Specialty Coffee Beans Lists
-
Classification, price, raw bean and baking degree of Cabaret orifice fish in Kenya washed AA Krinyaga area
Professional barista exchange please follow the coffee workshop (Wechat official account cafe_style) flavor description: strong dry and wet aromas of lemon and plum, shallow roasting with floral, lemon and other amazing aromas, but also have a variety of sweet and sour juicy like grapefruit green tea, citrus juice, slightly deepen the baking and then have a variety of flavors of honey and covered black plum, while the aftertaste is Duoduo green tea.
2017-05-13 Kenya water washing Klin Yaga producing areas Barre hole fish grading price raw beans -
The species, brand recommendation and manor of Cabaret hole fish in Kenya washed AA Krinyaga producing area
Professional baristas Please follow the Coffee Workshop (Wechat official account cafe_style) the fresh coffee fruits of this batch of hole fish AA are picked and processed by 250 farmers in the Kongyu processing plant under the jurisdiction of the Kabare farmers' cooperative. After peeling, fermenting and cleaning the coffee from the nearby Kongyu River, the coffee will be used in an African drying bed for drying. Every picking season, farmers are going to
2017-05-13 Kenya Water washing Klin Yaga producing areas Barre Kong Fish Fine goods Coffee beans -
Papua New Guinea Chimaier Estate PB Round Bean Coffee Bean Difference, Differentiation and Awards
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Papua New Guinea is an island country in Oceania, Papua has curly hair in Malay. It is said that in 1545, the explorer Leites arrived on the island and found that most of the hair on the island was curly, that is, the island was called the island of curly hair, so this name was handed down.
2017-05-13 Papua New Guinea Mayer Manor Round Bean Coffee Bean Difference Distinguish Awards -
Flavor characteristics, producing areas and cooking parameters of PB round bean coffee beans in Kimmel Manor, Papua New Guinea
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) large manors / farms (plantation), which usually have their own washing plants, and smaller individual coffee farmers are more able to control the quality and flavor of their output. Located in the Vicki Valley of western Papua New Guinea near the kimel River Valley, Chimere Manor, like many large farms / estates, has
2017-05-13 Papua New Guinea Mayer Manor Round beans Coffee beans Flavor characteristics producing areas -
PB Round Bean Coffee Bean grading, Price, Raw Bean and roasting degree in Chilmel Manor, Papua New Guinea
Professional barista communication please follow coffee workshop (Wechat official account cafe_style) factory name: coffee workshop address: Guangzhou Yuexiu District Baoqian Street 10 Baoqian Street Cafe manufacturer contact: 20-38364473 shelf life: 90 net content: 227g Packaging: bulk Origin: Papua New Guinea country: Papua New Guinea Grade: PB Round Bean producing area: Wiki Valley baking
2017-05-13 Papua New Guinea Mayer Manor Round beans Coffee beans grading Price Raw beans -
Chateau Kimmel, Papua New Guinea PB round beans, boutique coffee beans, brand recommendations and estates
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) now I would like to introduce to you the full name Peaberry of PB, that is, round beans, usually with two seeds in a coffee fruit, that is, our common coffee beans, which are curved on one side and flat on the other, similar to the shape of peanuts, which we call flat beans; round beans are in a coffee fruit.
2017-05-13 Papua New Guinea Mayer Manor round beans boutique coffee beans types brands -
Esseyga Sheffield Kochere Washed Coffee Bean Difference, Differentiation and Awards
Professional barista exchange, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Kocher is located in a small producing area 25 kilometers southeast of Yejia Shefei, Ethiopia. It is a rich coffee producing area and one of the three famous micro-producing areas in Yejia Shefei. There are about 100,000 local residents. Coffee beans are the main source of income. The processing equipment of this producing area is very advanced. well-known
2017-05-13 Esse Yega Sheffield Cheer Kochere Wash Coffee Bean Difference -
Flavor characteristics, producing area and brewing ginseng of coffee beans washed by Esseyega Ficochel kochere
Professional baristas please follow the Coffee Workshop (Wechat official account cafe_style) Yejaschafe itself is a small town of about 20, 000 people, the three neighboring producing areas Wenago, Kochere and Gelena Abaya, because the flavor of the coffee is almost the same, so it is also classified into the Yejashaffe area. Yega snow caffeine, whether it's culture or
2017-05-13 Essel Yega Sheffiko Cher kochere washing coffee beans flavor -
Classification, price, raw beans and roasting of coffee beans washed by Essiega Ficcher kochere
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Kochere Kochel is located in southwest Ethiopia, 25 miles to the north is the famous town of Yegashifen, the production model is based on local small farmers to send the output batches to the cooperative for unified processing. About 100000 people in the local village of Chalalacktu depend on coffee for a living, and the related production activities become
2017-05-13 Ethiopia Yega Shefico Cher kochere washing Coffee beans grading -
Esseyega Ficochel kochere washed G1 boutique coffee beans, brand recommendation and village
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) there are eight main coffee bean producing areas in Ethiopia: Nekempte (Lekempti) Gimbi Kinby, Limulim, Illubabor Ibedo, Djimma Gima, Harrar Hara, Teppi/Bebeka Becca, Sidamo Sidamo, Yirgacheffe Yega Chefe, of which the more well-known boutiques
2017-05-13 Ethiopia Yega Sheffiko Cher kochere Water washing Fine goods Coffee beans -
Flavor and taste characteristics of Ethiopian Sidamo coffee bean Sidamo Guji Huakui coffee bean
Professional barista exchanges please follow the coffee workshop (Wechat official account cafe_style) award-winning cup flavor test: passion fruit, rose fragrance, strawberry jam, sweet and sour berries, peach pulp, black tea rhyme 2016 / 2017 Ethiopia National Taste of Harvest Competition Ethiopia National Taste of Harvest Competition 2016 / 2017 harvest season Ethiopian coffee competition champion 2017
2017-05-13 Essel Dharma Sunshine Sakuran Sidamo Guji Fine goods Coffee beans Bad -
Flavor characteristics, producing areas and brewing ginseng of Sidamo Guji boutique coffee beans in Dharma, Essex
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Sakui processing plant is located in buku abel village, 2200 meters above sea level. From the beginning of cultivation, it has been chosen as a noble family environment-humus-rich reddish brown soil, and given shade and care to Enset tree species, so that Sakui can receive sufficient sunlight and produce rich flavor without consuming too much nutrients.
