Coffee News
Latest articles, industry insights and brewing guides
The Ministry of Culture of Saudi Arabia has approved 20 coffee research project grants to promote the spread of Saudi coffee culture.
Recently, according to the Saudi News Agency, the Ministry of Culture of Saudi Arabia has approved 20 grants for coffee research projects from Saudi Arabia and other countries. The initiative was launched with Saudi Coffee, a subsidiary of the Public Investment Fund, to encourage research on Saudi coffee as part of the Kingdom's heritage.
Comparable to Kaiseru! Reason for one cup of coffee a day + 1!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop for contemporary young people, "one cup of American style, one day is free", one cup of coffee a day is already a part of daily life. Beat the workers after a cup of coffee and work soberly from morning till night. Hipsters take a cup of coffee in hand and shoot advanced films every minute.
Hand coffee brown muddy, coffee liquid is not clear can you drink it?
I don't know if you have ever observed the soup color of coffee liquid in daily life, it will be affected by various factors: red and black, bright and dark, clear and turbid. The soup color we are talking about here is actually "tea soup color", which is a professional term from the tea field: the tea party is based on the production method and fermentation process.
Introduction of coffee development, coffee producing areas and coffee varieties in Yemen in Asian countries
Yemen is located in the southwestern tip of the Arabian Peninsula, neighboring Saudi Arabia and the Sultanate of Oman, facing Ethiopia and Somalia across the Strait of Mande to the west, and bordering the Red Sea, the Gulf of Aden and the Arabian Sea. The climate in the mountains and plateaus is mild, the desert is hot and dry, and the annual average maximum temperature is 39 ℃.
The United States Department of Agriculture has released a report on Coffee: global Markets and Trade, predicting future coffee production
Towards the end of the year, many coffee importers and coffee producing countries released their 2023 annual reports. It is pointed out in several reports that the war between Russia and Ukraine and the Israeli-Palestinian conflict this year have reduced consumption in some areas, and inflation has also led to a reduction in consumption. And this year's relatively high interest rates have increased the cost of trade, the EU's Sen.
Warm cry! Manner barista is so sweet.
▲ click follow | Daily boutique Coffee Culture Magazine Coffee Factory is the same as other colleagues in the catering industry, baristas face the same things and repeat their work every day, but at the same time, we are constantly meeting all kinds of guests. They may be graduates who are still confused about looking for a job, or they may come to Ben.
He was crazy! Lucky workers had a Christmas "robbery"!
▲ Click to follow| Daily boutique coffee culture magazine coffee workshop just past Christmas should be one of many people's good memories, but for yesterday's lucky friends, others spent Christmas, they spent Christmas "robbery." At ordinary times, it is normal for Ruixing's new products to be launched on the same day. Ruixing
Is it true that 90 + "Ninety Plus" only produces coffee beans with more than 90 points?
As each bean of the 90 + series will have a more "unique" flavor tonality, it is widely loved by you! For example, champagne-flavored Juliet, or spice, longan flavor Eleta! These special flavors are inseparable from the exquisite handling of 90 + Company, so today, Qianjie will share.
Real name jealousy! A coveted college elective course!
Real name jealousy! A coveted college elective course! Coffee Workshop Coffee Workshop published at 19:04 on ▲, Guangdong Province, click follow | Daily boutique Coffee Culture Magazine Coffee Workshop the last week of 2023 arrives in the cold wind, which for college students
Is it too late to stop loss in time? The joint business calls the headquarters all night!
▲ click to follow | the daily boutique coffee culture magazine Coffee Workshop said that this year's major coffee-related events, Cudy and Ruixing "fight" should be counted as the last one, and recently Kudi made a new move, founder Lu Zhengyao announced that Kudi will join the milk tea track, causing netizens' discussion and doubt, but also let the alliance
If you want the coffee to be strong, why not extract it for a while?
In daily life, Qianjie often meets some friends who like coffee with a strong taste, and they usually ask for more shot, but one guest said, "could you help me to extract my coffee a little longer?" According to this friend's understanding, the longer the extraction time, the more
A coffee utensil that is officially encouraged to "mess around"-"Philharmonic pressure"!
Life needs freshness, and so does coffee. Every day is filled with water around the hand coffee will inevitably be some "brewing fatigue", then at this time, we might as well try to play a variety of-"Philharmonic pressure". Its idea is supposed to revolve around how to make coffee quickly and easily. Never thought about it, in a situation
Do you want to grab the number for coffee?! Netizen: it's even more frightening than robbing a concert!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Factory Coffee Factory what will you be at 1: 00 a.m. in the cold winter month? Some people will get into bed early and brush their mobile phones, while others yawn while doing a year-end summary. At one o'clock in the morning today, such a group of people squatted in in the middle of the night in order to grab a cup of coffee.
If you drink take-out coffee on the spot, you will be charged a meal fee?!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop for today's people, takeout has become an indispensable part of most people's lives. Many young people rely on takeout for three meals a day. However, today's takeout is not cheap either. Sometimes, in order to save the cost of three meals, customers always place an order before takeout.
How is "Ristretto", as the base of Australia White, made?
"Australian White" is a small exquisite milk coffee. Because of its rich and sweet chic experience, it is widely loved by all the major "cakes". And it is different from the key ingredients of latte and Cabo. In addition to the delicate and light milk foam, this delicacy is inseparable from Australia White's base-"Ristretto". Because, net
Lucky bean-seeking team opens Indonesia station and will launch wet plane SOE
Luckin Coffee's team of bean hunters went to the producing area of Gayo on the Indonesian island of Sumatra to look for beans and introduced a wet planed coffee bean into the "SOE Little Black Cup" series, according to relevant media reports. November coincides with Indonesia's native Arabica coffee.
What are Supremo and Excelso levels? Introduction to the grading Standard of Coffee Raw Bean in Colombia
The grading of raw beans in Colombia is based on defect rate and bean size. The most common words on the market are "Supremo" and "Excelso". Many people can't distinguish between them, and they don't know what grade they represent, so in this article we'll talk about Goran.
Break two cups in one breath! Starbucks is accused of "touching porcelain"?!
▲ click to follow | Daily boutique Coffee Culture Magazine Coffee Factory, as a "big cup producer" in the coffee industry, Starbucks launches many new and exquisite cups every year, and the products on the display shelves are so frequent that people can't help joking that the speed of new cups on the star cups is even faster than that of "main" coffee. Off
Oceania island Papua New Guinea Coffee producing area, Coffee grading, introduction to Bird of Paradise Coffee
Papua New Guinea-the largest island country in the South Pacific and the second largest island in the world. Independent State of Papua New Guinea (PNG), which borders Indonesia in the western part of the country, belongs to
The weather affects coffee production in African countries, and new EU rules make it difficult for importers to import African coffee beans.
Coffee production in Africa has declined due to the El Ni ñ o phenomenon. Earlier, many coffee-producing countries in Central America were affected by El Ni ñ o, resulting in severe weather such as droughts or floods. In particular, coffee production in Brazil and Colombia has been affected. African countries are also affected by the weather. Recently, Reuters