tail Rhyme Learn more about tail Rhyme
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The unique smoky tail rhyme of Guatemalan coffee with Arabica variety.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Front Street-Guatemala Coffee introduction Guatemala is located in the tropics, the northern and eastern coastal plains have a tropical rain forest climate, the southern mountains have a subtropical climate, the year is divided into two dry and wet seasons, May-October is the wet season, November to April of the following year is the dry season. So is the central plateau.
2020-03-17 Guatemala coffee rabbi variety characteristics unique smoked tail rhyme professional -
Roast Brazilian Hirado Coffee beans Classic Mamba Coffee = Lindong Manning + Brazilian Syrador
For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) not only for hand-brewing coffee, but also for roasting coffee beans over direct fire. During the Lunar New year, when others receive red envelopes, I receive gifts: a hand coffee pot with a bag of washed coffee beans from Brazil Cerrado! That's right! This is the new goal of the coffee roaster in 2017: coffee.
2017-12-09 Direct Fire Baking Brazil Hirado Coffee beans Classic Mamba Coffee Lin Dong Man -
What are the brands of Brazilian coffee roasted directly / BRAZIL CERRADO
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in-depth understanding of the world's largest coffee producer Brazil coffee bean grade this time not only play hand-brewed coffee, but also play roasted coffee beans. During the Lunar New year, when others receive red envelopes, I receive gifts: a hand coffee maker with a bag of Brazilian Brazil Cer
2018-02-11 Direct fire roasting Brazil coffee BRAZIL CERRADO experience -
Brazil Pantano Pantano Manor Coffee how to drink well _ Brazilian Hirado Coffee beans roast and share
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Brazilian coffee Pantano / Brazil / Yellow bourbon et al. / semi-washed Brazil Cerrado Fazenda Pantano (YELLOW BOURBON) this is the yellow bourbon produced by Pantano Manor in the Cerrado region of Brazil, this estate is located 1007-1165 meters above sea level, this high
2018-10-13 Brazil Pantano Panta Manor Coffee what delicious Syrador -
An introduction to the characteristics of the coffee flavor and taste area of the Caesar Louis Manor in Panama, which has a very long-lasting tail rhyme.
Panama is located in the isthmus of Panama in Central America, bordered by Colombia to the east, the Pacific Ocean to the south, the map of Panama to Costa Rica to the west and the Caribbean Sea to the north. The territory is S-shaped to connect North and South America, and the Panama Canal connects the Atlantic and Pacific oceans from north to south. It is known as the bridge of the world. [5] Panama has a land area of 75517 square kilometers.
2016-09-06 Tail rhyme very long-lasting Bana Mackay Louis Manor Coffee Flavor Taste -
Kupec Cooperative, a boutique coffee bean farm in Rwanda
Rwanda Kupec Cooperative Rwanda Sacof Cooperative production area: Gisenyi varieties: bourbon species baking degree: flavor: almond hard fruit, flower aroma, green prairie flavor, acidity and taste, melons are sweet. Micro-flower fragrance with multi-level aroma of Guogu, sweet melons, good tail rhyme. Altitude: 1500-1900 m treatment method: washing treatment method Kupe
2015-10-17 Rwanda boutique coffee beans manors Kupec cooperatives -
Rwanda boutique coffee introduction to Rwanda boutique coffee unique flavor Lu
Rwanda Kupec Cooperative Rwanda Sacof Cooperative production area: Gisenyi varieties: bourbon species baking degree: flavor: almond hard fruit, flower aroma, green prairie flavor, acidity and taste, melons are sweet. Micro-flower fragrance with multi-level aroma of Guogu, sweet melons, good tail rhyme. Altitude: 1500-1900 m treatment method: washing treatment method Kupe
2016-03-19 Rwanda boutique coffee introduction unique flavor Kupec cooperative -
The award-winning situation of the secret Kupec cooperative that has won many awards in Rwanda.
Rwanda Kupec Cooperative Rwanda Sacof Cooperative producing area: Gisenyi varieties: bourbon flavor: almond hard fruit, flower aroma, green prairie flavor, acidity and taste thick, melons sweet. Micro-flower fragrance with multi-level aroma of Guogu, sweet melons, good tail rhyme. Altitude: 1500-1900 m treatment method: washing treatment method Kupec cooperative established
2017-11-20 Rwanda Kupec Cooperative repeated Award Secret Award winning -
How to cook honey treated beans? | | detailed report of hand punch parameters |
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) their most obvious difference is that from yellow, red, black one is sweeter than one, plus more rich fruit rhyme. The biggest feature is a very amazing sweetness, plum, honey, brown sugar tail rhyme. Our so-called technique is not to regulate the flavor, because the flavor
2018-09-03 How brewing processing beans fine hand brewing parameters reports professional coffee -
What are the flavor and taste characteristics of berry treatment in Anjing Manor, Nicaragua?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Nicaragua Anjing manor berry treatment what are the flavor and taste characteristics? There are rich fruit aromas and full acidity throughout the process, revealing the essence of ripe coffee pulp fruit. The fragrance of pomelo flowers and the creamy core of the tail rhyme are sweetly intertwined, with both the elegance and unrestrained feelings of Central America.
