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Who is the ancestor of milk tea? the origin of Chinese milk tea history and culture Guangdong milk tea consumption first in the country
Oh, milk tea is on the hot search list again, but! This is a good thing. Guangdong ranks first in consumption of milk tea in the country. As we all know, Guangdong people love to drink tea, but love to drink milk tea, milk tea consumption ranked first in the country is a bit unexpected. Today, the Spring Milk Tea consumption report released by Alipay Digital Life platform shows that due to the climate
2022-04-27 Milk tea ancestor China origin history and culture Guangdong consumption the whole country first oh -
Why should coffee be deflated first?-introduction to what milk skills are used in coffee foam
The basic principle of milk foaming is to use steam to hit the milk, so that the liquid milk into the air, using the surface tension of milk protein to form many small foams, so that the liquid milk volume expansion, into a foam-like milk bubble. In the process of foaming, lactose is dissolved in milk because of the increase in temperature, and the effect of foaming is used to seal lactose in milk.
2016-10-17 Coffee milking why deflation milk foam what skills introduction milk foaming -
Coffee latte cappuccino is always poured down first.
1. An easy-to-use method for beginners to fill about half a cup of cold meal milk; spray off the remaining water in the steam pipe; insert the milk at an angle of 30-40 degrees and insert it at the center at 1 stroke 4 to the left (or to the right); turn on the steam, first rotate the milk fully, slowly move the cup down, do not let the steam nozzle away from the milk too much (easy to produce coarse bubbles); when you feel warm (or
2016-10-28 Coffee latte Cabo Chilo pull flower milk foam always pour first go down supply -
How to make milk foam Delon coffee machine how to make milk foam
The first step: first do fast low hit, hit until there is obvious resistance and continuous feeling; then do medium hit, also hit obvious resistance and continuous feeling; finally do high hit, hit as a whole have resistance and continuous feeling. Tip: pay attention to the height of the twitch. Step 2: repeat the first step. In this way, the process of manual milking is completed. If you want your milk foam not to be too thick, to have a certain sense of mobility, just
2016-07-16 How ability hit milk foam Delon coffee machine milk the first step do it first come on -
What kind of milk is used to make coffee? the correct use of milk
Coffee foam with what milk the correct use of the first step: first do fast low hit, hit to have obvious resistance and cotton feeling; then do medium hit, also hit to have obvious resistance and cotton feeling; finally do high hit, hit the whole has resistance and cotton feeling. Tip: pay attention to the height of the twitch. Step 2: repeat the first step. In this way, the process of manual milking is completed. If you want your milk,
2016-11-24 Coffee milking soaking what milk correct usage coffee -
Barista skills "Professional barista Handbook" (5) how to play milk foam?
In terms of volume, milk is the main ingredient in most Espresso drinks. Because of this, milk should be handled as carefully as Espresso is extracted. Like choosing a coffee roaster, choosing a milk supplier should start from quality and blind testing. Sample cold milk and whipped milk foam first and taste them directly, then mix Esp.
2017-11-03 Coffee skills professional barista manual how to play milk foam -
The basic skills of how to hit the milk foam teach you how to milk.
First of all, there is the problem of milk. Mengniu and Yili are mixed with water and additives are garbage. The good milk that can be foamed in China is Shanghai Guangming and domestic Nestle. The milk bubbles in good coffee shops are all made of these two kinds of milk. First put the milk into the milk bubble lid and chill it in the refrigerator for about 60 minutes, take out a hand to stabilize the milk bubble pot, and pull the top of the milk bubble pot rhythmically up and down with one hand.
2016-03-02 Milking how simple skill basic teach you first milk problem Mengniu -
Video tutorial on how to make Milk foam with Coffee Machine-Italian Coffee Machine
Coffee machine foam video tutorial-Italian coffee machine how to play milk foam the first step: first do fast low hit, hit until there is obvious resistance and cotton feeling; then do medium hit, also have obvious resistance and cotton feeling; finally do high hit, hit the whole has resistance and cotton feeling. Tip: pay attention to the height of the twitch. Step 2: repeat the first step. In this way, the process of manual milking is completed. If you want to
2016-12-22 Coffee maker milking video tutorial Italian how coffee maker teaching -
The steps and skills of Coffee pattern making Coffee pattern how to make milk foam
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee pull process explain how to pull out a perfect latte flower? Coffee science article coffee flower making method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth foam, do not have a big
2017-12-31 Coffee flower drawing production method flower steps skills how to milking professional coffee -
The method of making coffee flowers how to make coffee flowers how to make milk foam
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Coffee pull production method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth foam, do not have big bubbles. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation.
