coffee! Let's take a look at the categories of coffee flavor wheels. What is the coffee flavor wheel? The coffee flavor wheel is a round table, in detail.
2017-12-20 How subdivide coffee flavor simple distinguish oneself taste -
The secret of making strong coffee by hand: water injection should not exceed the highest position of coffee powder expansion.
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Huang found that the world of coffee is divergent. How do you grow it? What should I do with it? How would you like it baked? How would you like it cooked? How do you call it delicious? Apart from the fact that there is no dispute over how to grind, these issues have always been gang-ridden and never unified. The so-called gangs are numerous, which means that each
2017-12-20 Hand flush rich coffee jianghu tips water injection can not more than coffee powder expansion -
[introduction to hand-brewing Coffee] Professional baristas teach the recommended matching of hand brewers.
As a former Barista, I am glad to see that more and more people around me are beginning to know about boutique coffee. But also found a problem, many passers-by seem to think that boutique coffee is hin expensive, go to a cafe to drink hand-made coffee to follow the star father selfie is to install B hehe ~ and buy commercial beans to go back to flush, and then complain that hand-made coffee is so bitter and bad, if you like to drink coffee (
2017-12-20 Hand brewing coffee introductory tutorials occupation teaching utensils matching recommendation -
What is the function of the coffee flavor wheel of the American boutique barista association SCAA? introduction to coffee flavor wheel
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). Have you ever heard of coffee flavor wheel? Although you don't usually drink much coffee, this is very important for professional coffee handling. Let's take a look at the coffee flavor wheel here. A simplified coffee taste classification table coffee flavor wheel, by combining the flavor of each coffee with coffee beans
2017-12-20 American boutique coffee association SCAA flavor what function introduction specialty -
A detailed description of the history of coffee and the origin of hand-brewed coffee
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) 2. The development of ulli coffee in Europe and the United States has lasted for a long time. The unique coffee leisure culture derived from it is even more fascinating to the formal oriental society. / li/ululli in today's Taiwan society, drinking coffee has become a fashion representative of urban customs.
2017-12-20 In detail coffee history brewing way hand brewing follicles origin