Coffee Knowledge
Latest articles, industry insights and brewing guides
What do you mean by SCAA and COE coffee? What is the standard difference between coe and soe coffee
Professional coffee knowledge exchange more coffee bean consultation Please follow the coffee workshop (Wechat official account cafe_style) Coffee knowledge what is SCAA, COE, what is the difference between them, if you want to drink the best coffee, then you must first learn about the most famous, authoritative and powerful coffee in the world.
What is the description of the flavor and taste of good coffee? How to taste the aroma and flavor of individual coffee
Many guests in front of the street have revealed that, in fact, they can not drink the flavor of coffee, but also read a lot of coffee tasting tutorials, but only "I understand it when I read it, but I can't start with it in real practice." If this is the case with you, you might as well take a look at some coffee tasting notes on the front street. Tasting coffee ≠ describes a lot of flavors.
The difference between Kaddura and Kaduai A brief introduction to the flavor characteristics of Kaduai coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the front street of Panama Alida Kaduai Coffee "Catuai" Kaduai is a hybrid of New World and Kaddura. It inherits the advantage of Kaddura's low stature and helps to carry on.
Is there a big difference between single and double espresso? the difference between single and double espresso
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) espresso (Italian is Espresso), is a strong type of coffee, the method is 92 degrees Celsius hot water, through the 9bar high pressure through the grinding
The Piccolo latte that is popular all over Sydney, Australia. Australian piccolo latte
What on earth is a Piccolo latte? Piccolo lattes are very popular in Sydney now. This kind of coffee first appeared 10 years ago and is now popular all over Australia. Only the coolest people drink Piccolo lattes, but even professional baristas can't accurately define it. I
What is the grindability of espresso? Reference of extraction grinding degree of Italian coffee machine
Coffee grindability is a very disturbing factor. The problems of many friends in cooking are due to the inaccuracy of the grinding degree. For the grindability of hand-brewed coffee, Qianjie recommends the use of 0.85mm standard sieve for calibration, with a pass rate of 80% (10g coffee can be used).
What is coffee with milk? What kind of milk is better for milk extract coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) In recent years, cold extraction coffee is very popular, because the production is simple and unique flavor, as long as the coffee is simply ground to the right fineness, then add the appropriate proportion of normal temperature water, and store it overnight in the refrigerator
Why does coffee smell better than it tastes? What is the main source of the aroma of coffee
Maybe you don't like coffee, but you can't refuse the aroma of coffee. Sometimes some guests who have never had a cup of coffee come to the store and want to have a taste. Through the observation in the front street and the feedback of the guests, they prefer the dry aroma of the freshly ground coffee and the wet smell of the coffee liquid to the taste of the coffee. Mostly
The technique of making ice drop coffee powder water proportion method ice drop single product coffee bean selection recommended grinding degree
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) how is a good cup of iced coffee? There are no detailed standards, everyone has their own production methods and standards, what details should be paid attention to in making ice drop coffee, the choice of coffee and powder.
Latte simple drawing study graphic drawing principle skills step-by-step analysis of what kind of milk is used in teaching coffee drawing
Many people will ask me, how long will it take to learn to pull flowers? If you only pull out a good-looking pattern, it will only take one day for the lucky one. If you learn to pull a pattern, it will take at least 4 days. Well, many people will ask, how did these four days come from? it's very simple: on the first day, read this article on Qianjie; practice on the second day; and read it on the third day.
Why is it necessary to integrate the skills of beginner coffee before drawing flowers with latte coffee?
Latte is one of the most common coffee drinks. Watch the barista pour milk into the espresso and make a good-looking latte in the blink of an eye. But in fact, a good-tasting and good-looking latte is not so easy to make, one of the big hurdles is integration. Fusion refers to fusion.
What's the difference between soe coffee and blended coffee? how to make soe coffee with an espresso machine?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-SOE Coffee introduction in the coffee field, referring to SOE, refers to a single producing area of espresso. Expand this acronym to be SingleOriginEsp
What is the theoretical standard of coffee gold cup extraction? What is the best brewing ratio according to the SCA gold cup extraction criteria?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in fact, the "Golden Cup Criterion" is not a new discovery in the 21 century, although after many amendments, it was not until the advent of coffee concentration testing equipment that the salted fish made a big comeback, and it has also become the pursuit of Eurasian coffee staff.
The correct brewing method of hanging ear coffee bag how much water is 10g hanging ear coffee brewed?
With the Spring Festival approaching, coffee makers have begun to make full preparations for the holiday, hoarding one or two packs of their favorite coffee beans and planning to make them at home. On the other hand, the "lazy man" wants to put aside all kinds of complicated cooking utensils and a pile of tedious parameters, hoping to keep everything simple. The hanging-ear coffee bag is our "savior". Hanging earbags is for convenience.
Hand-brewed coffee teaching-how does Ethiopia Yega Xuefei come out to taste good.
When it comes to boutique coffee beans, people always think of Yega Xuefei for the first time. Yejasuefi coffee beans for many friends, is the first step into the world of boutique coffee, but also because Yejasuefi coffee beans, for the first time feel that coffee is not only bitter. The Yega Xuefei producing area is located in Ethiopia and is originally a Sidamo producing area.
Hand-brewed Yega Chevy Coffee brewing method Teaching Yega Chefe Coffee beans extraction course
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street Yega Xuefei sun Adado coffee hand sharing in Ethiopia, coffee is the most important crop. Yejia Xuefei is one of the best high-altitude coffee growers with excellent acidity.
Introduction to the basic knowledge of hand-brewed coffee the flavor characteristics of classic hand-brewed coffee how to brew fine coffee at home
For professional baristas, please follow the coffee workshop (official Wechat account cafe_style). Why is hand-brewed coffee attractive? What's the key to a good cup of hand coffee? In the following article, we will introduce the complete knowledge of hand-brewed coffee, so that you can also make good coffee at home. Introduction: the basis of hand-made coffee
What are the Yega Xuefei hand flushing techniques? Yega Xuefei coffee bean hand flushing water proportion to share
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street Yega Xuefei Red Cherry Coffee hand introduction Ethiopia Yega Xuefei like the smell of flowers, making Yega Xuefei the most famous boutique raw beans in the world. Very soft, but also like a flower
Analyze the secret price list of Starbucks Coffee menu
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Starbucks Coffee since the launch of Zhenxuan Coffee a few years ago, several seasons of selected beans will be launched every year, usually there are four in each season, from different producing areas with different flavors, after strict selection standards
The flavor and taste of espresso is characterized by the types of pure espresso.
Espresso is characterized by pure and strong aroma. In the identification, consumers in different countries have obvious differences in the ratio of bitter taste to sour taste. Speaking of the true meaning of espresso, when I first became passionate about coffee, I once asked my friends around me: what do you think is the difference between espresso and other types of coffee?