Taiwan's "Coffee Prince" Changsha Show "pull Flowers"

Lim Dong-Won, a coffee master from Taiwan and known as the Coffee Prince, recently performed a wonderful coffee show for coffee enthusiasts in Changsha. A common cappuccino or latte was pulled out by him with different patterns of love, leaves, butterflies and so on. The coffee pull is a change made on the original cappuccino or latte. The seemingly simple pull flower, its

Coffee technology hand-beat milk Nestle milk powder to do flower pull

Many people say that milk powder can't do it, and others say you can't do it by hand. I don't believe this. Of course, it's because I don't have a better machine to milk, so I have to use the simplest tool to explore. From the current experience, I am quite satisfied with myself, so send up the process of doing it and let everyone communicate. This is today's protagonist. I use Nestle full-fat sweet milk powder.

Italian coffee pull flower common sense detailed explanation pull flower small knowledge

High cup High cup with thick foam is the perfect match. Using a tall cup gives you plenty of time to fuse. Full fusion can make coffee taste better, but also can make the flower shape stronger, resulting in clear flower pattern. But the prerequisite is enough foam, some people will only pour hot milk into the cup before forming and keep the foam for the last pull, this

Detailed explanation of the steps of milking in Italian Coffee

There are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position

Japanese latte pull flower shows lifelike cat pattern

Latte art is all the rage in Japan, and the surface pattern of coffee is becoming more and more kawayi. According to Japanese news website en.rocketnews24.com on October 28, the home page of Japanese Twitter user dongurinekobei recently posted a lifelike cat latte photo, which surprised everyone. The latte cat in the picture is very realistic, but it is generally believed that

The skill of "pulling water" in Italian coffee-basic exercises

Objective 1. Practice stability 2. Preliminary grasp of shaking skills exercise 1: pour the water into the cup with a milk kettle, starting from the mouth of the cup, then pull the kettle up to the spout about three to five inches high from the mouth of the cup, and pour into the cup with a column of water of the same thickness, but the water column should be thick enough. put the milk kettle close to the edge of the cup when it is seven minutes full until it is full. OK, after practice, do you see any bubbles when you pour in?

Italian Coffee pattern drawing skill "Circle"-basic exercise

When the coffee cup is seven minutes full, the milk pot will be close to the coffee surface. The milk foam will be formed on the coffee surface and continue to pour milk until the cup is full. Hot milk or milk foam will wash away the crema, and the milk foam will blend with espresso. It will be very different when drinking. Is it stable when pouring milk? Regardless of the height of the milk pot, the water column should be connected.

The skill of "Heart shape" in Italian Coffee pattern-basic exercises

The practice of pulling the heart shape in the flower drawing step is actually similar to that of the circle, except that there is one more closing action. After mastering the circle, it should not be difficult to master. When blending to seven minutes full, putting the milk pot close to the coffee surface and the milk foam will raise the milk pot and push the milk pot forward when the coffee surface is almost full, making the tip form tips to make a difference in size by controlling the time when the coffee begins to take shape.

Italian Coffee pattern drawing skill "Leaf"-basic exercise

When the flower drawing step is merged to seven minutes full, put the milk pot close to the coffee surface and see that when the milk foam is formed on the coffee surface, you begin to shake the milk pot while shaking the steel cup while pulling the milk pot back almost full, stop shaking, and raise the milk pot to push the milk pot forward to form a tip.

Boutique Coffee Science explains in detail the method of making flower drawing.

◆ flower drawing method: 1, first brew the coffee, it is recommended to directly hold the coffee in the required cup. Then hit the milk foam, after completion, if there is a thicker milk foam floating on the surface, please remove it. 2. Slowly pour the milk foam into the just-finished coffee. When the milk foam is fully mixed with the coffee, the surface will show a thick shape, and this is the time to start drawing flowers.

Coffee encyclopedia instant coffee can also play "pull flowers".

Instant coffee can also play pull flowers, and the practice is simple, almost no technology, no tedious process, just a little patience can do it! What is more special about this coffee is that it can dance, tilting and shaking the finished cup left and right, and the middle coffee will also shake, as if dancing, with a mysterious and hazy beauty! And the peculiarity of syrup, milk, milk foam and coffee

The public welfare promotion of street coffee flower drawing opens in Nanjing.

The runner-up coach of the 2013 Seattle Coffee Festival draw Competition Chen Zijing, 2013 WLAC World Coffee draw Art Competition China overall champion Li Jianfei, Latte art Forum founder Liu Minhui, 2014CLAC World Coffee pull Art Competition China third runner-up Xu Xiaoping and others went on stage as guests to interact with the live audience on the turntable, so that the audience came into close contact with the coffee pull for the first time.

Happen to meet the most handsome waiter on the spot to play the game themed coffee flower.

If coffee is a magical drink, then the cafe is the closest space on earth to heaven, where people read, chat and listen to music in the mellow smell of coffee, giving rational thoughts romantic wings. Nowadays, imaginative operators especially like to open cafes in old houses to create an elegant historical charm and pleasant poetic feelings.

Coffee common sense coffee "pull flower" technology origin

The art of coffee was invented in 1988 by American David. Hume developed it from his own little coffee shop in Seattle. It is said that by chance, David. Hume was packing breakfast coffee for a guest when he added milk and inadvertently formed a beautiful heart shape on the coffee. This inspired him, and he began to study coffee brewing techniques, and flower pulling began to be popular.

Fine coffee is not equal to high-quality coffee.

Without pull flowers, coffee can still be a good cup of coffee, but the lack of high-quality coffee flowers, just like coffee without the soul, no matter how beautiful and delicate flowers are, they are only flowers. Although I like pulling flowers, I can't do it well all the time. I really want to do it well, but I can't find the time. During the holiday for more than a week, I wasted a few packs of milk every day, and suddenly found that I had made some progress.

The method of drawing flowers in leaf-shaped coffee by Art Caffe Latte

Italian Coffee pattern drawing method of Coffee Heart-shaped pattern

Italian coffee flower drawing illustration coffee tulip flower drawing method

Experience sharing of carving skills of Italian Coffee Latte Milk

Some people try their best, but can't draw the flower! Change the milk, change the mini shower head, watch the schomer teaching video, the more you want to draw it, the more you can't draw it! Abominable schomer, in the videotape a relaxed appearance, talking and laughing to draw cup after cup of beautiful carved Cappuccino,Latte, even the small Machiato did not forget to draw a few petals, almost one, Es

The relationship between coffee cups and flower cups

The tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.