Small Farm Learn more about Small Farm
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Introduction to the flavor of small batch selected coffee from Costa Rican honey bean-clay brick farm
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Costa Rica Honey beans-Earth Brick Farm Finca Las Lajas in Central American countries the most common way to deal with coffee beans is washing, but more and more countries appear sun-dried beans and the most popular in recent years honey beans (Miel Process), this trend began in Costa Rica
2017-12-05 Costa Rica processing adobe farm batch selection coffee flavor introduction -
El Pasti small production area in Santa Ana, El Salvador | Sunset Farm El Sunzita washes Pacas
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) El Salvador Santa Ana El Pasti small production area | Sunset farm El Sunzita wash Pacas flavor? Sunset Farm (El Sunzita) belongs to Mauricio and his wife Mary. They got the land from the family, and Mauricio's brother owned it.
2018-10-19 El Salvador Santa Anna Pasti producing area Sunset Farm Sunz -
The Red Cherry Project introduces in detail the flavor of coffee beans from the Dark Wizard Nefas farm Farm.
Professional baristas please follow the coffee workshop (Wechat official account qianjiecoffee) operation Cherrie Red "Red Cherry Project" (ORC) is a program to improve the quality of small-scale farms, mainly aimed at encouraging soybean farmers and bringing surprises to roasters. Trabocca, the largest coffee bean seller in the Netherlands, invited all Ethiopian farms to produce small quantities of about 15% before the harvest season.
2017-11-26 Cherry Plan detail introduction Wizard Nefas farm material method Farmer -
Introduction to COE Champion Farm of Lily Family Farm in Linglong producing area of Columbia
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) Columbia Na Linglong Lily Family Farm Colombia is the third largest coffee producer in the world, coffee is grown everywhere, but in recent years, the south surpasses the north, and the famous Nalinglong, Tolima and Vulla are all good producers. The land of small farmers does not exceed 10 ~ 15 hectares, coffee when dry.
2017-11-30 Colombia Linglong producing area Lily Family Farm COE Champion introduction -
Kenya Lenana Coffee Cooperative small Farm detailed description of Flavor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Kenya AA-Lenana coffee cooperative small farm Kenya is a model country for producing fine coffee beans. Coffee was introduced from Britain in 1900, and only traditional Arabica did not have the best SL28 and SL34 in Kenya until 1950.
2017-11-27 Kenya Lenana coffee cooperative small farm details introduction flavor -
Ethiopian coffee Ethiopia Sidamo Ana sora Farm introduces Sidamo flavor
For more information on coffee beans, please follow the Coffee Workshop (Wechat official account cafe_style). Unlike the first class, Ethiopian coffee is produced in small batches of mixed local small farmers and named after cooperatives, processing plants or local villages. Ana Sora is a rare single-farm coffee in Ethiopia, covering an area of about 250 hectares.
2018-06-14 Ethiopia coffee Dharma Ana sora farm introduction flavor -
G3 Flavor characteristics of the Red Cherry Project Dark Wizard Nefas farm Farm
Name: dark wizard Nefas farm Mufas farm producing area: Addis Ababa Addis Ababa country: Ethiopia grade: G3 altitude: 1600-1700m above harvest time: soil properties from September to January of each year: PH5.2~6.2 red brown laterite varieties: heirloom cultivars traditional Yega native species treatment method: sunburn appearance
2020-05-09 Cherry plan wizard Nefas farm material method flavor special -
Columbia Manor boutique coffee beans Vera Cruz Farm extended fermentation treatment of flavor and
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Columbia Manor boutique coffee beans Vera Cruz farm extended fermentation of the flavor and taste characteristics? Vera Cruz Farm Finca Veracruz extended fermentation method Vera Cruz (Finca Veracruz) belongs to Santa Barbara Village in Colombia.
2018-07-19 Columbia Manor Fine goods Coffee beans Vera Crewe Farm extension fermentation -
La Mula Ramra Manor in Panama introduces the small geisha estate next to Hartman.
Professional baristas please follow the coffee shop (Wechat official account cafe_style) geisha, Ramla manor owner Willem Boot: it was love at first sight. In 2004, I was fascinated by a geisha on an extraordinary day, and my life has changed ever since. At that time, I participated as a cup test judge during the Panamanian coffee competition.
2017-12-01 Panama Mula Ramla Manor introduction Hartman Terman next to small -
Ethiopian single Farm system Single Farm Project Sukkuto single Farm
Sukuto Manor was founded by the owner Tesfaye Bekele in 2005. From the beginning of five hectares, after decades of efforts, it has become more and more famous for adhering to high-quality cultivation, and the manor has gradually expanded to a large and medium-sized estate of two hundred hectares. Since the manor area has reached the legal scale, the single farm system can export on its own without going through ECX (Ethio).
