small volume Learn more about small volume
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Professional coffee roasting | adjust the air only, not the fire, or just the heat?
Exchange of professional baristas Please follow the coffee workshop (Wechat official account cafe_style) Home-barista this discussion is worth a look at [Air flow in roasting], starting with Scott Rao's correct airflow, how Giesen judges airflow is at theright level, and then induces Rich to talk about more airflow m from a professional point of view.
2017-10-09 Professional coffee baking air conditioning out of tune fire adjustment professional communication attention -
Coffee flower details how to get rid of milk foam coffee flower foam temperature how to deal with
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) since learning to pull flowers, the most distressing thing at the beginning is how much milk should be sent. Because apart from the evenness, this determines a lot of things. Milk foams with different degrees of foaming can make the same figure, but they need to be controlled with different strength and skills.
2018-01-01 Coffee flower pull need attention details milk should dispense how much milk foam -
Introduction to the Export and sales of Colombian Coffee Lazmus Manor
Colombia is one of the most important coffee exporters in the world. According to the statistics of the International Coffee Organization, Colombian coffee exports accounted for an average of 17% of the world's total coffee exports in 1991 and 1996, second only to Brazil (24% of the world's total exports). In 1998, the total coffee exports of the member states of the organization were 79.5 million bags, of which Brazil accounted for 22.9%, Colombia 14.2% and Vietnam 8.1%.
2016-07-14 Colombia Coffee Export and its sales situation introduction Raz Moss Chuang -
Where is the largest coffee producer in the world?
The largest coffee producer in the world is Brazil, which is the world's largest coffee exporter, with an average annual trade volume of US $1.38 billion in coffee beans and instant coffee in the past 40 years. In 2002, the total volume of world coffee trade was 88.7 million bags, and Brazil exported 27.99 million bags, an increase of 19.3% over 2001, accounting for 30% of the world coffee trade volume, ranking first (the second is Vietnam, with a trade volume of 1220.
2016-05-25 Where is the big coffee in the world? -
Really good quality coffee beans are still in short supply
Nestle, as the largest buyer in Pu 'er region, said in its reply to our reporter that in 2012, Nestle further increased the purchase volume under the condition that it had overfulfilled the coffee bean purchase plan for this year, and the total purchase volume this year was about 10,000 tons. It is understood that Nestle has increased its acquisition volume by 2000 tons on the basis of last year's acquisition volume, and plans to continue to expand in the next five years.
2014-04-27 just right quality coffee beans still in short supply nestle as pu er region -
In Pu 'er coffee enterprises uninterrupted acquisition of coffee beans farmers.
Nestle, as the largest buyer in Pu 'er region, said in its reply to our reporter that in 2012, Nestle further increased the purchase volume under the condition that it had overfulfilled the coffee bean purchase plan for this year, and the total purchase volume this year was about 10,000 tons. It is understood that Nestle has increased its acquisition volume by 2000 tons on the basis of last year's acquisition volume, and plans to continue to expand in the next five years.
2016-06-01 Pu 'er Coffee Enterprise Uninterrupted Acquisition Coffee Farmer Coffee Bean Nestle As Pu -
Domestic Yunnan coffee bean market the best coffee bean producing area in China Yunnan small grain coffee export volume
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) China coffee market is big enough, the profit is amazing enough, the forced case is high enough to support platform thinking, the above conditions are also enough to attract countless heroes to bow down, everyone is crazy about this market. The progress of coffee industry and the improvement of coffee quality have increased the demand for coffee.
2019-08-03 Analysis domestic coffee beans market China good origin import volume professional coffee -
Costa Rican yellow honey leaves Salocadura fine coffee beans hand brewing parameters recommendations
Professional barista exchanges, please pay attention to the yellow honey hand-brewed in the coffee workshop (Weixin Official Accounts cafe_style ). 15g powder, medium grinding (small Fuji ghost tooth knife 4 grinding), v60 filter cup, 88-89 degrees water temperature, the first injection of 30g water volume, 27 seconds stewing, injection to 105g water volume cut off water, wait for the powder bed water volume to drop to half, then inject water slowly until 225g water volume, tail section do not,
2017-05-08 Costa Rica Yellow Honey Leaf Elsa Roca Dura Fine Coffee Bean Hand Brewed Ginseng -
Rwanda Musioi treatment plant washed bourbon fine coffee beans hand brewing parameters recommendations
Professional barista exchanges, please pay attention to the coffee workshop (Weixin Official Accounts cafe_style ) hand brewed Rwanda. 15g powder, medium fineness grinding (small Fuji ghost tooth knife 3.5 grinding), v60 filter cup, 90-92 ℃ water temperature, the first injection of 30g water volume, 27 seconds of stewing, injection to 105g water volume cut off water, wait for the powder bed water volume to drop to half, slowly inject water until 225g water volume, tail section
2017-05-07 Rwanda Mouseau treatment plant wash bourbon boutique coffee beans hand brew parameters -
Really good quality coffee beans are still in short supply.
Nestl é, the largest buyer in Pu'er, said in a reply to our reporter that Nestl é further increased its purchase volume in 2012 after it had overfulfilled this year's coffee bean purchase plan, with a total purchase volume of about 10,000 tons this year. It is understood that Nestl é has increased its purchase volume by 2000 tons on the basis of last year's purchase, and plans to continue to expand in the next five years.
