Coffee Technology
Latest articles, industry insights and brewing guides
Why do you sift out the fine powder and then pour it back and cook it? When is the time to add fine powder?
The editor saw a very interesting technique when he went to watch the game before. After grinding the coffee powder, he sifted out the fine powder, and then poured it back for extraction.
The best quality of washed coffee beans is Costa Rican coffee beans? Washing coffee beans steps
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Costa Rica coffee beans are one of the coffee producing areas familiar to coffee drinkers. Located in the Isthmus of Central America, Costa Rica coffee beans are also regulated by Pacific Ocean, Atlantic Ocean currents and sea breezes on climate. The altitude is as high as 2000 meters. Coffee berries are
What's the difference between washed coffee beans and sun-washed beans? why are washed coffee beans cleaner?
More information about coffee beans Please follow the coffee workshop (official Wechat account cafe_style) Coffee workshops are the most widely used treatment in countries where it often rains and the humidity is high, although the process is relatively cumbersome. Because of the use of a lot of water washing method, the flavor and taste are quite clean. Coffee bean washing method is also mostly with bright fruit acid.
What are the effects of coffee bean washing and sun drying on coffee flavor? introduction to coffee bean washing method
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) even the Kenyan-style 72-hour washing method is much worse than the sun method for a month, so you can imagine the general water washing coffee beans, the flavor is cleaner than the rinsing method, leaving only a thin layer of mucous membrane, the overall treatment time is also shorter.
What is the difference between pressure honey treatment and anaerobic fermentation? Introduction to the post-processing of coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in terms of post-processing methods, in recent years, in addition to the traditional washing treatment, sun treatment, Indonesia's unique wet peeling treatment, with Costa Rica as the leader of the honey treatment, several new or experimental treatments are also developing rapidly. Its
Introduction to the treatment of Tarazu raisin honey in Costa Rica introduction to the treatment of coffee bean and white honey
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Taste difference between honey-treated coffee beans and water-washed coffee beans classification of honey-treated coffee beans
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Flavor description of honey-treated coffee beans description of honey-treated coffee beans
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What are the advantages of honey treatment of coffee beans? how are coffee beans and raisins treated with honey?
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Flavor characteristics of washed coffee beans what's the difference between washed and sun-washed Yega Chuefei?
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Introduction to the advantages and disadvantages of coffee bean solarization process introduction of red wine treatment by coffee bean tanning method
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Introduction to the Flavor of Coffee beans by Solar treatment
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Introduction to the Flavor characteristics of Water-washed Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Explain in detail the water washing method of coffee and raw beans: how long is the water washing method? What are the precautions?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) every coffee producer needs to understand several factors that affect coffee quality, namely, estate management, raw bean processing after coffee harvest, coffee roasting, and coffee brewing. Each of these four stages will affect the quality of coffee. Coffee producers do not have to
Coffee blossoms in Hong Kong Coffee blossoms are so cute that they can't bear to drink the origin of Coffee blossoms
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Coffee pull milk perfect fusion skills from scratch to learn coffee pull method coffee pull video
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Coffee flower drawing method steps coffee flower drawing props introduction of coffee flower drawing principle
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The correct gesture of Coffee pattern Coffee pattern
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The world champion of flower drawing teaches you the skill of coffee flower drawing, the skill of making coffee flowers with milk foam and how to beat them.
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How to choose the grinding degree of Philharmonic pressure? How to use Philharmonic pressure to make coffee?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more handy, occasionally want to try other brewing methods, happen to be interested in this instrument recently, so the editor is going to use Philharmonic pressure to make a cup of coffee! But the editor suddenly thought of a problem, if you press it with the Philharmonic.