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Latest articles, industry insights and brewing guides

What is the Ethiopian West Dharma Flower 3.0 batch? Huakui 3.0 Coffee Flavor Characteristics

What is the Ethiopian West Dharma Flower 3.0 batch? Huakui 3.0 Coffee Flavor Characteristics

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) 2019 new season air arrival Huakui 3.0 Ethiopia spring treatment plant sun treatment flavor: From high temperature to low temperature, you can obviously feel strawberry jam, jackfruit passion fruit and other tropical fruit flavors, rich floral fragrance, strawberry jam, acid lively bright

Boutique hand-brewing experiment on the taste characteristics of Colombian coffee

Boutique hand-brewing experiment on the taste characteristics of Colombian coffee

Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Colombia is the second largest producer of Arabica beans, high-quality water-washed beans have always been the representative of high-quality coffee exported from Colombia, processors buy from coffee farmers, after specific gravity inspection and manual methods to pick out defective beans, after layers of strict

The Development History of Coffee in China: the Development History of Yunnan Fine Coffee and the taste of small Coffee

The Development History of Coffee in China: the Development History of Yunnan Fine Coffee and the taste of small Coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Chinese coffee Yunnan Yunnan is one of the earliest provinces in China to grow coffee. At the end of the 19th century, missionaries from Europe went to Yunnan Dali and other places to preach, bringing coffee seeds to Yunnan. In the early stage after liberation, Lujiangba in Baoshan was successfully planted, and it was found that the adaptability was good.

Coffee Cupping | A few things you must know before taking the coffee cup test

Coffee Cupping | A few things you must know before taking the coffee cup test

Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee certificate there is a difficult CQI "coffee quality identification", an in addition to very difficult questions, the registration price is not cheap test, however, still attract a lot of coffee industry to make the challenge. Drink coffee, swallow coffee, drink coffee, sip

How to rush out a pot of tiger Manning with different flavor? Tiger Manning cooking

How to rush out a pot of tiger Manning with different flavor? Tiger Manning cooking

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) before the editor shared more is to change the brewing apparatus to show the different flavor of a bean, but it is a little unfriendly to the friends who have few utensils at home, so what the editor wants to share with you today is how to adjust the brewing method.

Description of St. Helena Coffee Coffee and introduction of Green Tip bourbon

Description of St. Helena Coffee Coffee and introduction of Green Tip bourbon

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) St. Helena Coffee is unique not only because it is pure Arabica beans, but also because it is the bourbon species of Arabica beans-Green Tipped Bourbon arabica, which is a bean that needs to be handled very carefully during harvest, washing and roasting to ensure that

Read Lin Dong Mantenin, Golden Manning, Tiger Manning, Old Manning Coffee

Read Lin Dong Mantenin, Golden Manning, Tiger Manning, Old Manning Coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Manning also known as Sumatran coffee, North Sumatra mostly produces Gayo, the northern end of Lake ateng can be called Aceh Coffee or Lake Tawa (Tawar lake) Coffee, South Sumatra Lindong Lintong and Lake Toba lake area

Introduction of Fire Phoenix Manor in Costa Rica and description of coffee flavor

Introduction of Fire Phoenix Manor in Costa Rica and description of coffee flavor

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Fire Phoenix Manor is located in the central valley of Costa Rica Poas volcano fertile hills, is the first producer in Central and South America to produce honey treatment and sun-cured coffee, is a completely 100% organic coffee plantation, the owner thinks organic

I've never drunk or heard of Blue Mountain Coffee. Do you think what you drink is real?

I've never drunk or heard of Blue Mountain Coffee. Do you think what you drink is real?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee (Blue mountain) is probably the most famous single-origin coffee, and has a long history, it can be said that even if you have never tasted boutique coffee, you have heard of Blue Mountain Coffee. Why does it feel strange to apply the pig walking formula? But I think I've really had Blue Mountain Coffee.

Boutique Coffee Bean Manor the Story of Hartman Manor in Panama

Boutique Coffee Bean Manor the Story of Hartman Manor in Panama

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) from the 100-year-old manor growing geisha coffee! Hartman Manor's coffee has always been one of the best in Panama, winning the Best of Panama in 2006. In order to protect the ecology of the forest, the principle of no felling and reclamation is taken as the principle, and it is called shade cultivated coffee.

