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Coffee thermometer introduction: Jimmy hanging foam thermometer pointer pull needle is used in many ways
Features: a perfect proportion of cappuccino and latte, the proportion of milk, milk foam is the key, and to pull the milk out of the dense milk foam, temperature control is the key, the thermometer pointer points to about 60 degrees Celsius can stop milk steaming, so that when the actual stop milk steaming, the temperature will continue to rise to about 70 degrees 80 degrees, the resulting milk foam is the most fragrant and dense. Have one
2015-12-11 Coffee thermometer introduction Missy hanging type milking temperature pointer pull flower variety -
Follicular water temperature | different flavors brewed by changing the temperature
The hand-brewing method with follicular water temperature takes a long time compared with other brewing methods, so the temperature of water at high temperature can show the special flavor of single bean and reduce the sour taste. Deep-baked beans brewed at low temperature can reduce bitterness and miscellaneous taste, which is more palatable; on the contrary, the control of temperature will be more serious.
2017-07-14 Follicles water temperature change temperature brewing different flavor follicles hand flushing -
The ratio of coffee powder to water is more practical than that of coffee powder in the experiment.
For professional baristas, please pay attention to the practical follicle ratio = weight of coffee powder (g) / capacity of coffee liquid after brewing (ml) in coffee workshop (Wechat official account cafe_style) example: 10g coffee powder filtered out: 150cc coffee liquid, the follicle ratio is 1:15 to bake fresh coffee beans of good quality, in the normal extraction rate range, hand flushing or air stopper is the most important.
2018-01-07 Coffee hand brewing powder experiment comparison for use coffee powder water ratio professional coffee -
Suggestion of cooking parameters | determine different temperature of cooking water according to different thermometers
Communication of professional baristas Please follow the coffee workshop (official Wechat account cafe_style) there are always newcomers asking: why is the coffee I brew different every time? After careful investigation, it was found that many people did not pay attention to the parameter of water temperature. Either it is calculated by boiling and then waiting for a few minutes and dozens of seconds, or it is estimated several times directly, or even a little straight.
2017-09-25 Brewing parameters recommendations according to different thermometer determination water temperature professional coffee -
Coffee thermometer fancy coffee thermometer milk bubble temperature needle Italian coffee pull flower making technology
[Brand] JIMISI [Name] Coffee thermometer [Material] Stainless steel [Specification] Length 13.5cm [Measurement range]-10 °C [Special color] A cup of perfect proportion of cappuccino and latte, milk, milk foam ratio configuration is the key, and to pull the milk out of the cotton dense milk foam, temperature control is the key, thermometer pointer points to the camera
2016-01-20 Coffee thermometer fancy temperature measurement foam temperature Italian pull flower production technology -
Italian Faema Pegasus brand Italian double head electronically controlled ENOVA A2 commercial semi-automatic coffee machine operation
Product name: FAEMA Pegasus semi-automatic Coffee Machine Product Model: ENOVA A2 Product Model: Italian Electric Voltage: 380V work rate: 4300W weight: 66KG Boiler capacity: 11L Dimensions: 716 "563" 516 Color: red / Black Product Features: electronically controlled Coffee making Button; each brewer has an independent thermal cycle constant temperature system; double pointer pressure gauge indicates pump pressure
2016-01-13 Italy Faema Pegasus Brand Italian double head Electronic Control ENOVA -
Summary of maintenance skills and methods of Delong semi-automatic coffee machine
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style) 1. The coffee machine with automatic water supply can not be turned on when the water supply is suspended. The coffee machine with manual water filling should check the amount of water in the water tank before use and make up the water before use. two。 The semi-automatic coffee machine needs to be preheated by power on before use, and it is usually necessary to observe that the boiler pressure pointer reaches the green zone.
2017-10-29 Delong semi-automatic coffee machine maintenance skills methods summary professional coffee delivery -
Six hand coffee basic equipment brand which brand is recommended novice how to choose hand coffee equipment
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) novice must see! Do you also have this problem? Use the hand brewing appliance at hand, but you can't brew the flavor of coffee description; spend money to buy many hand brewing appliances, but none of them suits you.
2023-02-14 hand coffee basic outfit appliance hand pick guide -
Kimberly M27 semi-automatic coffee machine panel control key use and what matters needing attention?
Kimberly M27 semi-automatic coffee machine panel control key use and matters needing attention the author simply shares the above points with the majority of users, hoping to help you in the operation and use of this machine.
2014-07-24 Coffee supplies Kimberly M27 semi-automatic coffee machine panel control key -
The last things baristas want guests to do! Don't step on the mine!
