Coffee News
Latest articles, industry insights and brewing guides
Does the hand have to rush out of the "pit" before the coffee tastes good?
For some beginner hand brewing enthusiasts, the "expansion" of coffee during steaming and the "deep pit" of the powder bed after brewing can always have a great attraction to them, like a good cup of hand-brewed coffee. you must have these two brewing phenomena! Without these two things, the coffee would not be very good.
What is the value of drinking hand-made coffee?
▲ click to follow | Daily boutique coffee culture magazine Coffee Workshop with the popularity of coffee culture, drinking coffee has become a part of our daily life. Some people drink coffee to absorb caffeine, others to pursue the flavor of coffee itself. As a kind of crop, coffee is produced in different varieties and places.
A heavier punishment! The cafe has closed in violation of public order and good customs.
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop in July this year, the workshop reported that a cafe in Shanghai was operated under the name "Doi Coffee". Because of its indecent name and coffee products, it was suspected of using three vulgar themes for marketing, and was then regulated by the Huangpu District market.
Coffee production in Colombia rebounded, and coffee exports increased by 30% in November.
Recently, the Colombian National Federation of Coffee growers (FNC) released that Colombia's coffee production reached 1.28 million bags in November, an increase of 21% over last year, and for the third month in a row. In addition, total Colombian coffee exports increased by 29 per cent. And from January to November, Goran
Stand by the West Lake and blow a cold wind, and wait in a long line at Blue bottle Hangzhou Station!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop following the two-day joint flash store in Beijing, blue bottle coffee, the originator of boutique coffee, recently made another big move. A gray-and-white coffee truck printed with blue bottle coffee logo drove into Hangzhou and is expected to stay by the West Lake in Hangzhou for three months. On the contrary, Blue bottle Coffee
What is the difference between Nordic and Italian roasts for coffee roasting?
Before the concept of specialty coffee spread widely, most of the coffee in the world was dominated by dark roast bitterness! With the gradual popularization of the concept of fine coffee in recent years, people gradually realized the beauty of light roast coffee! But know that the gears of history do not turn by themselves, but because
What are the common ways of coffee extraction? Italian style, soaking, drip filtration, siphon!
Qianjie often says that coffee is like cuisine, with all kinds of "cooking methods"! Even if the same bean is extracted in different ways, the coffee it presents will have a very different feeling! Well, let's take an inventory in front of the street today. In coffee making, some common extraction methods.
Foreign students return to the end of employment: make coffee!
▲ click to follow | Daily boutique coffee culture magazine Coffee Workshop found it? Recently, there is a "strange" phenomenon that breaks people's long-held belief that a barista who looks ordinary should be a graduate of a prestigious university or even a "returnee" who has studied abroad for many years. Taking off Kong Yiji's long gown, the intellectuals one after another
Creativity specially adjusts the new job: smoky coffee!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop recently, there is a new way to play in the coffee market-- smoky creative coffee. After a three-piece set of drinks was served, the barista did not mix them, but first "added ingredients" to the black tea. Then the smoke began to rise out of control
Why is it necessary to inject water in five stages in the four or six cooking method?
In many cases, the works are more well-known than the authors, such as the Mona Lisa and Leonardo da Vinci, four or six cooking methods and Mr. Sakuzhe. Therefore, every time we mention Mr. Guzhe, we always introduce him as the inventor of the four or six cooking method! So today, what we want to share is the hands of the world in 2016.
One of the world's largest coffee traders filed for bankruptcy with debts of more than $300 million
Mercon Coffee Group, one of the world's largest coffee traders, filed for bankruptcy protection under Chapter 11 in New York after experiencing a "challenging operating environment" in the coffee trade, Reuters reported. Mercon includes Brazil, Vietnam and
COE Competition and Coffee Cup Test and scoring Standard
Last month, Qianjie shared with you the scoring system of the cup test, in which we briefly mentioned COE. In daily life, the word COE often appears on the label of some beans. This arouses everyone's curiosity: what is COE? COE "COE", full name is "C"
Piye coffee powder destroys the flower, netizen: this is very anti-aesthetic!
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop recently, a wave of netizens collectively posted their sign-in photos of cheese molecules or lattes ordered in Peet's Coffee Coffee. Interestingly, although the patterns of these coffees are not consistent, they all seem to be in
Maybe that's why the community coffee shop exists.
▲ Click to follow | Daily boutique Coffee Culture Magazine Coffee Workshop in recent years, as many people return to their hometown from big cities with the idea of opening a shop, more and more approachable coffee shops have opened into the community and infiltrated into people's daily life. I don't know in everyone's impression, the ideal community coffee shop is long.
Vietnam Coffee and Cocoa Association expects exports to decline next year and prices to remain high
According to the Vietnam Coffee and Cocoa Association, Vietnam's coffee exports in the 2023/24 quarter are likely to be lower than a year ago due to declining production, no carry-over stocks and growing local demand, so export prices will remain high. Chairman of Vietnam Coffee and Cocoa Association held in Ho Chi Minh City on December 5-6
How do you make coffee? The correct way to brew ear-hanging coffee
Although the ear-hanging coffee flavor is far less than the freshly ground hand-brewed coffee, but the main thing is a convenience! It removes a series of cumbersome operations such as grinding, weighing, and manipulation of hand-brewed coffee, and only needs to open it and fill it! You can get a cup of coffee quickly. But there are some friends who don't know, okay
It's super simple, it's easy to see the coffee Christmas flowers!
It is December, and the surrounding shops are dressed up with red and green ornaments, brimming with the smell of Christmas! Of course, for us coffee people, this hustle and bustle is also necessary! Therefore, today's Qianjie brings you a special article-"Christmas flower-pulling teaching"! It's simple! Even if your family
Coffee machine extract out of the fat is too thin what is going on?
Coffee machine in the extraction of concentrated time, the exudation of oil process has been a healing sight. Especially after seeing the thick golden foam after receiving it, the flower pulling party was not to mention how happy they were. But if one day you find that the extracted oil is scarce, thin, or even non-existent, then the problem is very possible.
The coffee industry is facing labor shortage because of a large number of national immigrants in Honduras.
According to a recent report released by private institutions in Honduras, due to national corruption, institutional destruction, and the COVID-19 epidemic, the economic growth rate in Honduras has slowed down, coupled with the superimposed effects of disaster factors such as hurricanes. The poverty rate in Honduras has climbed to an extreme level, and a large number of export processing enterprises have suffered a sharp drop in foreign trade orders.
Is it getting worse and hotter? Is the coffee tastier in the ruins?
▲ click to follow | Daily boutique coffee culture magazine coffee workshop dim lights, exposed steel bars, incomplete wall skins and faded cement floors, do you think this is an uninhabited demolition site? No, this is in a long line of customers in the coffee shop! Recently, a blogger shared his coffee shop in a foreign country.