2016-06-22 Just right quality coffee beans still supply exceeds demand Nestl é as Pu'er region -
Current Situation and Prospect of Coffee Industry in Vietnam
Pay close attention to coffee reviews (Weixin Official Accounts vdailycom ) and find a beautiful coffee shop to open its own shop. 1. Overview of Vietnam's coffee industry Since coffee trees were first introduced into Vietnam in 1857, Vietnam has grown coffee for 160 years. In recent years, coffee cultivation area in Vietnam has expanded rapidly, and production has increased significantly, driving processing, sales and exports, forming a complete
2017-06-24 Vietnam Coffee Industry Current Situation Prospect -
Introduction to the export volume of coffee beans from the main producing countries in Latin America
The export volume of the main producing countries of Latin American coffee beans used to be the second largest coffee producer only to Brazil, but Colombia, which has been overtaken by Vietnam and ranked third in the world, is the largest supplier of washed beans in the world. Colombia has become synonymous with good coffee after years of image-building. Despite the balanced flavor, thick texture, famous sour taste and aroma
2016-10-31 Latin America coffee beans characteristics main real estate export volume introduction -
Market Survey and Prospect Consulting report of Coffee chain Industry in 2014-2016
At present, coffee consumption in China is still small, but the growth momentum is very considerable. With the popularity of coffee in China and the gradual expansion of consumers, the retail scale will maintain a momentum of sustained and steady growth. The China Business Intelligence Network predicts that by the end of 2018, the retail volume of coffee in China will be close to 65000 tons, and the retail sales will exceed 12 billion yuan. With the improvement of residents' income in our country, the quality of life
2016-12-23 2014-2016 coffee chain industry market research prospects consulting -
Knowledge of coffee operation; the price of coffee in a cafe has gone up, and the sales volume of the store has increased instead of falling.
Starbucks' explanation is reasonable, but what companies want to say is that, like many luxury goods, price increases do not have much impact on their target customers. After all, coffee is not a necessity. Consumers who choose Starbucks will not stop spending or turn to Starbucks competitors because of rising prices. For Starbucks, its own uniqueness is the most important.
2016-12-21 Coffee operation knowledge one coffee shop price rise storefront sales volume do not decline but -
Effects of Milk temperature and Milk foam on Coffee pattern
More information on coffee beans Please follow Coffee Workshop (Wechat official account cafe_style) A beautiful flower drop symbolizes all the effort behind this drink: someone is interested in coffee and has spent countless hours practicing brewing, now pay more attention to making a high-quality drink that tastes as good as it looks. Of course, the important thing is: that person needs
2019-06-09 Coffee flower milk temperature milk foam for flower influence -
The export of white coffee to China reached 500 million ringgit in the first three months.
(Kuala Lumpur, 29th) second Minister of International Trade and Industry Datu Seri Huang Jiaquan pointed out that in the first three months of this year, China's exports of white coffee to China have exceeded the total export volume of RM200 53 million last year, and is expected to reach the target of RM1 billion this year. He pointed out that the export volume of white coffee in the first three months of this year has reached 500 million ringgit, and many people are through e-commerce.
2017-03-30 White Coffee Coffee Export China March 500 million Ringji Kuala Lumpur 29th -
Italian coffee making tutorial: detailed explanation of the flower wheel Vol.1- 7 effects of milk foam on coffee flower
The temperature of the milk before being sent, the most suitable temperature should be around 4℃, our final temperature is unchanged, the lower the initial temperature, the longer the time for us to send milk foam and cotton, and the easier it is to operate. Second, in the process of storage, the milk temperature rises by one degree.
2015-12-15 Italian Coffee Making Tutorial Explained Pull Flower Vol.1- Milk Foam Flower -
Italian Coffee course: explain in detail the 7 effects of Vol.1 milk foam on coffee flower drawing
First of all, let's talk about the choice of milk before sending off: 1 the temperature before sending away the temperature of the milk, the most suitable temperature should be about 4 ℃. When our final temperature remains the same, the lower the initial temperature, the longer it takes us to foam and beat cotton, and the easier it is to operate. Second, in the process of storage, the fat and protein in the milk itself will decompose as the temperature rises by one degree.
2015-12-11 Italian style coffee tutorial detailed explanation pull flower Vol.1 milk foam flower 7 -
The course of Italian Coffee: a detailed explanation of the 7 effects of Vol.1- Milk foam on Coffee
First of all, let's talk about the choice of milk before sending off: 1 the temperature before sending away the temperature of the milk, the most suitable temperature should be about 4 ℃. When our final temperature remains the same, the lower the initial temperature, the longer it takes us to foam and beat cotton, and the easier it is to operate. Second, in the process of storage, the fat and protein in the milk itself will decompose as the temperature rises by one degree.
2015-12-08 Italian style coffee tutorial detailed explanation pull flower Vol.1- milk foam flower 7 -
The smaller the size and volume of the coffee cup, the stronger the coffee.
There are roughly three sizes of coffee cups. The smaller the coffee cup is, the stronger the coffee is: 1. The smallest coffee cup is called the espresso cup, which is 50ml80ml and suitable for tasting pure quality coffee or strong individual coffee. 2. The medium cup, also known as the Cappuccino cup, is the most commonly used. This kind of coffee cup is 120ml140ml in size, leaving room for people to tune on their own.
2015-07-27 Coffee cup size volume small which means coffee stronger coffee cup size.