What are the characteristics and aroma characteristics of Colombia fine coffee beans

What are the characteristics and aroma characteristics of Colombia fine coffee beans

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) ◆ Origin introduction Colombia No matter the yield or texture, Colombia coffee is the first to be produced in Medellin, characterized by full coffee bean particles, rich nutrition, moderate acidity and good balance. In addition to Medellin, the capital cities of two neighbouring provinces in the south

Why is the name of individual coffee so long? Of course, the longer the better.

Why is the name of individual coffee so long? Of course, the longer the better.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) We often see some English words, numbers, or some strange names on the label of coffee products. Friends who have just come into contact with boutique coffee must have such confusion, such as Kenya AA, Ethiopia / Yegashefi G1, Guatemala.

Boutique Coffee A little knowledge about Honduran boutique coffee beans

Boutique Coffee A little knowledge about Honduran boutique coffee beans

Professional Coffee knowledge Exchange more information about coffee beans Please follow the coffee workshop (official account of Wechat cafe_style) speaking of Honduras, many people will feel very strange. I have the impression that the situation here is turbulent, and only the famous scenic spots can be connected with it. However, Honduras is also a coffee-rich country, and it is the second largest coffee export in Central America.

The Origin of the name of Indonesian Fine Coffee Mantenin and its Wet planing treatment

The Origin of the name of Indonesian Fine Coffee Mantenin and its Wet planing treatment

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Manning introduction: Manning is not the name of the producing area, place name, port name, nor the name of the coffee variety, how did it get its name? In fact, it is the transliteration of the mandheling people in Mandaining, Indonesia. During the Japanese occupation of Indonesia in World War II, a Japanese

What is the difference between Indonesian fine coffee beans and gold mantinin?

What is the difference between Indonesian fine coffee beans and gold mantinin?

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Mantenin coffee In addition to "Jamaica Blue Mountain Coffee," Indonesia "Sumatra" produced by the island of "Mantenin" coffee is also very popular with Taiwanese consumers, according to the investigation,"Mantenin" is actually Sumatra a local ethnic name. Indonesia

Boutique coffee brewing: Indonesian boutique coffee bean gold Manning brewing flavor

Boutique coffee brewing: Indonesian boutique coffee bean gold Manning brewing flavor

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) ① folding filter paper: spread the folded filter paper and put it in the filter cup so that the filter paper fits with the filter cup as much as possible. Sit the filter cup on top of the sharing pot. ② warm cup: put the hot water in the hand flushing pot along the mural circle of the filter cup, pour in slowly, a small amount will be fine. Here one is

Description of the flavor of Kaddura Costa Rican coffee from the Central American Costa Rican Pillon processing plant

Description of the flavor of Kaddura Costa Rican coffee from the Central American Costa Rican Pillon processing plant

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee beans produced in the high latitudes of Costa Rica are famous in the world, rich, mild taste, but extremely sour, the coffee beans here have been carefully processed, which is why there is high quality coffee. Tarasu is located in San Ho, the capital of Costa Rica.

Costa Rican boutique coffee beans Harras Manor introduces the Black Soul

Costa Rican boutique coffee beans Harras Manor introduces the Black Soul

For more information on coffee beans, please follow the coffee workshop (Wechat official account cafe_style) Coffee in Costa Rica dates back to 1779. Now, the high-quality coffee beans that best represent Costa Rica come from Tarazhu, the western valley and the Zhongbu valley. Las Lajas Manor, run by the Chacn family for three generations, is a

A brief Analysis of the boutique Coffee Bean Manor in El Salvador

A brief Analysis of the boutique Coffee Bean Manor in El Salvador

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) country: El Salvador production area: Charat Nan Guo Grade: SHG treatment: black honey treatment altitude: 1400-1500m varieties: Pacas Pacas 2015 COE 12th 2014 COE 4th 2013 COE 4th active volcanic activity brought to the country

The Story of Fine Coffee beans in the World Flower God of Flower beans in Guatemala

The Story of Fine Coffee beans in the World Flower God of Flower beans in Guatemala

Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Guardia Bella Camona (Bella Carmona) Antigua is from a single farm in the traditional Mala Antigua area. The village is surrounded by Agua, Fuego and Acatenango volcanoes. These three volcanoes provide the ideal place to grow perfect coffee.