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Flavor and taste of sun-insolated Sidama Coffee the characteristics of Sun-insolated Sidama Coffee are introduced in the manor area.
The taste of Sidama in the sun is close to the smell of flowers, but it is about a little earthy. Water washing has a nutty fruit aroma with a slight cocoa aroma, but what the two have in common is smooth taste and viscosity, comfortable and pleasant acidity and fragrance. Light or medium roasting is suitable for individual products, while medium or deep roasting is suitable for blending coffee and good Espresso base. The water-washed Sidamo is light green and the beans are small.
2016-07-30 Sun Dharma Coffee Flavor Taste Manor producing area introduction characteristics -
The result of the 17th El Salvador Excellence Cup COE will be announced when will El Salvador COE auction in 2020?
In the 17th El Salvador Excellence Cup Coffee quality Competition, 22 batches won the Excellence Cup Award. According to the international jury, each of the world's 22 outstanding cups, each with a score of 87 points or more, will be auctioned on July 30 due to epidemic-related restrictions. A group of 11 national champions with a score of at least 86 will be sold from July 27 to August.
2020-07-12 17th session El Salvador Excellence COE result released 2020 when -
Description of G1kafie flavor and aroma of Yegavana fruit insolated by Omaabedu Xiaonong in Ethiopia
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopian Solar Yega Snow Fruit G1 producer: Omaabedo small Farmer area: Yega Chevy above sea level: 1750-1900 m varieties: Ethiopian native seed treatment method: sun grade: G1 flavor: Super CP value optimization, strong floral, peach, citrus flavor
2017-09-11 Ethiopia Omar Abbe du Xiaonong smallholder Sun Yega Wana G1 -
Characteristics of Panamanian Coffee insolated by Tibica in Bolina Manor, Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Casa Ruiz Berlina Estate Typica Natural Panamanian Berlin Chateau Tibica Sun (Kasha Louise) country: Panama production area: Bogut altitude: 1600 meters treatment: sun grade: SHB variety: Tibica flavor
2018-07-22 Panama Berlin Manor Tibby Sun Coffee characteristics -
The first processing of coffee-- insolation
This is Costa Rica drying coffee beans on a tanning bed.
2014-05-27 Coffee knowledge Coffee Encyclopedia -
Do you make the way coffee is handled? The difference between insolation and washing
(this article is from Coffee and Tea Magazine)
2015-10-09 Coffee processing way you make sun wash difference this article from coffee -
The Alida Manor in Panama is insolated.
Name of the manor: Elida Estate Coffee owner: Ramesdis (since 1918) operator: Wefamersdis location: Otugibokui (Alto Quiel,Bouquete) Annual output: about 400bags (60kg each) Manor area: 65 ha (30 ha coffee planting, 35 ha original forest) Coffee Tree Age: old
2019-05-25 Panama Allie Manor Sunshine name Elida Es -
Characteristics of Robusta Coffee insolated in the Royal Peacock Manor of India
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Kaapi Royale AA R-Cert Robusta Natural Royal Peacock Manor Sun Robsta, this is a variety that does not appear in boutique coffee, but the royal peacock won the global SCAA Robusta in the 2015 SCAA Robusta cup evaluation.
2018-07-18 Robes Booth India Royal Peacock Manor Sun Coffee characteristics Professional -
How to handle Hawaiian Kona Coffee beans is Hawaii Kona washed or insolated
Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (Wechat official account cafe_style) the unique natural environment of KONA area has given birth to Arabica coffee, which has become the highest yield plantation in the world, not only the quality is guaranteed, but also the coffee taste is more rich in the unique growing environment and climate. KONA area
2018-12-14 Hawaii Kona coffee beans treatment way washing or sun professional coffee -
Introduction of Sidamo Coffee beans insolated by Sidamo Adem Chilcho of Ethiopia
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) Ethiopia Sidamo Adem Chilcho Sherick G3 sun beans Ethiopia Sidamo is the best production area of sun beans, Ethiopia Sidamo produces a lot of memorable sun-baked coffee, but the past cup test scores can not be used as a reference for this year's purchase, climate changes in small areas determine this year's harvest
2017-11-27 Ethiopia Dharma Adem Chilcho Sherick Rick Japan -
Red Cherry plans to insolate the Ethiopian boutique coffee from Shanmiao processing Plant in Guobata Village, Yegashifi.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) producing place / Ethiopia producing area / Gedeo) Yejasuefei town Haiba / 2000m flavor / wine-stained red berries, tropical fruit, apple juice, aromatic prairie flavors, light roasted chocolate, brown sugar, sweet and sour balance, cocoa Yuyun Shanmiao processing plant is
2018-07-02 Cherry Plan Sun Yega Sheffield Gopota processing Plant Ethiopia Fine -
Flavor characteristics of Costa Rican coffee insolated in Huang Kaduai, Sonora Manor, Costa Rica
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Product name: Costa Rica Sonora Alberto Guardia Yellow Catuai Natural place: Central Valley Grange: Sonora: Yellow Catuai cuisine: sun flavor description: slight grapefruit, citric acid, melon,
2018-07-13 Costa Rica Nora Manor Huangkadu Solar Coffee Flavor characteristic Professional -
What is the difference between coffee insolation and washing? what are the advantages of coffee bean washing?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) sun drying this is a relatively ancient and low-cost treatment. The harvested coffee fruit is laid flat on the cement floor or on the sun bed and dried naturally to a moisture content of about 12%. It takes about two to four weeks, depending on the climate of the place of origin. Although it has been treated by the sun method
2019-10-25 Coffee tanning washing difference what is it coffee beans washing method advantages professional coffee -
The Shumawa Manor in the western valley of Costa Rica is insolated to make coffee from Vera sa coffee beans.
