Toper coffee roaster 360kg (gas) TKM-SX 360Gas

Single production: 360kg raw coffee bean roasting time: 10 minutes-shallow roasting, 15 minutes-deep roasting quantity: 2160kg/ hours = shallow roasting, 1440kg/ hours = deep roasting methods: heat conduction equipment, semi-hot air (semi-straight fire), hot air burning body: barreled gas, natural gas, diesel feet inch: long 412cmX wide 352cmX high 621cm weight: 4500

Cafeworker CUBE 750made in Taiwan

Every generation of cube has made continuous progress, and so is this generation. Originally, it has achieved the third batch, and it has already been said to be the latest version, but after sending Taiwan abroad, it is found that the separated container container is very inconvenient, so this generation of cube intends to integrate the collection bucket into the machine system, which is not only convenient to stop? There is also a more sense of integrity on the website. Because the machine has not been done yet, set

"LORING" intelligent coffee roaster-S15 FALCON

The LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is the problem of smoke removal, so as to achieve smoke-free roasting. Its unique flavor lock roasting process (Flavor-Lock Roast Process) intelligent control patent technology is by far the most advanced coffee roasting technology in the coffee roasting process, which creates a

"LORING" intelligent coffee roaster-S35 KESTREL

The LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is the problem of smoke removal, so as to achieve smoke-free roasting. Its unique flavor lock roasting process (Flavor-Lock Roast Process) intelligent control patent technology is by far the most advanced coffee roasting technology in the coffee roasting process, which creates a

"LORING" intelligent coffee roaster-S70 PEREGRINE

The LORING intelligent coffee roaster solves two difficult problems that have not been solved in the traditional roaster: one is the control of the baking process, the other is the problem of smoke removal, so as to achieve smoke-free roasting. Its unique flavor lock roasting process (Flavor-Lock Roast Process) intelligent control patent technology is by far the most advanced coffee roasting technology in the coffee roasting process, which creates a

The principle and types of coffee roasters are divided into commercial roasters and household roasters.

First, commercial baking machine The manufacturing principle of commercial baking machine is mainly divided into three categories: direct fire type, semi-hot type, hot air type. At present, the latter two roasts have the best effect and are the mainstream in the specialty coffee market. 1, direct fire type The earliest baking tools used by humans are direct fire type, that is, the hot roller is baked with fire, and then the heat is transferred to the raw beans in the barrel. Although, the motor keeps turning the drum, turning

The principle of coffee roaster is introduced by DISCOVERY.

Next, we will explain the structure of our coffee roaster and the characteristics of each component. There may be some difficulties for the people who have just come into contact. I hope you can try your best to understand! The construction of the coffee roaster looks very simple. It is true that electrical machine control or gas control is not very difficult to control. However, with regard to the baking of coffee beans, it is necessary to pursue a very difficult mechanical balance and structure.

German PROBAT coffee roaster Probatone & Probatino

Brand profile in 1864, due to the construction of the railway, Alexius van Glpen, a pioneer of raw coffee beans in Emmerich, Germany, had a whim to promote freshly roasted coffee beans to retailers in other regions. However, the first problem to be solved is the need for a high-output bean dryer. So I got to know a local worker in Emmerich.

What's the difference between a coffee cup and a teacup? What's so special about coffee cups?

Drinking coffee is a kind of enjoyment, unlike Sprite Coke, most young people drink it to quench their thirst.

Carmen Coffee Packaging Coffee Packaging Design

Carmen is a powerful, temperamental coffee made of a carefully selected melange of the worlds best coffee beans. JAMJAM re-designed the full Carmen packaging range. The new, modernized package design enhanced over all brand recognizability

The skill of making coffee in the siphon pot: 1 minute, stirring and exhaust

Many people are told a minute when learning a siphon pot, but when you ask why it is a minute, you will find that no one can tell you. If you really investigate the reason, no one can explain it. At best, it is ambiguous words such as "according to years of practical experience, a minute is a more stable time to release the taste." Although I don't understand, I use a point.

The Historical Tea maker of the French Press-- French Press

The historical instrument of the French pressure kettle-the French pressure kettle, can also be called the tea maker-French Press. As early as 30 years ago, Alfred Peet, founder of PeetPeets Coffee Tea, a famous roaster in the Berkeley district of the West Coast of the United States, made every effort to promote this convenient, fast and effective way of brewing. Pitt believes that only by using French pressure

Italian Xike office series fully automatic coffee machine

Italian Xi Ke office series Vera automatic coffee machine "multi-function": one machine multi-purpose, noble and inexpensive, pure goods, special adjustment as you like

The simple function of each part of the coffee machine explains the general knowledge of the coffee machine.

Boiler: at present, the popular coffee machine boiler is mainly made of copper and stainless steel, but some manufacturers also use copper alloy and copper plating. The main characteristics of copper boilers are good extensibility (good elasticity when frequent alternation of hot and cold water) and fast heat transfer speed. It was widely used in early wineries, such as some spirits distillation equipment. Figure 1.JPG (17.8

The history and usage of siphon pot

In 1840, a glass test tube in a laboratory triggered the invention of the siphon coffee maker (Syphon). The British took the test tube used in Biya's chemical experiment as a model to create the first vacuum coffee pot. Two years later, Mrs. Bachang of France improved the kettle with a little spring in shape, and the familiar upper and lower convection siphon pot was born. Siphon coffee pot in France

What are the requirements for the placement environment of coffee machines?

The coffee machine should be more than 10 cm away from the wall, otherwise it will affect the heat dissipation of the machine; the ground on which the coffee machine is placed should be as flat as possible, otherwise the ground level support is not good, which will cause the noise and poor operation of the machine; the coffee machine is best placed in a dry, ventilated room; it is best to use a special bottom cabinet for the coffee machine below the machine, in line with the height of the human body. Coffee machine before use

Comparison of Common Coffee machines Home Coffee machines are distributed according to the following three types

Comparison of common coffee machines (home electric coffee machines are sent according to the following three types): [American coffee machine] the coffee taste is light, the coffee temperature is not very high, the principle: use hot water to drop on the coffee powder, extract the coffee, the extracted coffee will drop into the glass coffee pot below, Philips and Siemens coffee machines commonly used in supermarkets are American coffee machines; [electric coffee maker]

What do you need to pay attention to in the selection and maintenance of household electric coffee pots?

Take a closer look at the coffee pot electric coffee maker family was originally three brothers: percolation type, drip type and vacuum type. However, the percolation coffee pot is the early product of the electric coffee pot, although the price is low, but it is not convenient to use and the reliability is poor; the coffee made by the vacuum electric coffee pot has a strong flavor, but its structure is complex and prone to various failures. Survival of the fittest is now all that's left in the market.

LA PAVONI Classic handmade coffee machine Italian coffee machine recommended

Japanese designers invent breakfast machine that can fry eggs and make coffee automatically.

A machine that demonstrates how boiling water in a kettle flows through a pipe and mixes it with freshly crushed coffee beans to make coffee and make breakfast has always been a favorite of Hollywood directors. Now, Japanese designers Tomori Suzuki and Masahiko Kimura have developed a real breakfast machine. Their breakfast machine was born at the Platform 21 Exhibition Center in Amsterdam.