2018-07-06 Nicaragua Anjing manor berries treatment what flavor taste characteristics specialty -
Description of Mata Moca Coffee Flavor; brief introduction to the results of cup test by variety treatment method
Matari mocha: the best in mocha coffee, like top red wine, rich tropical fruit flavor, infatuated, rich and varied flavor with unique sunshine flavor, fine taste, can also feel a hint of chocolate sweetness in the tail rhyme, the taste is strong and worthy of careful taste. Product name: Mattarimoka, Yemen Yemen Mattari Mocca Origin: Ye
2017-02-28 Matari Tali Mocha Coffee Flavor description Grinding Taste characteristics Variety -
A brief introduction to the Market Price of Matarimoka Fine Coffee Bean varieties
Matari mocha: the best in mocha coffee, like top red wine, rich tropical fruit flavor, infatuated, rich and varied flavor with unique sunshine flavor, fine taste, can also feel a hint of chocolate sweetness in the tail rhyme, the taste is strong and worthy of careful taste. Product name: Mattarimoka, Yemen Yemen Mattari Mocca Origin: Ye
2017-03-24 Matari Tali Mocha Fine goods Coffee beans varieties planting Market Price introduction -
Introduction to the Flavor characteristics of Matari Mocha Coffee and the different methods of latte
Matari mocha: the best in mocha coffee, like top red wine, rich tropical fruit flavor, infatuated, rich and varied flavor with unique sunshine flavor, fine taste, can also feel a hint of chocolate sweetness in the tail rhyme, the taste is strong and worthy of careful taste. Product name: Mattarimoka, Yemen Yemen Mattari Mocca Origin: Ye
2016-10-20 Matari Tali Mocha Coffee Flavor characteristics lattes differences practices ways -
Coffee roasting and Coffee Flavor Coffee Flavor
Americans often say: One mans meat is another mans poison, that is, one person is regarded as delicious, others as poison. The aroma spectrum of dry distillation can be divided into three categories: resin rhyme, spicy rhyme and carbonized rhyme, as follows: 1. Resin rhyme: turpentine and choking turpentine: turpentine, chicory, mahogany, wine, blackcurrant branches and leaves: Rosemary, eucalyptus alcohol, Eucalyptus leaves,
2016-06-15 Coffee roasting flavor resin spice carbonized American often said One ma -
Yega Xuefei highest grade G1 Clinique Lot2 selected micro-batch flavor description and taste introduction
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopian washed Yega Xuefei G1 Clinique LOT#2 (Ethiopia Yirgacheffe Hanchebe Lot#2 Washed) flavor description: ginger sugar, coffee blossoms, Earl black tea, bergamot, Yoledo green tea, honey sweetness, delicate and changeable acidity, brown sugar tail rhyme. Country of origin: Ethiopia
2017-12-28 Yega Chevy High Grade Clinique Lot2 Select batch Flavor description -
Introduction of some of the most special coffee producing areas in Ethiopia introduction of ECX professional evaluation of flavor
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Ethiopian washed Yega Xuefei G1 Clinique LOT#2 (Ethiopia Yirgacheffe Hanchebe Lot#2 Washed) flavor description: ginger sugar, coffee blossoms, Earl black tea, bergamot, Yoledo green tea, honey sweetness, delicate and changeable acidity, brown sugar tail rhyme. Country of origin: Ethiopia
2017-12-28 Ethiopia Special several Coffee producing area introduction ECX Professional Evaluation -
Guatemala Antigua coffee and beauty of the coexistence of the manor-Cloud Manor Introduction
Professional barista communication Please pay attention to the coffee workshop (Weixin Official Accounts cafe_style ) Manor History Las Nubes has been operated by the Ashvanria family for several generations, and now it is handed over to Pedro Echeverria to manage the manor. This estate has a privileged location on the slopes of Mount Akatango
2017-12-10 Guatemala Antioch Region Coffee Beauty Coexistence Manor Clouds Introduction Specialization -
Taste treatment of Panamanian Flower Butterfly Coffee beans with extremely fine rhyme
Panama. Water wash. Pokuit. Butterfly Panama Boquete Butterfly SHB altitude: 1400-1700 m production area: Boquete region Volcan Baru Poquette Baru volcanic area Variety: Geisha, Catuai, Caturra mixed varieties Flavor performance: flower fragrance ~ lemon ~ citrus ~ sugarcane sweet and sour soft ~ sweet in acid ~ thick aftertaste is the first taste Gais
2017-02-03 Tail rhyme extreme fine Panama butterfly coffee beans taste processing -
High altitude boutique coffee beans Costa Rican quality coffee beans
Quality editor S.H.B. It is a very hard bean with an altitude of more than 1500 meters above sea level, which means high quality Costa Rican coffee. This extra-hard coffee bean suitable for medium and heavy roasting has a strong sour taste and charming aroma. Costa Rican SHG coffee is usually full-grained, the flavor is clear, the acidity is bright, and the consistency is ideal. The strong flavor makes the tail rhyme long in the throat.
2016-04-28 High altitude altitude boutique coffee beans Costa Rica quality editor S -
Description of the flavor characteristics of the sought-after Yega Xuefei Kochel
Yirga cheffe Cochelle Kochere jasmine and lemon aromas, bergamot, sweet honey, grapefruit tonality, delicate acidity and bright taste. Full flavor baking method: medium and deep baking pursues sweet and mellow, but not restless flavor. Sacrifice the minimum sour fragrance for the sweet and sweet tail rhyme. Although it is not much, it still retains the flavor of the producing area and the deep baking.
2017-11-03 Popular sought after Yega Sheffield Koch Flavor characteristics description