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) whether you are visiting a friend's house or drinking coffee in a coffee shop, these are a few things that baristas don't want you to do, take the time to remember patiently to make you more professional about coffee! 1. Squeeze the coffee bag many people think that the air valve on the coffee bean bag is for consumers
2018-05-18 Coffee the least hope people do one thing do not step on professional coffee knowledge -
What do you think of the rough dial of the bean grinder-the calibration standard of the Italian bean mill
What do you think of the rough dial of the bean grinder-the calibration standard of the Italian bean grinder determines the direction of adjustment you need (finer or thicker). Make sure there are enough coffee beans in the warehouse, and the valve between the warehouse and the sharpening knife is opened so that the coffee beans can fall smoothly into the grinding area. Turn on the grinder for 10 seconds and discard the coffee powder (these are coffee powders that have not been adjusted). Use
2016-11-14 Bean grinder scale how Italian style standard bean grinder -
Delong coffee machine how to use coffee powder function manual tutorial video introduction
Delong coffee machine how to use coffee powder function manual tutorial video introduction 1, do not use the coffee machine without water. 2, before operating the coffee machine, please note that the boiler pressure pointer reaches the green area (1~ 1.2 bar) before use; when using the steam stick, hot water outlet nozzle and cooking outlet temperature is very high, please do not expose your hands nearby to avoid high temperature caused by injury
2016-11-18 Delong coffee machine how to use coffee powder function manual tutorial video -
What do you think of the rough dial of the bean grinder-mazzer bean mill thickness adjustment
What do you think of the rough dial of the bean grinder-mazzer bean grinder thickness adjustment first remove the dial, screw off the ratchet, and use a 3mm drill to get through from the end of the copper screw sleeve. Conversely, from the other end (the bearing end), hit with a 3.5mm bit until it touches the copper screw sleeve. Do not get through the copper screw sleeve. Tap from one end of the copper screw sleeve with a 4mm tap. And then use a hacksaw blade
2016-11-18 Bean grinder scale what?-mazzer thickness adjustment. -
How to read kalita hand Pot kalita or hario which is the better kalita hand Pot Model Daquan
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 6 minutes to tell you how to choose the bean grinder? Bean grinder scale thickness adjustment kalita how to read: kalita generally read Karita ■ ■: 310mm Olympic 125mm high-end 155mm ■ capacity: 900cc ■ weight: 510g ■
2018-02-03 Kalita how hand pot hario which one model Daquan special -
Professional advice on hand coffee maker which brand is good for coffee and why do you use a fine pot?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1.kalita POT900 hand coffee maker ■ coffee pot: 310mm Olympian 125mm high-end 155mm ■ capacity: 900cc ■ weight: 510g ■ material: copper ■ made country: Japan ¥11040 is seen on the Japanese website, the weight is 520g.
2018-06-23 Hand flush coffee maker specialty suggestion which one brand coffee why use fine mouth -
Coffee shop owner, barista must read-- the most complete general knowledge of coffee machine maintenance
Jiaxiang Guide: any machine has a service life and needs maintenance. The same is true of coffee machines. As a barista, you not only need to master the skills of making coffee drinks, but you must also know how to take good care of your buddies and take good care of the coffee machine you will work with tomorrow. 1. Water filter: the water filter is composed of resin and activated carbon. Can filter effectively
2015-10-24 Coffee shop owner coffee must read most complete coffee machine maintenance common sense curry fragrance -
Points for attention in the operation of coffee machine
Coffee machine operation precautions 1. Do not use the coffee machine when the water is cut off. 2. Before operating the coffee machine, please pay attention to the use only when the boiler pressure pointer reaches the green area (1~1.2bar). When using, the temperature of the steam rod, the nozzle of the hot water outlet and the cooking outlet is very high, please do not expose your hands nearby to avoid the damage caused by the high temperature. 3. Stability
2014-09-11 Coffee knowledge coffee machine operation coffee machine precautions -
Points for attention in the operation of Italian coffee machine how to better protect the coffee machine
Coffee machine operation precautions 1. Do not use the coffee machine when the water is cut off. 2. Before operating the coffee machine, please pay attention to the use only when the boiler pressure pointer reaches the green area (1~1.2bar). When using, the temperature of the steam rod, the nozzle of the hot water outlet and the cooking outlet is very high, please do not expose your hands nearby to avoid the damage caused by the high temperature. 3. Stability
2015-11-24 Italian coffee machine operation precautions how to okay protection -
A complete collection of coffee roasting techniques | the purpose of coffee roasting and the characteristics of coffee beans
The purpose of ● roasting is to explore the most suitable roasting degree. Things that must be baked before eating include cocoa beans, peanuts, almonds, ginkgo biloba, soybeans and so on. Among them, the baking of coffee is very special. Sometimes it's even fried until it's dark. The temperature is 190-250 ℃. There is nothing but coffee.
2017-12-28 Coffee roasting skills Daquan purpose coffee beans characteristics specialty coffee communication -
Operation methods of siphon pots
Features: the brewed coffee has good aroma and high mellowness. Corresponding coffee beans: non-heavily roasted single coffee beans and mixed coffee beans, such as Blue Mountain, Colombia, Brazil, etc. Adapt to the crowd: people who pursue the quality of coffee, are not afraid of the trouble of washing pots, and are full of the spirit of continuous exploration. Preparation materials: 1) an appropriate amount of pure water; you can use the kind of pure water used in household drinking fountains or
2015-03-02 Various coffee machine usage siphon operation methods characteristics brewing coffee