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  • Introduction to siphon pot coffee

    Introduction to siphon pot coffee

    The charm of coffee lies in its capriciousness. It is difficult for us to drink two cups of coffee exactly the same, and so is the method of extracting coffee. Everyone will form their own habits and original secrets. This cycle of learning-creation-creation makes me infatuated with it. Siphon pot coffee, like all other coffee extraction methods, is full of competition in the production process.

    2014-07-12 Siphon pot coffee siphon pot operation single coffee
  • The stirring part of the advanced operation of siphon pot coffee

    The stirring part of the advanced operation of siphon pot coffee

    After skillfully mastering the basic operation method of siphon pot, in order to further improve the level of siphon use, it is undoubtedly a vital topic to study how to stir. Different stirring will lead to subtle changes in the flavor of coffee. We can try how different stirring will change the coffee from the two aspects of stirring technique and timing. Although there are some methods of stirring

    2014-07-12 Siphon pot coffee siphon pot stirring individual coffee
  • Powder for advanced operation of siphon pot coffee

    Powder for advanced operation of siphon pot coffee

    Just like the stirring of siphon pot coffee, there are also many different choices for powder. the more mainstream ones are powder first and then powder, also known as lower powder and upper powder. There is no difference between right and wrong between the two methods, but the more favorable control points of each method will be different, the following two methods are introduced respectively. To add the powder first is to put the coffee powder into the pot, and then

    2014-07-12 Siphon pot siphon pot coffee
  • Advanced Operation Guide for Turkish Coffee

    Advanced Operation Guide for Turkish Coffee

    In China, it is very difficult to drink really delicious and authentic Turkish coffee. The utensils of Turkish coffee may be the simplest of all extraction methods. It is only a copper pot with a handle, but there is no carelessness in the details. After you have mastered the basic operation methods, you can refer to this article to improve the standard of making Turkish coffee. A cup of traditional Turkish coffee

    2014-07-12 Turkish coffee specialty coffee tasting coffee
  • Not inferior to the coffee shop's home cappuccino practice

    Not inferior to the coffee shop's home cappuccino practice

    Cappuccino foam mixed with crema has always been my favorite. I make a cup at home more than a coffee shop. I can not only drink it myself, but also entertain friends with face. Making an authentic cappuccino at home does not require expensive equipment or skill, just a little patience. Raw material 1.Espresso 30ml is at home

    2014-07-12 Cappuccino cappuccino practice coffee shop
  • The perfect combination of whisky and coffee Irish Coffee whiskey

    The perfect combination of whisky and coffee Irish Coffee whiskey

    Although there are many kinds of whisky, especially Scotch Whisky, if you want to make a real cup of Irish coffee, the whisky of choice must be Jameson Irish Whiskey. As early as 1780, John James set up his own brewery on Bow Street in Dublin and was determined to produce the best Irish Whiskey in the world.

    2014-07-12 Whiskey coffee Irish coffee.
  • Whisky and coffee blend perfectly Irish coffee cup

    Whisky and coffee blend perfectly Irish coffee cup

    Irish coffee hot cup is very important, hot cup quality determines whether the aroma of Irish whiskey and coffee can be fully integrated rather than offset or conflict with each other, at the same time through different hot cup methods, but also can adjust the alcohol concentration of coffee, so as to suit different occasions and objects. We usually use Irish coffee special high temperature resistant cups to prevent fire

    2014-07-12 Whiskey coffee Irish coffee.
  • The perfect combination of whisky and coffee the method of making Irish coffee

    The perfect combination of whisky and coffee the method of making Irish coffee

    There is no doubt that Irish coffee is one of the most familiar alcoholic coffees. Before tasting alcoholic coffee, we can watch the expression of the flaming beaker, and then discuss the love story of Irish coffee and sigh about the unpredestined love. No wonder it is so popular with girls. Raw materials: 1, Irish Jameson whisky 30ml 2, sugar 1 piece

    2014-07-12 Methods for making whisky coffee Irish coffee and Irish coffee
  • Cafe Macchiato's Practice

    Cafe Macchiato's Practice

    The traditional Cafe Macchiato recipe is very simple and can be summed up in a few words by adding very little milk and a spoonful of milk foam to a single or double Espresso. Ingredients 1. Espresso 30ml can be made using a mocha jug 2. Hot milk 30ml 3. A little milk foam can be whipped using a manual milk whisk Preparation steps 1. Make a portion of Espresso and pour into Espresso

    2014-07-12 Cafe Macchiato
  • Lazy coffee French press pot of coffee

    Lazy coffee French press pot of coffee

    The French press pot was invented by the French in 1850. because of its simple structure, easy to use and quick cleaning, it is still very popular and widely used for more than 150 years. After entering China, it has been transformed into a tea maker. It is really good to make tea, and it is convenient to filter out the tea. Utensils French press pot mixing bar (optional) Raw Coffee beans 25

    2014-07-12 Lazy coffee French press pot coffee French press pot
  • The basic method of coffee stratification the arrangement of levels

    The basic method of coffee stratification the arrangement of levels

    When making layered coffee, we first need to figure out the up and down order of each level, or the proportion of each ingredient. Those with a large proportion are generally divided into the lower layer, and those with a small proportion are divided into the upper layer. Whether it is to make cocktails or layered coffee, the principle is the same. Next, I will briefly discuss the usual method of hierarchical arrangement, which may be the origin of different varieties.