2017-05-13 Essel Dharma Sunshine Sakuran Sidamo Guji Fine goods Coffee beans Wind -
Essex Damo Sunshine Sakuran Sidamo Gucci boutique coffee beans grading, price, raw beans and roasting
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style). In order to prevent sudden rain at night, it will be wrapped in thick plastic sheeting. In this way, the red fruit is fermented and dehydrated at a lower temperature. After 18 days of sun treatment, the moisture content of raw coffee beans is reduced to about 13%. Stop the sun treatment and put it in a sack at 12-22 degrees Celsius and 40-50% humidity.
2017-05-13 Essel Dharma Sunshine Sakuran Sidamo Guji Fine goods Coffee beans points -
Essex Dama Sunshine Sakuran Sidamo Gucci boutique coffee beans, brand recommendation and manor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Hambella is located in GUJI, the largest coffee producing area in Ethiopia, and the administration is subordinate to the state of Oromia. The west of Hambella is across the mountain from kochore. The two producing areas are separated by a highland with an elevation of 3200 meters above sea level and a width of about 30 kilometers.
2017-05-13 Essel Dharma Sunshine Sakuran Sidamo Guji Fine goods Coffee beans species -
Differences, distinctions and awards of Yega Xuefei arichaG1 boutique coffee beans washed by Ethiopia
Professional barista communication, please pay attention to the coffee workshop (Wechat official account cafe_style) treatment: happy coffee farmers will first pick the coffee cherries from the trees, and then pour them into the pool filled with water, due to the different density caused by the maturity of coffee cherries, overripe and immature coffee cherries and some branches and leaves will float on the surface, and enough
2017-05-13 Ethiopia Water washing Yega Sheffield arichaG1 Fine goods Coffee beans difference -
Flavor characteristics, producing areas and cooking parameters of Yega Xuefei arichaG1 boutique coffee beans washed with Esser water
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopian Yirgacheffe Aricha G1 Washed country: Ethiopia Grade: G1 production area: Yejashafi Gediyo altitude: 1900-2100 m Variety: original seed producer: Kebel Aricha Flavor: sweet tangerine, Cherry, Honey Sweet this batch Yejashafi is produced in Keb
2017-05-13 Essel Water washing Yega Sheffield arichaG1 Fine goods Coffee beans Flavor -
Grading, price, raw beans and roasting degree of Yega Xuefei arichaG1 boutique coffee beans washed with Ethiopian water
For professional baristas, please follow the Coffee Workshop (Wechat official account cafe_style) about the winner of the Project Origin Sasa Sestic,2015 World Barista Competition, who started a raw bean shopping project called Project Origin with his business team ONA Coffee three years ago. The project works directly with coffee growers in poor countries and regions to improve
2017-05-13 Ethiopia Water washing Yega Sheffield arichaG1 Fine goods Coffee beans grading -
Essel washed Yega Chuefei arichaG1 boutique coffee beans, brand recommendation and manor
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Yejia Xuefei is divided into two categories according to the different ways of handling raw coffee beans: category An is washed, the grade standard is set by the American Fine Coffee Association SCAA, the score is Gr-1;Gr-2, the smaller the Arabic numeral, the higher the grade, the G1 Yega Xuefei style is distinct, and the citrus flavor and floral flavor are mixed in the coffee liquid.
2017-05-13 Ethiopia Water washing Yega Sheffield arichaG1 Fine goods Coffee beans species -
Differences, distinctions and awards of Vera Saatchi coffee beans in Costa Rica Sun Tank Manor
For the exchange of professional baristas, please follow the Vera Saatchi made by hand in the coffee workshop (Wechat official account cafe_style). 15g powder, medium grinding (small Fuji ghost tooth cutter 4 grinding), v60 filter cup, 88-89 degrees water temperature, 30g water injection for the first time, steaming for 27 seconds, water injection to 105g water cut off, wait for the powder bed water to drop to half and then water injection, slow water injection until 225g water, the end section is not
2017-05-13 Costa Rica Sun Tank Manor Vera Saatchi Coffee beans differences distinctions -
Flavor characteristics, producing areas and cooking parameters of Verasaki coffee beans in Costa Rica Sun Tank Manor
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style). The high-quality coffee beans in Costa Rica are called SHB, and the quality of hard beans (HB) and slightly hard beans (SH) decline in turn, which is also the way it is graded. Extremely hard beans grow above 1500 meters above sea level, and altitude always represents the quality of coffee.
2017-05-13 Costa Rica Solar Tank Manor Vera Saatchi Coffee beans Flavor characteristics