Coffee News
Latest articles, industry insights and brewing guides
How Independent Cafes Stay Alive and Thriving
Learn why quality coffee drives customer loyalty, where to place your cafe, and how service and product define success in specialty coffee retail.
Can Specialty Coffee Shops Sustain Retail in Smaller Cities?
A beauty brand in China tested a cafe model in a third-tier city—here’s what happened when retail met specialty coffee.
How Is Decaf Coffee Made?
Decaf coffee removes 98% of caffeine via supercritical CO₂ extraction—here’s how it works without sacrificing flavor.
Coffee Enemas: Myths, Risks, and Medical Facts
Coffee enemas claim to treat cancer, boost weight loss, and cleanse the gut—but experts warn they lack evidence and carry serious health risks.
How Evening Coffee Affects Your Biological Clock
Drinking coffee three hours before bed can delay your body clock by up to 40 minutes. Nighttime caffeine shifts sleep rhythms significantly.
How Quantum Foam Coffee Became a Hit with Beijing Office Workers
Launched in April 2024, Quantum Foam Coffee uses a self-operated O2O model to deliver high-quality coffee within 30 minutes to Beijing’s CBD workers.
Bruvelo Smart Coffee Maker: Auto-Grind & Brew in One
The Bruvelo smart coffee maker grinds fresh beans and auto-brews with app control, hitting the ideal 195°F brew temp.
How to Make a Cup of Decaf Coffee
Learn how decaf coffee is made—mostly without losing flavor—and the greenest, most effective method used today.
How Ember Smart Mug Keeps Specialty Coffee Hot for Hours
The Ember smart mug uses phase-change tech to maintain your coffee at the perfect drinking temp for up to 2 hours. Set temps via app or dial.
9 Unique Specialty Coffee Shops in Shanghai Worth Visiting
Explore nine standout coffee spots in Shanghai, from bookish cafés to classic Italian espresso bars, each with its own charm and specialty.
Seesaw Coffee’s Rise in Shanghai’s Specialty Scene
Seesaw Coffee has built a serious presence in Shanghai with multiple branches and a dedicated academy. Its Jing’an Design Center shop highlights modern design tied to the building’s architecture.
Seesaw Coffee: Shanghai’s High-Profile Specialty Café Chain
Seesaw Coffee has expanded rapidly in Shanghai with multiple locations and a coffee academy. Its Jing’an Design Center branch offers a modern atmosphere inspired by the building’s architecture.
Punk Coffee Academy: Shanghai’s Study-Friendly Café
Want to learn coffee and earn certifications in Shanghai? Punk Coffee Academy runs classes upstairs while serving drinks below, all in a charming historic building.
Qianjie Coffee in Shanghai: What to Know Before You Go
Explore Qianjie Coffee’s Shanghai location, known for its clean design and curated coffee selection, with input from Taiwan-trained roaster Huang Junhao.
Madagascar’s Coffee Industry: Production, Challenges & Exports
Madagascar produces around 67,000 tons of coffee yearly, exporting 40,000 tons mostly to France. Learn about its volcanic soils, key regions, and falling plantings.
Chewable Coffee Cubes: Caffeine in a Cube
Go Cubes offer 50mg caffeine per piece with L-theanine and B6—like gumdrops, but functional. Cheaper and faster than a coffee shop drink.
How Drinking Coffee May Lower Colon Cancer Recurrence Risk
Drinking over 4 cups of coffee daily may cut colon cancer recurrence risk by 42% and death risk by 33%, a study of stage III patients finds.
Can Drinking Coffee Lower Colon Cancer Recurrence Risk?
Drinking over 4 cups of coffee daily may cut III-stage colon cancer recurrence risk by 42% and death risk by 33%, a study of 1,000 patients finds.
Costa Rica Needs Urgent Help to Boost Coffee Farming
Falling coffee prices, climate stress and rising costs threaten Costa Rica’s coffee sector. See what’s being done to support farmers.
Mexico’s Coffee Output Falls to 45-Year Low
Mexico’s coffee production dropped to 3.3 million bags in 2014–2015, the lowest in 45 years, due to leaf rust and weak policy support.