2017-12-18 Coffee flower drawing production method flower step how milking professional coffee hand-in -
If you want coffee to sell well, you have to learn how to add sugar and milk first!
Professional barista communication, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) I don't know how many people, like Xiaobian, initially transitioned from a bag of instant coffee to Italian coffee, and then entered the pit of hand-brewed coffee, from then on they couldn't extricate themselves. Cough cough ~ I accidentally digressed. Today is not about burning money. Despite the increasingly fierce fine coffee movement, it has been mentioned all the time.
2017-09-02 want coffee get good you have to learn how sugar milk specialty -
China's first special brewed milk for coffee is on the market
In foreign countries, coffee with milk is a common way to drink, but in China, most people are still unfamiliar with this practice, and a cup of fragrant and nutritious milk coffee drink often has to be handed over to a special coffee shop.
2014-07-09 Coffee news coffee special milk coffee encyclopedia -
The difference between brewing coffee milk and not beating-the difference between coffee companion and milk powder
The difference between coffee milk bubbling and non-beating-the difference between coffee partner and milk powder is the first step: first, do fast and low beating until there is obvious resistance and continuous feeling; then do medium hit, and also have obvious resistance and continuous feeling; finally, do high beating, hit the whole to have resistance and continuous feeling. Tip: pay attention to the height of the twitch. Step 2: repeat the first step. In this way, the process of manual milking is completed. If
2016-12-23 Coffee bubble taxi difference partner milk powder coffee -
The skills and operation sequence of coffee flower drawing are introduced to make a cup of perfect flower drawing.
Coffee flower production method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large milk bubbles. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing skills, if friends want to do. In fact, pull flowers (carved flowers)
2017-05-09 Coffee flower skill operation sequence introduction one cup beautiful pull flower coffee -
Practical information | Translation of the Handbook of Professional baristas (5) how to make milk foam?
Professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) "Professional baristas Handbook" author: Scott Rao Translation: uncle Dewa Chapter IV Milk Milk is the main ingredient in most Espresso drinks by volume. Because of this, milk should be handled as carefully as Espresso is extracted. And the choice of coffee
2017-06-13 Practical information translation professional barista manual how to play milk foam -
The skills and operation sequence of coffee flower drawing are introduced to make a cup of perfect flower drawing.
Coffee flower production method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large milk bubbles. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing skills, if friends want to do. In fact, pull flowers (carved flowers)
2015-12-03 Coffee flower skill operation sequence introduction one cup beautiful pull flower coffee -
If you want to pull up the flowers, you must first make the milk foam! The importance of the integration of coffee flowers the experience of making good milk foam
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee pattern embossing Coffee pattern forming principle and the influence of Fusion on Coffee pattern pattern in the Italian pattern before the beginning of the practice, always feel that it should not be difficult, did not expect, when seriously want to learn, only to find that it is not that simple! Practiced several times.
2018-02-02 Pull well flower first beat well milk foam coffee flower pull fusion importance experience professional -
Introduction to the skills and operation sequence of coffee flower drawing to make a perfect cup of coffee flower drawing teaching
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) Coffee pull video _ Coffee pull training _ Coffee pattern making method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth foam, go not to have big foam. 2 the angle of milking
2018-03-17 Coffee flower skill operation sequence introduction one cup beautiful pull flower teaching -
How to beat milk foam by hand? video tutorial on how to beat milk foam by hand
The Coffee pull tutorial introduces you to buy a better milking jar. Although the kettle can also be used to beat milk, professional tools are much better than casual ones; heat the milk to about 65 degrees first, because the heating effect of manual milking is not obvious; the frequency of manual milking should be stable, but not too fast. I haven't really practiced this, but I've tried it several times, probably all
2016-11-14 Hand beating milk foam how dense video tutorials coffee flower drawing -
Spaghetti coffee froth with steam pipe
There are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position
2014-09-19 Coffee knowledge espresso flower steam pipe milking