Coffee Knowledge
Latest articles, industry insights and brewing guides
The correct brewing method of hanging ear follicular coffee the best drinking time for hanging ear black coffee
Today, let's teach you the correct brewing method of hanging-ear coffee and how to make it delicious. It's easy for us to make a cup of coffee, but it's not so easy to make a good cup of coffee. We need to pay attention to a lot of details in order to make the coffee taste good. Let's share some personal opinions about coffee brewing.
The effect of drinking several bags of hanging-ear black coffee a day on long-term drinking of hanging-ear follicular coffee
How much coffee can I drink a day? If too much caffeine can lead to symptoms such as palpitations and dizziness, how much caffeine is too much? First of all, we need to understand the caffeine content in hanging ear coffee. Hanging ear coffee usually uses 10 grams of coffee powder, and the brewing principle is similar to that of hand-brewed coffee. it
Common Coffee Bean varieties of Top Ten Best Coffee Bean Brands
When it comes to the world's top boutique coffee, everyone's first reaction must be the Blue Mountain coffee beans from Jamaica. As the former king of coffee, Blue Mountain Coffee has a strong nut chocolate flavor, high mellow thickness, and a perfect flavor with a balance of sweet and sour. It's a very classic traditional cup of coffee. If you don't like this kind of thing, there are
Introduction to the Brand Grade of High-end hand-made Coffee beans in Africa
I believe that people who often drink hand-brewed coffee are very familiar with African coffee beans, and the boutique coffee beans in African areas have bright acidity and rich flower fragrance. We usually drink coffee beans in a variety of grades, such as G1 in Ethiopia and AA in Kenya, so how are these grades divided?
Correct brewing steps of hanging-ear coffee teaching the best drinking time for hanging-ear filter coffee
What is the correct way to make coffee? It is very easy for us to make a cup of hanging-ear coffee, but it is not so easy to make a good cup of hanging-ear coffee. today, let's share some tips on brewing it. We should grasp the details of each brew. the coffee tastes good. First of all, we need to note
Hang ear black coffee drink a few packets at most long-term drink hang ear follicle black coffee influence advantages disadvantages
How much coffee do you drink a day? According to the ear coffee we usually taste, its specification is about 10 grams of coffee powder, so its caffeine content is about two-thirds to one-half of that of hand-brewed coffee. We should not exceed 3 bags of ear coffee per day.
How to make coffee powder better to drink the taste of common varieties and categories of hand-made coffee beans
How can Xiaobai make coffee better? Today, the editor will share some tips for making coffee delicious: personally, I think the most important thing is to achieve uniform extraction to avoid over-extraction and under-extraction of coffee. If the extraction is not uniform, the coffee powder will be partially underextracted and partially overextracted, and the coffee we drink will
Is ear-hanging coffee pure coffee powder? Brewing ear-hanging coffee at home is the correct method.
Ear coffee is pure coffee powder, coffee beans ground into coffee powder, sealed packaging made of coffee, different producing areas of ear coffee flavor will have a particularly large difference, such as the recent popular Yega Shefi producing area ear coffee beans, will have a strong citrus flavor and floral. The coffee from Brazil will be special.
The difference between black coffee and American coffee is American coffee and handbrewed coffee black coffee?
American coffee looks like a simple raw material, but it also has its emphasis. Only those based on Italian concentrate (Espresso) can be called American coffee. It is not American coffee if hot water is added to the Italian concentrate, and the order of concentration and water mixing is wrong. If the semantic concentration is poured into hot water,
Introduction to the novice how to select the best classified varieties and characteristics of coffee beans
It is highly recommended for beginners to taste coffee beans from various famous coffee producing areas in the world, so that they can know what type of coffee beans they like, such as the recently hot Ethiopian Yegashifi coffee beans, which have obvious citrus and lemon flavor. the entrance has a strong floral aroma, which is very delicious. If you don't like sour coffee
The difference between black coffee and American coffee black coffee or American coffee which is bitter
Black coffee (BlackCoffee), also Zhai coffee, no milk, cream, no sugar, that is, white coffee (WhiteCoffee) if milk is added. I believe that many people will drink black coffee, in addition to fancy it is a boon to lose weight, for coffee lovers, if you want to taste it
The significance of steaming expansion of hand-made coffee it is better to steam for how long and how long.
As the saying goes, "if it is stuffy and stuffy, there is no trouble in cooking"! I believe everyone is very familiar with the role of steaming, which is to inject a small amount of water to let the coffee powder exhaust gas, so that more flavor substances can be extracted when the coffee powder is injected formally. However, it is not a simple thing to make the powder layer wet by water injection evenly. So scientific water injection
What is the meaning of coffee layering? How to describe coffee flavor layering taste aftertaste
When we taste coffee, what acidity, sweetness, taste, aftertaste and the like are easy to understand. But suddenly came out a sentence "This cup of coffee has a rich sense of hierarchy"; what is this thing... coffee hierarchy does give people a feeling of familiarity and strangeness, familiar because I always hear this word, Mo
Historical stories of main producing areas of Brazilian Coffee beans which brand tastes good
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazil, of which seven states have the largest production, accounting for 98% of the country's total output. Sao Paulo State (Mogiana, Centro-Oeste) Parana State (No
Which is better decaffeinated coffee or regular coffee? black coffee has advantages and disadvantages in taste.
Which is better, decaf or regular coffee? we need to understand what decaf is. Decaffeinated coffee refers to the separation of caffeine from coffee by artificial special treatment, which can be separated in many ways. For example, the common Swiss water treatment method is to soak the coffee in warm water.
The common types and tastes of coffee introduce the taste characteristics of individual coffee beans.
The most common types of coffee are instant coffee, espresso, American coffee, latte, hand-brewed coffee and so on. Instant coffee should be the coffee that people drink more at home, similar to the instant coffee powder of Nestl é. Instant coffee is a kind of coffee that drains the water from the espresso liquid that has been made and then makes it.
Can the hanging-ear coffee bag be brewed only once? pictures of the correct brewing steps of hanging-ear coffee
It is recommended to brew only once, because coffee beans contain only 30% of the soluble matter, and the other 70% are wood fibers, so you use hot water to extract wood fibers in subsequent brewing. When it was first brewed, the soluble flavor substance was almost dissolved. So how should we rush?
Is hanging-ear coffee pure coffee powder which is the better difference between hanging-ear coffee and instant coffee?
Hanging-ear coffee is pure coffee powder without adding other additives. The production process of hanging-ear coffee is to grind the coffee beans into coffee powder, then put the coffee powder into a hanging-ear coffee bag, seal it, and make it by packaging. What's the difference between hanging-ear coffee and instant coffee? Instant coffee is not pure coffee powder, because
The correct brewing method of hanging-ear coffee the taste characteristics of hanging-ear black coffee and the best drinking time
How to make hanging-ear coffee tastes good? It's easy to make a cup of coffee, but it's not that easy to make a good cup of coffee. Let's share some personal insights on coffee brewing skills. Details are very important. We need to grasp the details of each brew. The coffee tastes good.
Introduction to the grading standard system of African coffee beans according to what classification of coffee beans
Friends who have tasted boutique coffee must have found that the coffee beans we drink have a variety of grades, so how are they divided? Each coffee producing area uses a different coffee grading system, such as Ethiopia and Kenya, the famous boutique coffee bean producing areas in Africa.