Coffee Knowledge
Latest articles, industry insights and brewing guides
Beginner coffee beans recommend entry coffee: deep-roasted coffee or light-to-medium roasted coffee
If coffee beans are grown at high altitudes and roasted properly, they will taste great, just as we expected! To maximize the number of coffee beans they can grow on their land, some growers remove all trees from large tracts of land and plant coffee directly in the sun.
How to make coffee by hand? what do you recommend for coffee beans with high sweetness?
Black coffee is bitter for some people and sour for others. But if you hear "Wow, this cup of coffee is so sweet!" I believe you will have the following expression 👇, "how can black coffee be sweet?" in the front street, it was also explained in the article on the analysis of the ingredients of coffee raw beans.
Australian white coffee Flat White beat delicate foam temperature mild Italian blend of coffee beans
Australian-style white coffee, unlike cappuccino, 1-beat-3 Espresso,1/3 hot milk, 1-pound-3 milk foam, and sprinkle some chocolate powder or cinnamon powder on the formed micro-convex surface. The Australian white is named F because it is smoother and consistent with the cup noodles, highlights the fineness of the milk foam above, and the temperature is milder.
Sca correct Coffee Cup Test flow Diagram what is the purpose of cup testing?
I don't know if you have noticed that when some baristas recommend coffee beans to you, they will mention coffee languages such as the ranking of coffee beans in what competitions and so on. It sounds good, but what is the basis of the ranking of these competitions? Today, Qianjie Coffee will introduce you to the most professional.
What's the flavor of Vietnamese golden rum oak barrel coffee beans? How much is a jin of Vietnamese coffee beans?
Vietnam is the second largest coffee producer in the world, although it produces low-cost robusta beans. But in recent years, Vietnam intends to enter the boutique coffee industry. Vietnam is located on the Indo-China Peninsula in Asia, bordering Guangxi and Yunnan of China. Located in the coffee growing belt and rich in water resources, it is a very suitable species.
How to make iced American coffee black coffee tastes good American type drip filter coffee machine correct use method powder water how much is the degree of grinding
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) American coffee pot, plug in, use ground coffee powder, fill in the powder cup, use filter paper or metal filter, the water temperature is almost constant, the more people drink, scoop up more powder, otherwise
Is sour coffee good coffee? Why is most coffee made by hand sour now?
Now go to a coffee shop and have a cup of hand-brewed coffee. Eight out of 10 coffee beans are sour. This coffee bean is citric acid, that coffee bean is plum acid. As if creating coffee that's only sour is the coffee of the century. Why is the coffee now hand brewed is biased toward the fruit acid type? Some older ones.
Points for attention in the examination process of Q-Grader raw beans how to distinguish defective coffee beans
CQI Coffee quality Institute's Q-Grader Coffee tasting Test has always been the most stringent and valuable sensory test in the global coffee industry. In this examination, in addition to the higher requirements for the sensory ability of candidates, but also have a certain understanding of the basic knowledge of coffee. Explain,
How do you make orange soda-flavored coffee beans? Flavor characteristics of Colombian orange oak barrel coffee beans
Today, in front of the street, I would like to introduce a very interesting coffee bean, which is an orange soda from FincaLaChiquita, Colombia. Since you can call it that, of course the flavor must be very similar to orange soda. The variety of this bean is Tabi, which is a very rare variety of coffee.
How long can't you drink the brewed coffee? Can the coffee be kept warm in an insulation cup? Will it go bad?
Coffee, especially freshly ground hand-brewed coffee, is very fragrant when it is first brewed, but the flavor and taste is not as good as it used to be after cooling. Therefore, many friends will ask questions such as "at which temperature is the best temperature for coffee to drink" and "how long can the freshly brewed coffee last?" Why is it bad to leave the coffee cold?
Where do you usually buy coffee beans? the coffee shop buys coffee beans and takes away the guide for newcomers to avoid the pit.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee bean purchase introduction generally there are two ways, online shopping or shop purchase, then for beginners how to choose their favorite coffee is also knowledgeable
What does caffeine mean? the difference between Starbucks hand-black coffee and American coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is dripping coffee? What makes drip coffee special? For an outsider, the difference between trickle coffee and espresso is questionable. Most people simply accept
How to break up the taste of American coffee and how to make black coffee by hand
Professional coffee knowledge exchange more coffee bean information Please pay attention to coffee workshop (Wechat official account cafe_style) Coffee, is life, and life is also like coffee. A cup of authentic black coffee, although bitter with astringent, but endless aftertaste. This is like the understanding and growth that life brings to us, although
How to choose the entry-level bean grinder is suitable for manual coffee bean grinder top ten brands recommendation
Coffee powder begins to oxidize quietly from the moment it is ground and comes into contact with the air, and the flavor and aroma will change accordingly. Therefore, the ideal situation is to grind the coffee beans before brewing to ensure that the best flavor can be tasted. The bean grinder can be said to be in the process of making coffee, which seems low-key but extremely
What kind of coffee with the highest caffeine content is bitter and refreshing? is Manning black coffee bitter?
What kind of coffee has the highest caffeine content? Is the deeper the coffee is roasted, the higher the caffeine? In fact, the deeper the coffee is roasted, the more caffeine is lost, so the lightly roasted coffee beans are more refreshing. The reason why shallow baking has a higher caffeine content than deep baking is that the deeper the baking is, the more complete the baking is.
Colombian wine barrel processing coffee bean flavor San Jose barrel fermentation species coffee beans taste sour
Today, the editor tried a barrel from Colombia to deal with coffee beans. Its name is San Jose. Colombia's position in the boutique coffee industry needless to say, it has an excellent growth environment, coupled with excellent handling methods, to have such an excellent flavor. The San Jose Manor is a Colombian veteran.
Is it good or bad to make coffee foam by hand? is it normal to have bubbles on coffee?
When making coffee, have you ever thought of what the foam on the surface is? When making some coffee, the foam will be very dense and rich, while when making some coffee, the foam will appear rare. What on earth is the reason? Qianjie has also talked about water injection after steaming in previous articles.
Advantages and disadvantages of long-term drinking hanging-ear coffee effect of hanging-ear black coffee on human body
With the popularity of the concept of boutique coffee, people have more and more requirements for coffee quality and understanding of coffee. In recent years, hanging-ear coffee has gradually become popular among coffee lovers. Hanging-ear coffee was invented by Japan's UCC Oshima Coffee in 2001, and registered the patent of hanging-ear coffee.
Is the coffee so strong that it tastes good? The teaching of brewing technique parameters in the specialty of hanging ear bag coffee.
Is the coffee so strong that it tastes good? As a barista, in the face of this problem of a friend, I feel that it is good to write a detailed article to teach it to rush out like this. Personal understanding of hanging-ear coffee is that hanging-ear coffee is a simplified version of hand-brewed coffee. If you want to make a good cup of hanging-ear coffee, you can follow the hand.
How to make the sour flavor of shallow roasted coffee beans sweeter
The flavor of the coffee we drink is different, but it is actually related to the roasting degree of the coffee, and the flavor of the coffee is different under different roasting degree. The taste of boutique coffee has become a prominent learning, more and more people learn to feel the unique acid flavor of boutique coffee, so the roasting degree of boutique coffee has become more and more shallow. Some people like sour coffee, Yega.