Choose fresh coffee beans. When buying, pay attention to whether the color of the beans and the size of the particles are the same. Good coffee beans are shiny and have a strong aroma without being mixed with peculiar smell. No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth with crisp sound (indicating that the coffee is not damp) and teeth and cheeks.
2016-04-21 Costa Rica West Valley Shumawa Manor Sun processing Vera Coffee -
Which is better to wash or to insolate?
Professional coffee knowledge exchange more coffee bean information please pay attention to coffee workshop (Wechat official account cafe_style) front street washing, sun Yega Chuefei flavor taste introduce two different raw bean treatment methods: after harvest coffee beans must immediately enter the processing process, otherwise it will begin to ferment, making coffee beans produce peculiar smell. There are two methods of treatment: solarization and water washing.
2019-12-03 Yega Chevy washing tanning what kind delicious professional coffee knowledge communication -
Coffee insolation method for primary processing
The coffee beans after harvest must enter the treatment program immediately, otherwise they will begin to ferment, making the coffee beans have a bad smell. There are two methods of treatment: solarization and water washing, which will cause different flavors. Sun-dried beans have a complete natural mellow flavor, gentle aroma and more gum; washing rules have a good mellow taste, high aroma and lively sour taste. The mellow taste is
2014-09-29 Coffee initial processing coffee solarization -
Which is the best way to deal with the three coffee beans? what do you mean by washing coffee? does it have to be insolated?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee three major treatment brief introduction the sun usually directly spread in the bean drying farm (cement floor) for drying. The time depends on the weather, about two to four weeks until dry. At this time, the coffee fruit turns dark brown, and African B will be used for fine beans with a moisture content of 12%.
2020-02-02 Big three coffee beans treatment method which kind the best washing coffee what meaning -
Flavor characteristics and taste description of Ethiopian coffee Yega Xuefei coffee beans washed and insolated
Yega Xuefei, an Ethiopian coffee producing area, is a small town with an elevation of 1200 to 2100 meters, which is also synonymous with Ethiopian boutique beans. Since ancient times, it has been a wetland, the ancient saying Yega means to settle down, and Sheffield means wetlands, so Yega Xuefei means to let us settle down in this wetland. Strictly speaking, Yega Xuefei is a by-product area of Sidamo. This
2019-04-17 Ethel Searle Biya Coffee Yega Chevy producing area Flavor characteristics introduction -
How to tell whether coffee beans are insolated or washed? The biggest difference between sun-cured coffee and washed coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) A successful cup of coffee is strictly handled from the beginning of a raw coffee bean. The treatment methods of raw coffee beans can be divided into sun drying method and water washing method, which method should be used according to the local climate, environment and the characteristics of coffee beans. Coffee and raw beans pass by
2018-09-21 How to distinguish between coffee beans sun exposure or washing coffee big different professional -
Differences, distinctions and awards of arichaG1 boutique coffee beans insolated by Ethiopia
Professional barista exchange please pay attention to the coffee workshop (Wechat official account cafe_style) flavor description: light fermented wine, jujube, sweet orange tone, dark berries, litchi, carambola, peach, peach, longan red jujube, honey sweet, cocoa with a little spice, body thick and lasting factory name: coffee factory Qianjie Cafe site: Baoqian Street, Yuexiu District, Guangzhou City
2017-05-09 Ethiopia Sunshine Yega Sheffield arichaG1 Fine goods Coffee beans difference