Coffee Knowledge
Latest articles, industry insights and brewing guides
How to distinguish the types of coffee beans and the appearance characteristics of Tebbon coffee beans
Professional coffee knowledge exchange more information about coffee beans Please follow the front street of coffee workshop (Wechat official account cafe_style)-bourbon Coffee there are hundreds of kinds of coffee in the world, and 70% of the coffee is grown in Arabica. Although Arabica is more vulnerable than Robusta, its flavor and aroma are more popular with consumers, and it is popular in boutique and commercial markets.
Introduction to the variety and taste of coffee beans-bourbon coffee beans can be called a color expert in the coffee industry.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-bourbon Coffee in fact, coffee type and coffee variety are two completely different concepts. The types of coffee beans, such as Sidamo and Manning, are generally named after place names for coffee beans with unique flavor, while the variety of coffee beans is the concept of species in biology.
Honduras Shirley barrel treatment Honduras Coffee Bean barrel treatment Flavor Wine charm intoxicating
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Honduran sherry coffee hottest whisky barrel fermentation treatment of Honduran sherry coffee beans. This bean is full of charming aroma, has the sweet smell of Scotch Whisky, and tastes with fruits such as honey and pear. Honduras
The grading system of coffee beans in Honduras introduces the distinct flavor of washed beans in Honduras.
Professional Coffee knowledge Exchange more information about coffee beans Please follow the front street of Coffee Workshop (official Wechat account cafe_style)-Coffee grading Hongguo of Honduras began to grow coffee in the late 19th century. Unlike some countries, which are widely planted at home after being introduced from other countries, Honduras has a large domestic planting volume, 90% of which is consumed at home.
The dispute between different levels of flavor in the coffee bean producing areas of Honduras in Central America
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Honduras coffee producing area Honduras has complex terrain and diversified climate. Located in the coastal plain of Central America, it has a tropical rain forest climate, with an average annual temperature of 31 ℃. The mountain belongs to subtropical forest climate, the annual average temperature is 23 ℃, the rainy season is from June to November, the temperature is mild and rainy.
Honduras coffee flavor characteristics Honduras litchi orchid coffee how to rush to have litchi flavor
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-Honduras litchi orchid now fire litchi orchid, using brandy barrel fermentation, coffee beans smell obvious litchi aroma, taste also added a layer of fermented wine feeling. This floral, fruity coffee bean broadens the coffee like a different kind
Honduran Coffee Variety Introduction Honduran Coffee Bean Flavor New Generation Fruit Flavor
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-Honduras coffee cultivation in Honduras, the earliest can be traced back to 1804, from Costa Rica to Honduras Olancho region, most of the cultivation by the Spanish colonists at that time owned, Honduras after independence, several consecutive terms
A brief introduction to the coffee grading system in El Salvador the spirits of high altitude in the coffee producing areas of El Salvador
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Salvadoran coffee grade, producing area in the middle of the North and South American continents, there is a coffee country, where there are volcanoes, oceans, lakes, and primeval forests, the scenery is ridiculously beautiful. The local coffee bean planting industry is developed, which continuously sends excellent products to the world.
Flavor and characteristics of Salvadoran coffee the taste of Salvadoran coffee is as sweet as first love
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Salvadoran coffee characteristics El Salvador is located in the north of Central America. It is bordered by Honduras to the north, the Pacific Ocean to the south, Guatemala to the west and northwest, and the Gulf of Fonseca in the Pacific to the east. It is the smallest and most populous country in Central America. The terrain is mountainous.
What are the varieties of Salvadoran coffee beans? Salvadoran coffee brands. Don't miss this bean.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Salvador honey processing Pacamara I believe many people have never heard of Salvadoran coffee, it is coffee from El Salvador, a small country in South America. Compared with other kinds of coffee. The coffee in this area is light, aromatic, pure and slightly sour, and its flavor is characterized by excellent balance.
El Salvador coffee bean producing area introduces El Salvador bourbon sunburn taste pleasant tropical fruit aroma
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-El Salvador sunburn bourbon the Republic of El Salvador is located in the north of Central America, is the most populous country in Central America. The country is bordered by Honduras to the north, the Pacific Ocean to the south and Guatemala to the northwest. The national economy is dominated by agriculture, and the main crops are coffee and
El Salvador Coffee Bean Flavor Features Sun-baked El Salvador Coffee Features Tropical Fruit Sweet
Professional coffee knowledge exchange More coffee bean information, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-Salvador Santa Rosa Manor Sun Pa Camara Santa Rosa founder Jorge Raul Rivera bought Santa Rosa Farm in 1979, coffee prices were in their heyday. El Salvador's civil war had just broken out, and La Palma, where the farm was located, was
Triple anaerobic fermentation treatment of Columbia Paradise Manor, the King of COE from Cauca Province
For more information on coffee beans, please follow the introduction of triple fermentation in front of the coffee workshop (official Wechat account cafe_style). In recent years, anaerobic fermentation has obviously been very popular in coffee, whether in CBC (China barista Competition) or WBC (World barista Competition). This kind of fermentation place
Where do Hawaiian coffee beans grow? an unbeatable variety of Hawaiian coffee beans.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Hawaii Coffee introduction Hawaiian Kona coffee beans are high-quality Arabica beans, has become one of the most popular and expensive coffee beans on the market. In 1813, a Spaniard first planted coffee in the ManoaValley Valley of Oahu.
Island Kona Coffee introduction how is the grading system of Hawaii Kona coffee beans different
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-Hawaiian Coffee introduction Hawaiian Coffee has a rich history. In 1825, the first coffee beans were planted here. Oahu was imported from Brazil at that time. The area proved to be attractive. As coffee blossoms all over the island, the more coffee
What kind of coffee is bourbon? how to introduce pink bourbon coffee? just what kind of sweet flavor is right.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-pink bourbon coffee introduction bourbon coffee was originally grown in Bourbon (now known as Reunion), located in the famous eastern Madagascar about 650km. Bourbon species, along with Typical, is the oldest living species.
A brief introduction to the appearance characteristics of bourbon coffee beans the bourbon system represents the unique yellow of coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-bourbon coffee introduction bourbon (bourbon) the name comes from its original cultivation island, that is, the French island of Reunion. During the French colonial period, the French exported this kind of coffee overseas, at most to North America. Bourbon coffee has short fruit.
What is the meaning of bourbon coffee beans? the unknown history of bourbon coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-bourbon coffee introduction bourbon species originated in Ethiopia, Bourbon natural mutant, originally appeared in Reunion/ Reunion Island, was first recorded in 1947, Burundi, Rwanda and South America are Bourbon's main coffee growers
South American Coffee beans-Columbia Huilan Coffee characteristics the mellow taste given by volcanic soil
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Colombia Huilan Coffee introduction Colombia across the northern and southern hemispheres, the country's coffee producing areas are mostly located between 2-8 degrees north latitude, coffee producing areas are concentrated in the three rivers, namely the part of the Andes in Colombia (Cordillera Mountains), the Colombian river
Which country in South America has the best coffee? Columbia supermo has the highest coffee grade.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Colombia supermo Coffee introduction Colombian beans to the highest grade (SUPERMO), followed by the upper grade (EXCELSO), but I am afraid that the number 18 beans (diameter 18cm 64 inches in diameter) or more in order to be included in the selection of coffee. Columby