Coffee Knowledge
Latest articles, industry insights and brewing guides
Introduction to the inventor of the Origin of Coffee Roaster
The origin of the coffee roaster the inventor introduced 1. The principle of the direct-fired inner pot coffee roaster DISCOVERY to introduce the inner pot after punching processing, the bottom of the burner flame can directly contact the coffee beans. The direct-fire flavor is attached to the coffee and becomes a fragrant and delicious coffee. The flame and heat of the burner are the main heat sources of baking. 2. Semi-hot air inner pot
Don't be cheap for fake coffee in the market-fake Blue Mountain Coffee
Franchisee (CIB licensed dealers) of Jamaica Coffee Industry Authority: Blue Mahoe Estates Limited Blue Mountain Coffee Venture Limited Bankra Buys Coffee Roasters Limited Coffee Traders Limited Coffee Solutions City of Refuge Childrens Home Corner Mountain
Introduction to different strange drinking methods of different coffees
When Americans drink coffee, it is like playing a game without rules, laissez-faire without taboos. Americans are dismissive of all kinds of exquisite coffee made by Europeans. Americans drink coffee freely, and at the same time, coffee goes deep into their lives and is difficult to separate, and the influence is so deep that it is not considered a life without coffee. Whether at home, in the office, in public or
A cafe filled with ancient Chinese culture
I think moral goodness is mainly influenced by Taoism and Zen, and the focus may first focus on self-improvement, rather than reaching the world at the same time, because in today's social environment, good people often have to bear huge cost risks. In the past, the disciples of Confucius once lamented that only after decades of inculcation, the Confucianists had 72 wise men, while Laozi ruled by doing nothing.
The cultural relationship between coffee intellectuals and cafes
Zheng Yongqing's teahouse closed down quietly after four years of opening because of its high style, poor management and successive years of deficit. However, the coffee culture craze set off by teahouses has led to the continuous emergence of successors. In 1890, the jewel coffee shop in Asakusa in Tokyo officially opened. In 1909, the Old S ã o Paulo Cafe (Caf Paulista), the first generation of Brazilian immigrants from Japan, got a free coffee shop from Brazil.
Where does the aroma of coffee alcohol come from? why is there such a saying?
90-95% of Arabica coffee trees are self-pollinated: the pollen that pollinates the flowers comes from the same plant, and the berries begin to develop immediately. The fruit is a drupe with a diameter of about 1.5 centimeters. depending on the variety, the berries change from green to yellow or red as they mature. Because the flowering time is scattered back and forth, you will see red and green berries hanging on the tree. Coffee fruit
Planting conditions of coffee trees in Yunnan where can I plant coffee trees in China? is Yunnan coffee good?
The basis of coffee planting technology-where coffee trees can be planted in China, such as sunlight, rainfall, soil, altitude, temperature, as well as the way coffee beans are harvested and the production process, will affect the quality of coffee itself. Under the premise of ensuring a temperature of about 20 degrees, the higher the altitude or the closest to the Tropic of Cancer, the stronger the unique flavor of coffee. Very different kinds of coffee. Coffee trees are mainly
Introduction to Yunnan Tieka Coffee Flavor description, Taste Grinding and Calibration treatment
In 1955, Yunnan reclamation people began to introduce and try to grow coffee, which was the starting point of Yunnan coffee after the founding of New China. Therefore, with the rise and growth of Yunka, Yunnan has an overall plan for land reclamation. Chi Zhonghua said: in terms of regional layout, we hope to break the four columns and five columns of existing coffee planting and production enterprises, take capital as a link, and cooperate with high-quality coffee enterprises in the province to jointly build Yunnan.
Introduction to the method of planting coffee in Indonesia-the treatment process of production environment
Indonesian coffee planting method-production environment treatment process introduction 1. The use of a small funnel: put a piece of filter paper on the inside of the funnel and put a cup of coffee powder (8-10) into the filter paper pocket. (prevent coffee from entering the interlayer between the filter paper and the funnel wall) wet the coffee powder with water at a suitable water temperature, and then add water later (the water should be added slowly to avoid rushing the coffee dregs above the edge of the filter paper.
