Points for attention of coffee machine
Coffee machine installation environment
Coffee machine should be more than 10 cm away from the wall, otherwise it will affect the heat dissipation of the machine;
Place coffee machine ground as flat as possible, otherwise the ground level support is not good, will cause machine noise and poor operation phenomenon;
Coffee machine is best placed in a dry, ventilated room;
It is best to use a special bottom cabinet for coffee machines below the machine, which is in line with the height of the human body.
Coffee machine preparation before use
Clean the inside and outside of the product with a clean rag;
Correctly place the machine's water tray;
putting the disposable paper cup into a cup barrel in the machine;
take out that cartridge, cleaning and dry completely, adding the raw materials into the cartridge, and reloading the cartridge into the coffee machine;
Set water temperature, water yield, taste, selling price, etc. according to instructions.
Fill the coffee maker reservoir with purified water.
Daily maintenance of coffee machines
Ensure that coffee makers are located in dry, ventilated rooms;
Avoid frequent movement and external impact;
Keep the inside and outside of the machine clean;
Use 220V special power socket, with current protection facilities is the best;
It is best to turn off the machine power for a long time without use.
Coffee machine cleaning method
The bucket inside the machine should be cleaned regularly to ensure that there is no water pollution and scale in the bucket. It is recommended to clean twice a month;
The raw material tank should be cleaned regularly with warm water and completely dried to remove moisture before re-adding raw materials for use. It is recommended to clean once a month;
Drain pan should be cleaned daily and put back in place;
Wipe the surroundings of the cup frequently with a clean wet cloth;
The exhaust hood behind the coffee body should be cleaned regularly, and after it is decomposed, it should be soaked in water to remove impurities such as raw material powder, dust, etc., and then reassembled after removing moisture;
Regularly clean dust and other foreign matters on the exhaust fan with a small brush, pay attention to removing moisture and re-assembly.
other precautions
Please take good care of the coffee machine key, lost can not be replaced;
Use special paper cups for coffee machines to avoid card cup failures;
It is recommended to use special raw materials for coffee machines;
Moisture will cause raw materials in the raw material barrel agglomeration, pay attention to keep the machine and barrel dry;
Use special 220V socket to avoid unstable current affecting machine operation.
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Comparison of coffee pots
Comparison of common coffee machines (home electric coffee machines are sent according to the following three types): [American coffee machine] the coffee taste is light, the coffee temperature is not very high, the principle: use hot water to drop on the coffee powder, extract the coffee, the extracted coffee will drop into the glass coffee pot below, Philips and Siemens coffee machines commonly used in supermarkets are American coffee machines; [electric coffee maker]
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History and usage of siphon pot
The history and usage of siphon coffee (plug-in brewing method) in 1840, a glass test tube in the laboratory triggered the invention of the siphon coffee maker (Syphon). The British took Biya's test tube for chemical experiments as the model to create the first vacuum coffee pot. Two years later, Mrs. Bachang of France improved this pot with a bit of spring shape, which is familiar to everyone.
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