2017-11-21 Ethiopia single Farm system Single Pro -
Introduction to Kena Farm Coffee in Ethiopia what are the characteristics of Kena Farm Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kena farm Daniel Tadis (Daniel Tadesse) is one of the pioneers of small coffee farmers to maintain the reputation of Guji (Ethiopia). He was born into a traditional Guji coffee family, deeply rooted in Dari Kidame; 's discovery in Hamballa Waamana woreda.
2019-11-17 Ethiopia Gucci Kena Farm Coffee introduction what characteristics -
Colombia Huilan lucky farm La Fortuna introduction to Colombia coffee how to drink
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Colombia coffee basic knowledge and flavor description Manor owner Hernando Chantre has been a coffee farmer all his life, but never thought of producing outstanding coffee in the past. On the one hand, the farm is too small, but only less than three hectares, and the fine coffee market seems to be too small.
2018-01-28 Colombia Huilan Region Lucky Farm Fortuna Presentation Coffee -
Colombia Nario Na Linglong small Farmer's selected Farm Coffee beans
Colombia Nario Na Linglong small Farmer selection Farm Coffee beans Colombia is currently the third largest coffee producer in the world, after Brazil and Vietnam. It was first planted in the 1830s and accounted for the largest number of export crops in the 20th century. The unique topography of the mountains, coupled with a variety of micro-climate, provides an ideal planting environment. About 75% of the total output is sold abroad, making it the largest.
2018-05-27 Colombia Nario Linglong small Farmers selection Farm Coffee beans Columby -
Introduction of Organic Coffee beans on Illimani Imani Mountain Cando Family Farm in Bolivia
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Bolivia Illimani Imani Cando family farm organic beans Bolivia is a landlocked country known as the ancient plateau, coffee is mainly produced in the plateau 1200 ~ 2000 meters above sea level, the main producing areas are Caranavi Karanawi in the north and Santa Cruz Santa Cruz in the south
2017-11-30 Bolivia Illimani Yi Mani Cando Family Farm -
Buf Cafe small Farm in Rwanda details the description of the flavor of washed red bourbon
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Rwanda Red Bourbon-Buf Caf small Farm Rwanda is located in the heart of the interior of Africa, its mountain terrain is fertile land, as well as ancient traditional bourbon species, indicating that the natural environment needed to grow quality coffee beans can be found everywhere in Rwanda. Coffee was introduced by German missionaries to Luwang in 1904.
2017-11-27 Rwanda Buf Cafe small Farm details introduction washing Red Wave Wind -
A brief introduction to the Development of Esmeralda Farm Garden in Rosa
Following Cafe Review (official Wechat account vdailycom) discovers the history of Esmeralda Farm, which opened a small shop of its own: Haines Elliot of Sweden founded Esmeralda Farm in 1924, not as a coffee grower but as a ranch, 40 years later in 1964, Mr. Danielupidason's grandfather, Ruth Ruffer. Mr. Bidasson, in order to have a place to live after retirement,
2017-06-29 Rose Summer Ace Mella Farm Garden Development profile attention Ka Review Wechat Public -
The work of Organic Coffee Farm recalls the planting of coffee trees
It is six kilometers to the coffee farm, and Masuki commutes to and from the farm once or twice a day, where he is responsible for checking the quality of the picked coffee beans and the growth of the coffee trees. Memories of life under the shade of kapok trees in Tian Daishi's courtyard, a table covered with Yunnan batik blue tablecloth is equipped with utensils for brewing and drinking coffee. The workers in the coffee farm have a small afternoon.
2015-02-15 Organic coffee farm work memory planting going 6 km -
An introduction to the History of Rosa Coffee in Esmeralda Farm
Follow the comment (Wechat official account vdailycom) and discover the history of Esmeralda Farm, a small shop opened by Beautiful Cafe: Haines, Swede, 1924. Elliott founded Esmeralda Farm, which was not a coffee grower but a ranch. Forty years later, Daniel Lou in 1964. Mr. Bidarson's grandfather, Luther Ruffer. Mr. Bidarson, in order to retire, there is an old man.
2017-07-07 Ace Mela Farm Rose Summer Coffee History introduction attention Cafe Review Wechat -
Las Delicias Farm in El Salvador how much coffee is produced in El Salvador?
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the coffee workshop (Wechat official account cafe_style) El Salvador (El Salvador) is one of the small countries in Central America, with a very dense population. The flavor of its coffee is characterized by excellent balance. Today, this coffee accounts for 40% of the country's exports. 35% of the extra hard beans are exported after the best quality coffee comes out from January to March.
2018-10-07 El Salvador Las Delicias Farm introduction Coffee output -
Columbia Del Obispo Bishop Hill Farm introduction to Colombian Coffee Flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Colombia is currently the world's third largest coffee producer, after Brazil and Vietnam, the first to grow commercial beans in the 1830s, to the 20th century coffee accounted for the largest export crops, mountain topography coupled with a variety of tropical microclimate, providing an ideal planting
2018-07-13 Colombia Del Obispo Bishop Hill Farm introduction Coffee Wind