Coffee Knowledge
Latest articles, industry insights and brewing guides
How long is the foam suitable for making latte coffee? How thick is the foam?
The knowledge of milk foam was shared in detail before Qianjie. Recently, however, a friend sent some videos of milk foaming, asking Qianjie to give some suggestions. It happens that these problems are relatively easy for novices to make milk bubbles, so I will specifically talk about a few points to pay attention to when making milk bubbles. The first category, finish
What is Jamaica Blue Mountain Coffee How much is a cup of authentic Blue Mountain Coffee beans Price correct drinking method Taste Introduction
How much is a cup of authentic Jamaica Blue Mountain coffee? At the price of Front Street Coffee's authentic Jamaica Blue Mountain No. 1 beans, brewing at home costs only 24 yuan a cup. Jamaica Blue Mountain Coffee sold on Front Street is NO.1 highest quality Blue Mountain Coffee produced at Clifton Farm and awarded by the Government of Jamaica.
What kind of water is better to use to make coffee by hand? is it good to use Nongfu Spring to make coffee?
When he was chatting with a friend in Qianjie, he said, "because the coffee outside (the coffee shop) is too expensive, I made it myself. I don't know, I accidentally fell into the bottomless pit of hand coffee." To be honest, the entry budget for hand-brewed coffee is the lowest for so many kinds of coffee, but there are always some good-looking utensils.
Premium Blue Mountain Coffee Bean Brand recommends excellent Top Blue Mountain No.1 Coffee Bean Price Flavor and taste
Blue Mountain Coffee, the world's top blue mountain coffee beans, refers to coffee made from coffee beans from the Blue Mountains of Jamaica. Blue Mountain Coffee is the best coffee in the world. The top Blue Mountain coffee beans, known as golden beans, are only found in the Blue Mountains of western Jamaica, more than 1800 meters above sea level. Blue Mountains
How do you drink Blue Mountain Coffee? Taste characteristics of standard method for brewing proportion of blue mountain coffee beans
Blue Mountain Coffee has a strong flavor and a long-lasting fruity flavor. Pure Jamaican Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet, mellow and other flavors of coffee to form a strong and attractive elegant flavor, which is unmatched by other coffee. People who love Blue Mountain Coffee say: it is a coffee that combines all the advantages of good coffee.
Basic knowledge of espresso espresso what are the taste characteristics of espresso?
When it comes to Italy, not to mention the once-prominent ancient Rome, not to mention Pompeii sleeping under Mount Vesuvius, not to mention the world-famous leaning Tower of Pisa, not to mention the Renaissance shrine of Florence and the beautiful water city of Venice; Italian coffee alone, just like the old brew created by history, is mellow and moving
Introduction to the Flavor characteristics of six Coffee producing areas in Colombia what grade of Colombian Coffee beans is Huilan
Colombian coffee is located in the Andes, where the mild climate, humid air and good rainfall make it very suitable for coffee growth. According to its geographical location, Colombian coffee is divided into three producing areas: northern, central and southern, in which it has six high-quality coffee producing areas of Colombian origin, SierraNev.
How to drink Campbell Blue Coffee | teach you the correct way to drink Campbell Blue Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) many coffee lovers in the coffee shop which kind of coffee is the most, cappuccino, latte or mocha? In fact, in addition to these popular fancy coffee, there is also a coffee.
Introduction to the characteristics of hand-brewing method of Colombian coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street Columbia coffee production sharing Colombia: Colombia Coffee (CafedeColombia) is made in Colombia and is one of the few countries in the world.
What's the taste of espresso? is espresso bitter? how do you drink espresso?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) espresso also known as Italian espresso (Espresso) is invented by the Italians in the 19th century through high temperature and high pressure to quickly extract coffee liquid, and filled to the special
Colombia coffee grade how to divide Colombia coffee beans grade characteristics taste description
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Colombia coffee beans are very well known in the world, and the high-quality washed beans produced have always been representatives of high-quality coffee. Coffee beans exported from Colombia, checked for specific gravity and manually selected
Colombia Huilan Coffee Flavor Features Colombia Coffee Origin Variety Classification
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) In fact, in every coffee-growing country, there are many coffee producing areas and coffee varieties, and there are famous coffee cultivation areas and coffee estates all over the producing areas, so the names of various regions
Colombia coffee beans how to brew detailed powder water ratio water temperature grinding time tutorial
Professional coffee knowledge exchange More coffee bean information, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-Colombia hand-brewing tutorial introduction Colombia: ArmeniaSupremo, Narino, Medell
Classification and comparison of Flavor characteristics of Coffee Bean varieties in different producing areas in Colombia
Colombia is the standard bean of coffee, its taste is the average of all kinds of coffee, so the general coffee to distinguish between sweet, bitter, spicy and mellow, are compared with Colombia as the standard.
How to control the sour taste of rose summer coffee? is there a way to brew the sweetness of the coffee?
A kind of coffee bean determines its flavor potential when it is raw, and when it comes to roasting, it determines the flavor tonality of coffee beans. In these two stages, it is very difficult for consumers to contact and intervene. But consumers can make a choice, do not like acid choice deep baking, do not like bitter choice shallow baking, like
A picture shows you the differences and practices of all kinds of espresso! Introduction to the proportion and taste characteristics of all kinds of Italian coffee
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) usually drink coffee latte, cappuccino, mocha, American, Italian, macchiato. It's confusing to hear all kinds of names. What's wrong with these coffees? Is it the ratio of milk to coffee? one
A brief introduction to the correct drinking method of Italian espresso Espresso the flavor and taste characteristics of espresso
The birth time of Espresso is around 1946; and this year is regarded as the official birth year of espresso. Since then, this unique coffee drink has been popular in Italy, Spain, Portugal and other southern European countries. But it was not until around 1986 that espresso was starred
Blue Mountain and Manning deep-roasted coffee beans hand brewing method how to brew the coffee with mellow taste?
A friend asked Qianjie, "Why do I use deep-roasted coffee beans to make coffee so thin?" In general, the taste of deep-roasted coffee beans will be full, smooth and mellow. When tasting deep roasted coffee, the taste experience is a very important part. If you are brewing deep baked coffee
How many milliliters of one Espresso espresso? what's the difference between a 1shot concentrate and a double concentrate?
Professional coffee knowledge exchange more coffee bean information please follow coffee workshop (Wechat official account cafe_style) espresso _ espresso sometimes, when we hear a guest say: I want a cup of Espresso, how often do we ask: excuse me
Which is the better difference between the shunt handle of Italian coffee machine and the bottomless handle of espresso extraction?
Coffee machines purchased in the past are almost always coffee handles with diversion ports, and there are usually two, one one-way diversion handle with a single powder bowl, and the other is a shunt handle with two powder bowls, that is, there are two diversion nozzles. pour the coffee liquid into two cups of coffee. At that time, 1shot meant single.