    2014-07-12 Coffee layering hierarchical arrangement layered coffee
  • Espresso's golden rule guidelines for beginners

    Espresso's golden rule guidelines for beginners

    Espresso is an extraordinarily accurate coffee, and every step can be quantified. I think such rational coffee is also the reason why it can be quickly promoted and popular-after all, things that can be explained are always easier to learn and easier to use! Espresso's golden rule includes almost every detail of coffee, and I dare not say that I have completely understood the golden rule.

    2014-07-12 Espresso Espresso boutique coffee espresso
  • Cafe Latte coffee latte

    Cafe Latte coffee latte

    Cafe Latte may be the only espresso that can be on a par with Cappuccino. According to the survey, the largest espresso item in the world is coffee lattes. Latte means milk in Italian, so Cafe Latte means coffee with milk. Raw coffee beans 8 grams of milk more than 150 milliliters of materials corresponding to 180 milliliters cup production step 1. Make one

    2014-07-12 Coffee lattes lattes coffee drinks.
  • The difference between cappuccino and coffee latte

    The difference between cappuccino and coffee latte

    Cappuccino and latte are the two most common types of espresso in our coffee shop. These two twin brothers talk about customers, and even baristas are indistinguishable from each other. The ingredients of cappuccino and latte are exactly the same: milk, coffee and Espresso, except that cappuccino foam accounts for at least half of the total cup, and

    2014-07-12 Cappuccino coffee latte coffee drink
  • Wine and coffee Cocao Espresso

    Wine and coffee Cocao Espresso

    Whether it's Royal Coffee or Irish Coffee, or any classic coffee with alcohol, it may give us the illusion that as long as it is good wine, it can blend with coffee in taste. Although Napoleon brandy with royal coffee or old mellow whisky combined with Irish coffee are good spirits in distilled spirits, none of this is enough to explain good wine and coffee.

    2014-07-12 Wine and coffee Cocao Espresso specialty coffee
  • What is the best water to use to make coffee?

    What is the best water to use to make coffee?

    Just as water is important for making tea, it is also essential for extracting coffee. There are many kinds of water, which can be divided into: natural water, including spring water, river water, well water, lake water and Rain Water, which are generally not suitable for coffee extraction. Artificially treated water includes tap water, distilled water, purified water, ultra-pure water, softened water, etc., in which we make handmade utensils, such as siphon

    2014-07-12 Coffee water extracted coffee coffee brewing
  • Tira Misu Coffee Tiramisu Coffee

    Tira Misu Coffee Tiramisu Coffee

    Tira Misu coffee, this is a cup of drink, but it uses the concept of dessert, using the formula of dessert to make coffee, and due to the addition of chocolate, light cream, etc., so this cup of coffee is very high in calories. Drink a cup in the afternoon, not only to quench thirst and thirst, but also to be full. Raw materials: espresso 30ml (can be boiled in a mocha pot) milk 75ml light cream 75ml

    2014-07-12 Tira Misu Coffee Tiramisu Coffee Fine Coffee
  • The coffee industry is dissatisfied with the unprovoked price increase of Starbucks in South Korea.

    The coffee industry is dissatisfied with the unprovoked price increase of Starbucks in South Korea.

    Starbucks South Korea announced Monday that prices for major drinks will rise by 200 won (1.2 yuan) from the 16th of this month, with American coffee, latte, Frappuccino and other popular products among the price increases, South Korea's Asian Economics reported.

    2014-07-11 Coffee News Korean Coffee Starbucks Coffee Industry
  • Coca-Cola acquires 10% stake in Green Mountain Coffee

    Coca-Cola acquires 10% stake in Green Mountain Coffee

    GMCR, maker of Keurig single cup coffee maker, announced a huge investment in Coca-Cola on the 5th local time, according to the Fortune magazine website on February 6.

    2014-07-11 Coffee News Coca-Cola acquisition Green Mountain Coffee
  • Coffee production in Cameroon continues to decline

    Coffee production in Cameroon continues to decline

    Cameroon's coffee harvest year of 2013 and 2014 was officially launched on the 24th of the year in Melong, Moungo, in the Karabinhai region.

    2014-07-11 Coffee news coffee production Cameroon