Yunnan Tieka Coffee Bean Flavor description method introduction to Grinding scale of Variety producing area
Yunnan Iron pickup Coffee Flavor description method Yunnan Organic Iron pickup Coffee is the oldest variety in Yunnan. In 2011-12, the annual output of the whole Yunnan is only 30, 000 tons, which is very rare. More than 15 mesh, altitude: more than 1200 meters, fruit acidity: strong, characteristics: fresh coffee in this season, fresh beans, mellow, delicate and smooth taste, good sour taste
The difference between Arabica and Robusta; introduction to the regional treatment of manor production
Arabica coffee has a varied and broad potential flavor. Arabica coffee produced in different regions, different elevations and different climates usually has its own characteristics and can show a completely different flavor. "Arabica" coffee smells like grass when it is not roasted. After proper roasting, it shows a "fruity" aroma.
Italian espresso extraction method-Delon coffee machine extractor reset
Italian espresso extraction method-Delon coffee machine extractor resets and removes coffee grounds. A handle that has not been used for a long time will cause the coffee grounds to stick to the bottom of the coffee filter and can be brushed off with a plastic brush.) Buckle the hand to the brewing head, press the brewing key to wash the handle and the brewing head, and shake the handle constantly in order to rinse the coffee residue glued to the brewing head. (pay attention to
Introduction to the quality characteristics of Arabica Coffee Flavor description treatment
Arabica Coffee Flavor description treatment quality characteristics of Arabica Coffee production area Grinding scale introduction of high-quality "Arabica" coffee requires a cumbersome process of manual picking, selection and fine processing, so it is the most expensive in the world, and the best coffee beans are grown in Arabica. Because of its low cost, Robusta coffee is usually used to produce instant coffee and canned coffee.
Introduction to the curve of shallow roasted coffee beans-basic knowledge of roasters
Coffee roast do you want dark chocolate, caramel (deep)? Or do you want simple fruit (light)? Or do you want complex flavors to crisscross (to try)? How deep can this bean withstand baking? Will it be astringent, earthy and ripe, will it carbonize prematurely and lose all the taste characteristics? The bean itself has these defects, which will force the baker to avoid
Gouache ratio of hand-brewed coffee-what kind of equipment do you need?
Gouache ratio of hand-brewed coffee-what do you need to have? it's okay for many coffee lovers to make one person's coffee. If you increase the number of people, you will be at a loss. Some people say that one more person will multiply by two. Some people will use 2 grams less powder for each additional person. That is to say, if one person brews a cup of 180ml coffee with 14 grams of powder, once it is increased to two, it only needs to be 26 grams.
When can the roasted coffee beans be drunk?-the roasting degree of coffee beans
When can I drink roasted coffee beans? is freshly roasted coffee the best? Can we make a good cup of coffee from freshly roasted coffee beans? Our opinion is that it is best to wait more than 6 hours for coffee extracted without pressure apparatus (single coffee of origin) (cup test requires 8-12 hours), while for Espresso coffee it takes more than 5 days. The exhaust effect of coffee beans after baking is completed.
How long does the Coffee Tree produce beans-- introduction to the planting method of how long the Coffee Tree can live
How long can coffee trees bear beans? how long can coffee trees live? introduction to planting methods people on the plantation will fertilize and prune the land after harvest to prepare for the harvest of coffee beans in the coming year. After the coffee beans are taken out of the fruit, the rest of the flesh is used as fertilizer. In order to make good coffee of stable and high quality, farmers need to work hard. Coffee
Can Arabica coffee beans be flushed by hand? introduction to the producing areas of varieties with flavor and taste characteristics
Arabica coffee beans can be made by hand. The flavor and taste characteristics of Arabica coffee varieties are introduced in the producing area, which is related to the way of naming the place of origin: in the case of Yegashafi, it is a small town in Ethiopia. So the coffee produced in this town is named Yegashafi, and there will also be different small producing areas and estates or cooperatives in the town, such as a place called Cochel.
Structure diagram of Fuji coffee roaster-Starbucks Italian roasted coffee beans
Fuji coffee roaster structure chart from the coffee history in Japan, we can see that there are many coffee professionals in Japan who pursue the perfect taste of coffee. These coffee professionals experiment by proposing a variety of baking methods, and design and manufacture a lot of special personalized roasters according to their various baking requirements, because these special roasters have a special personality.
An introduction to the Historical Origin of espresso in China
The history of espresso espresso is at its peak in all coffee-making methods. It maximizes the aroma of coffee, leaving excess acid, caffeine, and so on, which are done by pressurization. However, outside Italy, there has never been a standard to examine this approach. The whole world knows to buy these wonderful machines.