Coffee Technology
Latest articles, industry insights and brewing guides
Techniques for making coffee in a siphon pot how to make a pot of coffee in a siphon pot?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how to master siphon coffee skills? The main thing is to master the cause, in fact, to put it bluntly, it is the source of fire and mixing. Fire source: Q: what is the appropriate amount of fire? A: when the water is in the kettle, the amount of fire can actually be on the high side and accelerate the evaporation of water vapor.
What is the difference between a siphon pot and a Belgian coffee maker?
Professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) coffee, we have never rejected it, do not understand it, until now it has become an indispensable social activity in life, has become synonymous with the quality of life and happiness. But do you know? In addition to the coffee extracted by the espresso machine that you often drink, there are
The principle of siphon pot how to make coffee with siphon pot? The usage of siphon kettle
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) siphon pot, also known as Saifeng pot, was invented by a Scottish engineer (Robert Napier) before 1840. Siphon pots have a long history and are rarely seen in cafes, unless they mainly use siphon pots to show coffee flavor.
The method of brewing hanging-ear coffee how to judge the quality of hanging-ear coffee for several times
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) hanging-ear coffee suitable for what kind of people? It is suitable for people who want to find a low-cost way to enjoy the quality of life in a busy life! For example, after a rabbit becomes a start-up dog, he refreshes himself with coffee every day and stops complaining. When he buys a mocha pot, he boils to death.
The difference between washing coffee beans and insolation why coffee beans are more rich in sun flavor?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Why the beans in the sun are more rich, the water is cleaner and sour? What kind of flavor will coffee beans have? in fact, we can see from the way coffee beans are treated. First of all, we should clarify an idea: treatment process = fermentation process coffee.
The difference between sun-cured coffee and half-sun coffee what's the taste of sun-cured coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) individual coffee has become increasingly popular in recent years, and more and more people will make their own coffee at home, while choosing and buying coffee beans, they always see confusing terms such as washing, sun drying, honey treatment and other confusing terms on the packaging, these different treatment methods
Do you know Brazilian coffee beans? what is Brazilian half-sun? Introduction to the characteristics of Brazilian coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) recognize Brazilian coffee Central and South America is the world's largest coffee producing region, of which Brazil is the world's largest coffee producing country, while Brazilian coffee is dominated by bourbon, bourbon variants Kaddura, New World and Kaddura. With the sharp rise in prices in recent years, coffee fields have been replanted with corn.
The relationship between extraction rate and concentration How much coffee concentration is appropriate? What happens when coffee is too strong?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) What is the gold cup extraction law? How to adjust coffee extraction rate and coffee strength? Baristas often misunderstand. To understand gold cup extraction, first understand the concept of coffee extraction rate and concentration. Coffee extraction rate: the weight of dissolved coffee components
Coffee species concentration ranking coffee gold cup standard and calculation method of basic principle formula of coffee
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) as we have always advocated, in order to make good coffee, there are indeed many factors that need to be controlled. But what we should really know is how to make good coffee, not a bunch of expensive equipment. In other words, expensive equipment is different from ordinary inexpensive equipment.
The principle and method of measuring coffee concentration refractometer what is the appropriate coffee concentration?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) to measure the coffee extraction concentration in many ways, from the troublesome drying method, to the inaccurate conductivity meter or hydrometer, then to the sugar meter conversion, finally VST's refractometer digital refractometer; from then on, it is generally recognized that the world is the fastest and most accurate.
Creative coffee that can be made at home with special drink recipes 8 good-tasting creative coffees
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) if you want to drink coffee with special flavor, you don't have to go to coffee shops like Starbucks. Condensed milk, coconut milk, Nutella chocolate hazelnut sauce, which are usually easy to buy, can actually help us turn ordinary black coffee into a delicious special drink.
Coffee champion creative drink formula-dancing coffee delicious creative coffee sharing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) iced latte-dancing coffee using tips to make coffee and milk black and white, shake the cup, you will see coffee dancing on the milk. Materials: espresso 60cc, iced milk 250cc, sugar water 30cc, ice cubes a little utensils: Italian concentrate
Coffee champion creative drink formula-dancing coffee delicious creative coffee sharing
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) iced latte-dancing coffee using tips to make coffee and milk black and white, shake the cup, you will see coffee dancing on the milk. Materials: espresso 60cc, iced milk 250cc, sugar water 30cc, ice cubes a little utensils: Italian concentrate
![Coffee Champion Creative drink Formula sharing [Indian Summer] Coffee Competition Creative Coffee recipe](https://world.gafei.com/uploads/allimg/180802/3-1PP2121501Y4-lp.jpg)
Coffee Champion Creative drink Formula sharing [Indian Summer] Coffee Competition Creative Coffee recipe
For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style). This cup of creative coffee is prepared by Matthew for the Barista Coffee Masters Competition. The ingredients are fresh orange juice, flower and fruit tea and steamed pear juice (from left to right). Thank you, Ricky Chang. The following is Matthew's introduction to this creative cup during the competition.
Can you still drink coffee like that? Share four good-looking and delicious creative coffee practices
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) black coffee can taste the original taste of coffee, coffee from different areas, each has its own wonderful taste. But drinking coffee is like magic, adding different ingredients can have an unimaginable flavor. Won the championship of the World Barista Competition in 2016.
Creative coffee drink formula sharing a lot of coffee ideas can only be unexpected!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Coffee Creative Caff Freddo material: 1. Espresso 100cc portion: 1 person practice: need about 100cc espresso and put it in a glass! Caff Lungo material: 1. 50c portion of espresso: 1 serving per person: need
The secret of making hand-made coffee how to make a good cup of coffee by hand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the secret of how to make the best coffee! Take 225cc's hand coffee as an example, first prepare 15 grams of coffee in a filter bag, heat the water to 95 degrees Celsius, and then turn to a low heat; flush from the inside to the outside, and constantly clockwise in the process of flushing
How to choose the coffee temperature? Water temperature is an influential factor in making coffee by hand
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Water temperature is very closely related to brewing and extraction. It not only affects the extraction degree, but also affects the extraction quality. Theoretically, during the whole brewing and extraction process, the temperature of hot water in contact with coffee powder should be kept at 91 94℃, that is, the so-called optimal extraction water temperature (The
What is the proportion of cold coffee? How do you make cold coffee? The difference between cold coffee and iced coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) if you are a person who has drunk cold coffee, then you must linger in that unique smooth taste and purity. Many people will distinguish cold extracted coffee from iced coffee because we understand that iced coffee is extracted with hot water.
What is cold coffee? What does Lengjie mean? Preparation method of cold-extracted coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is so powerful about cold coffee that can suddenly become popular all over the world in recent years? Why go to so much trouble to make cold coffee? Isn't it good to have a hot drink in the morning? Or do people stop drinking hot coffee? Isn't the coffee in the morning filled with fruit juice?